Chicken Broth
Chicken Broth appears in 3,410 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.
What the data can answer
Chicken Broth appears in 3,410 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.
- 3,410
- catalogued products
- #275
- usage rank of 247,206
- 582
- named brands represented
- 37%
- average depth down ingredient lists
Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.
How to use this page
Separate this ingredient from its product neighborhood
This is a mixed product neighborhood: 945 of 3410 records have some flagged component, while the rest do not. Compare 100% Durum Wheat Semolina Pasta; 100% Natural Broth Chicken, Chicken; 100% Natural Chicken Broth to see how surrounding formulations change; do not assign their 0–100 score range to Chicken Broth itself. The ingredient most often sits in the upper half of the list, and Canned foods supplies the most useful like-for-like starting point for a label review.
945 of 3,410 linked records have some flagged component
All 3371 NOVA-classified records cluster most heavily in Group 4, while the first-category labels split across several shelves. That makes the 0–100 score spread more informative than the average alone: investigate the low end, identify the actual flagged row, and compare it with a similar unflagged formulation before drawing a conclusion.
Next check: pair one flagged product with a similar unflagged product from the same shelf category.
Chicken Broth sits in the busiest tenth of the catalog (#275 / 247,206)
- Usage rank
- #275
- of 247,206 ingredients that appear in at least one catalogued product, listed in more products than 99.9% of them.
- Typical depth in an ingredient list
- 37%
- Mean relative depth 37% across 3,483 parsed labels, slot 13.2 on average. Chicken Broth tends to sit in the upper half of the list. Depth is location on the label, not a measured dose.
Ranks use Open Food Facts ingredient rows on this site’s refresh cycle. 247,206 ingredients with ≥1 product appearance enter the ranking. Prevalence and list depth are catalog facts, not toxicology.
What else is usually in the same product as Chicken Broth
Across the 3,410 products on this site that list Chicken Broth, these flagged additives appear alongside it most often. The comparison column is how often each one appears across every product with a parsed ingredient list, so the two figures are measured over the same set. Caramel Coloring shows up about 2.2x more often with Chicken Broth than in the catalogue at large.
| Additive | Shared products | Share of Chicken Broth products | Share of all products |
|---|---|---|---|
| Caramel Coloring | 426 | 12.5% | 5.7% |
| Carrageenan | 360 | 10.6% | 4.5% |
| Sodium Nitrite | 221 | 6.5% | 2.4% |
| Titanium Dioxide | 41 | 1.2% | 2.1% |
| Yellow 6 | 31 | 0.9% | 3.4% |
Co-occurrence describes what manufacturers formulate together. It is not a claim that these additives interact, and it carries no regulatory meaning. Counted over products with parsed ingredient lists; Open Food Facts, 2026-09-01.
How do the sampled products compare?
Each point is one of the 16 sampled products listed below: its overall safety score against how many separately flagged ingredients its label carries. Bubble size is the number of ingredient rows the label actually resolved to.
Safety score vs. flagged-ingredient count for products containing Chicken Broth
Products Containing Chicken Broth
High-volume slice (16 of 3,410) for products naming Chicken Broth:
High-volume peers for Chicken Broth beside “Chicken Fat”
Chicken Broth sits among other busy catalog rows (3,410 products, mean score 96.6/100). Catalog-mass neighbours in view: Chicken Fat; Vanilla Flavor; Sodium Alginate. Count peers and score peers are listed separately on purpose.
Similar product count
Nearest other ingredients by Open Food Facts product count (floored at ≥50).
Similar mean product score
Score-axis peers only, mean screening score among ingredients with ≥50 scored products, not a second count list.
What to do with this Chicken Broth record
Start from Chicken Broth's 3,410 catalogued appearances and the attached source fields, then open the product rows that match your use case.
- Review the sampled product records that list Chicken Broth to see how the ingredient appears in actual labels. Browse linked labels
- Move to a second ingredient page and compare registry fields plus catalog mass side by side. Open a peer record
- See the join rules behind screening scores before reading them as dietary advice. Read the methodology
This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.
Frequently Asked Questions
Does Chicken Broth carry its own safety label in this catalog? ▼
This is a mixed neighborhood: some linked products carry a separate flag while others do not. This snapshot does not attach a standalone FDA/CSPI verdict to Chicken Broth. Compare like-for-like products before treating the average screening score as an ingredient verdict.
Which product shelves show up most often with Chicken Broth? ▼
Chicken Broth ranks in the top decile by product count (#275 of 247,206), appearing in 3,410 indexed products led by Canned foods. The sample list below is a slice of that footprint, not the full universe.
Why is Chicken Broth so common on ingredient lists? ▼
The source record does not name a technical effect, yet Chicken Broth appears in 3,410 products (#275 usage rank). High prevalence here describes formulation frequency, not an approved use level.
Regulatory status: FDA SAFFA (Chicken Broth). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.