Sausage, egg & cheese seasoned sausage with scrambled eggs & cheddar cheese in a crispy golden crust breakfast stuffed sandwiches, sausage, egg & cheese
Contains 3 flagged ingredients
Sausage, egg & cheese seasoned sausage with scrambled eggs & cheddar cheese in a crispy golden crust breakfast stuffed sandwiches, sausage, egg & cheese receives a safety score of 65/100 based on ingredient analysis using FDA Substances Added to Food (SAFFA) data and CSPI Chemical Cuisine ratings. The product contains 3 ingredients that have been flagged for potential safety concerns by regulatory or consumer advocacy databases. Product label data is sourced from the OpenFoodFacts collaborative database. See the full ingredient breakdown and safety assessment below.
What the Data Says About
Sausage, egg & cheese seasoned sausage with scrambled eggs & cheddar cheese in a crispy golden crust breakfast stuffed sandwiches, sausage, egg & cheese carries a composite safety score of 65/100, which we classify as "Concern" on our four-tier shelf-label framework. The score is computed by mapping each labeled ingredient against FDA Substances Added to Food (SAFFA) regulatory status and CSPI Chemical Cuisine classifications, then penalizing the overall product for each additive rated as caution-or-worse. Product data originates from the OpenFoodFacts collaborative catalog; safety annotations come from federal regulators and the Center for Science in the Public Interest.
Our scan identified 3 flagged ingredients in this product — components that at least one official source has classified as requiring caution, targeted avoidance, or further evaluation. Flagged ingredients are the items most likely to surface in FDA inspection findings, state-level ingredient bans, or outbreak-related recall notices, so the per-ingredient breakdown below is the most useful lens for anyone screening this product for a specific dietary concern.
On the NOVA processing scale, Sausage, egg & cheese seasoned sausage with scrambled eggs & cheddar cheese in a crispy golden crust breakfast stuffed sandwiches, sausage, egg & cheese is classified as Group 4 (Ultra-processed). NOVA measures industrial processing intensity rather than ingredient-level safety, so it complements the SAFFA and CSPI ratings: a product can be clean on additive flags but heavily processed, or lightly processed but carry individually flagged ingredients. Combining both lenses gives a fuller picture than either alone. The Nutri-Score grade of D reflects nutritional balance — calories, saturated fat, sugar, sodium versus fiber, protein, and produce content — which again is a distinct dimension from additive safety and worth weighing alongside the scores above.
Safety Profile at a Glance
| Metric | Value | Source |
|---|---|---|
| PlainFoodSafe Score | 65/100 | FDA SAFFA + CSPI composite |
| Flagged ingredients | 3 | CSPI/FDA review |
| NOVA processing group | Group 4 | OpenFoodFacts |
| Nutri-Score | D | OpenFoodFacts |
Composite metric derived from FDA SAFFA, CSPI Chemical Cuisine, OpenFoodFacts. See methodology.
Ingredient Safety Analysis
Full Ingredient List
Enriched bleached flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), sauce (water, cheese sauce mix [whey, modified food starch, cheddar cheese {pasteurized milk, salt, annatto extract, culture, enzymes}, canola oil, nonfat milk, salt, natural flavors, enriched wheat flour {contains niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid}, citric acid, monoglycerides, dried onion, spices and spice extractives {including annatto and paprika}, xanthan gum, tocopherols], country gravy mix [creamer {fully hydrogenated soybean oil, corn syrup solids, sodium caseinate, mono - & diglycerides, sodium citrate, salt, dipotassium phosphate, carrageenan, artificial flavor}, modified food starch, wheat flour, salt, rendered chicken fat, whey, chicken broth, onion, maltodextrin, gelatin, spices and spice extractives, hydrolyzed soy protein, torula yeast], swiss cheese [pasteurized milk, cheese culture, salt, enzymes], onion flavor [natural flavor, dried onion juice], vegetable flavor [maltodextrin, sugar, potassium lactate, flavors, autolyzed yeast extract, lactic acid, citric acid, propylene glycol alginate, wheat flour, succinic acid]), water, cooked sausage (pork, water, salt, seasoning [dextrose, sugar, spices, spice extractives, bht, propyl gallate, citric acid], sodium phosphate), cooked scrambled eggs (whole eggs, egg yolk, soybean oil, glycerin, dried whole egg, modified food starch, salt, maltodextrin, xanthan gum), potatoes, cheddar cheese (pasteurized milk, cheese culture, salt, enzymes, annatto color), fully hydrogenated vegetable oil (soybean and/or cottonseed oil, soy lecithin, artificial flavor, color [beta carotene]). contains 2% or less of the following: sugar, nonfat dry milk, dough conditioners (monoglycerides, sodium stearoyl lactylate, deodorized garlic, ascorbic acid), yeast, salt, spices.
Categories
Data Sources
Data as of 2025. Source: OpenFoodFacts, FDA SAFFA, CSPI Chemical Cuisine.
Product data from OpenFoodFacts (ODbL). Ingredient safety ratings from FDA SAFFA and CSPI Chemical Cuisine. See our methodology for details.
This information is for reference only and does not constitute dietary or medical advice.
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