Pasteurized Milk

Pasteurized Milk carries a safety score of 3/5 and appears in 14,852 indexed US food products.

Safety score 60.0%

3/5 from FDA SAFFA + CSPI Chemical Cuisine

How common is vs other flagged additives?

Number of indexed products containing each of the most common flagged additives — Pasteurized Milk highlighted.

Indexed products containing each flagged additive. Source: Open Food Facts ingredient lists × FDA SAFFA × CSPI Chemical Cuisine.

Caramel Coloring22612Red 4021595Yellow 518987Carrageenan17853Blue 116643Pasteurized Milk14852Yellow 613560Sucralose10490
Indexed products containing each flagged additive. Source: Open Food Facts ingredient lists × FDA SAFFA × CSPI Chemical Cuisine.
Safety Score
3/5

Safety Assessment

Pasteurized Milk has a moderate safety profile (3/5). While approved for use, some studies or consumer advocacy groups have raised questions about certain aspects of this ingredient. Consumers who prefer caution may wish to limit intake.

What the Data Says About

Pasteurized Milk currently appears in 14,852 products across the OpenFoodFacts catalog we index, which gives a concrete measure of its footprint on US grocery shelves. Our internal safety score of 3/5 synthesizes FDA Substances Added to Food (SAFFA) regulatory status with the Center for Science in the Public Interest (CSPI) Chemical Cuisine classification. These two frameworks capture different questions: regulators ask whether exposure at typical intake is acceptable, while consumer-advocacy groups examine cumulative dietary load and vulnerable-population risk.

Pasteurized Milk serves one or more technical functions in food manufacturing — stabilization, flavor, preservation, or structural role — which explains its presence across multiple product categories in our database. Inspection and outbreak records frequently trace back to control failures around functional additives, whether through batch contamination, undisclosed substitutions, or labeling mismatches that trigger recall classifications by the FDA.

No specific concern flags are attached to Pasteurized Milk in our current data snapshot beyond the regulatory and CSPI classifications above. That does not rule out individual sensitivity reactions, and anyone managing allergies, elimination diets, or chronic conditions should verify with a qualified healthcare professional before relying on population-level ratings.

Safety Profile at a Glance

Regulatory and safety classifications for Pasteurized Milk
Source Classification Year
FDA SAFFA Not listed 2024
CSPI Chemical Cuisine Not rated 2024
PlainFoodSafe Score 3/5 2026
Product footprint 14,852 products OpenFoodFacts

FDA SAFFA database, CSPI Chemical Cuisine ratings, OpenFoodFacts product index. See methodology.

Products Containing

Showing 50 of 14,852 products

"whole cheese!" crispy baked crackers, mild cheddar
Unknown
100/100
"wholey cheese!" crispy baked crackers
Unknown
100/100
1.38oz munchies jalapeno & cheese
Unknown
0/100
1/2 big apple turkey
Unknown
100/100
1/2 LA Brea Three Cheese Loaf
Fresh Foods Market
100/100
100% cracker cuts natural cheese
Unknown
100/100
100% natural bourbon barrel smoked cracked black pepper cheddar
Unknown
100/100
100% natural caraway colby cheese with caraway seed
Unknown
100/100
100% natural cheddar cheese with buffalo wing spices
Unknown
100/100
100% natural cheddar cheese with cranberries and chipotle peppers
Unknown
100/100
100% natural cheddar cheese with jalapeno, chipotle and habanero peppers
Unknown
100/100
100% natural cheddar cheese with toasted onion and chive
Unknown
100/100
100% natural cheddar stick cheese, cheddar
Unknown
100/100
100% Natural Mexican Style Queso Fresco Cheese
El Tapatio
100/100
100% natural monterey jack cheese with garlic and herbs
Unknown
100/100
100% natural monterey jack cheese with real dill
Unknown
100/100
100% natural semi-sharp cheddar cheese, cheddar
Miller's Cheese
100/100
100% natural shredded low-moisture part-skim mozzarella and smoked provolone pizza cheese blend
Unknown
100/100
100% natural wisconsin pre-sliced mild cheddar cheese, mild cheddar
Unknown
100/100
100% Organic Muenster Cheese
Gourmet Guru
100/100
106 Oz
Unknown
100/100
108 Oz
Unknown
90/100
12 count large round gourmet ravioli
Unknown
100/100
14 pre-cut tree-shaped cheese bites
Unknown
100/100
14-month aged parmesan shaved natural cheese, aged parmesan
Unknown
100/100
14.5 Oz, 4 Pack, 58 Oz
Unknown
95/100
18 - month aged cheddar shredded natural cheese, aged cheddar
Unknown
100/100
2 broccoli & cheddar cheese stuffed chicken, 2 broccoli & cheddar cheese
Unknown
100/100
2 cheese cheddar slices, 2 cheese cheddar
Unknown
100/100
2 cheese sharp cheddar jack slices, 2 cheese sharp cheddar jack
Unknown
100/100
2-year aged cheddar
Unknown
100/100
3 Cheese & Kale Bake
Amy's
100/100
3 Cheese Blend
Kroger
100/100
3 cheese blend
Unknown
100/100
3 cheese blend of sharp cheddar, pasteurized process american & swiss mac & cheese, 3 cheese blend
Unknown
85/100
3 cheese blend parmesan romano asiago
Unknown
100/100
3 Cheese Blend, Grated Cheese
Price Chopper
100/100
3 cheese creamy jack slices, 3 cheese creamy jack
Unknown
100/100
3 cheese italian shredded parmesan, asiago fresh & romano cheese
Saputo Cheese Usa Inc.
100/100
3 cheese kale bake
Great Value
100/100
3 Cheese Macaroni
Taylor
100/100
3 Cheese Mini Pizza Bagels
Harris Teeter
100/100
3 cheese mozzarella
Unknown
100/100
3 Cheese Pasta with Eggplant
Trader Joe’s
100/100
3 cheese pizza
Unknown
100/100
3 cheese pizza, 3 cheese
Unknown
100/100
3 Cheese Seasoned Beef Burgers
Backyard Grill
100/100
3 cheese swift mac macaroni & cheese cups
Unknown
100/100
3 Color 5 Cheese Tortelloni
Rana
100/100
3 layer dip & tortilla chips
Unknown
100/100

Frequently Asked Questions

Is Pasteurized Milk safe to eat?

Pasteurized Milk has a safety score of 3/5. Always check with a healthcare provider if you have specific dietary concerns.

What products contain Pasteurized Milk?

Pasteurized Milk is found in 14,852 products in our database, spanning various food categories and brands.

What does Pasteurized Milk do in food?

Pasteurized Milk serves various technical functions in food manufacturing and processing.

Where does this ingredient safety data come from?

Safety data comes from the FDA's SAFFA (Substances Added to Food) database, CSPI (Center for Science in the Public Interest) ratings, and the OpenFoodFacts product database. Product counts reflect items cataloged in OpenFoodFacts.