Safe

Spicy tuna volcano roll wr

by Mai

Open Food Facts label for barcode 0840031402752 · Mai · Meals. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0840031402752 · Serving size 1 package (270 g)

The verdict

Spicy tuna volcano roll wr by Mai scores 95/100 in PlainFoodSafe's ingredient screening. We compared its 63 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 1 ingredient is flagged for caution. The source parser split this into a very long 63-component record, beginning with Sushi Rice, Water, White Rice. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.

95/100
Safe safety score
1
One flagged · of 63 analyzed
Group 4
Ultra-processed
C
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

65/100

Grade B-

Ingredient Safety

95/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

C

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

31402752 · Open Food Facts · July 2026

Spicy tuna volcano roll wr label screening desk

SCORE-SAFE 95/100 FLAG-ONE 1 flagged LEN-DENSE 63 ing. REG-SPARSE 19% reg. NOVA-G4 G4 ultra NUTRI-C Nutri-C RANK-SHORT Len top 6% LEAD-FLAG Maltitol PHOTO-FINISH Crunchy salmon roll · ±0 BOOK-OFF …402752 · July 2026

12 of 63 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Maltitol). Source sheet 31402752 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Crunchy salmon roll wr · Nearest score peer is Crunchy salmon roll wr at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

Within the four-tier shelf-label framework this site publishes, the composite for this product falls in the highest band. That band is defined by a threshold on the derived score alone: it is where labels land once components carrying caution-or-worse registry ratings contribute little or nothing to the deduction. The band is a summary of what the screened registries return for the components that were parsed, so it inherits their coverage gaps — a component absent from both registries neither raises nor lowers the figure. The threshold and the weighting behind it are set out on the methodology page.

Nutri-Score settled on its middle grade here, the band the algorithm produces when the penalty and credit sides of its nutrient ledger come out close to balanced. A mid-scale grade is a statement about the panel as a whole rather than about any single nutrient, and products arrive at it by very different routes: a moderate profile across every term, or high marks on some offset by heavy penalties on others. The grade is computed separately from the ingredient screen below and the two are not comparable measures.

The declared list is among the longer ones in this catalogue. A component set this wide means the screen returns many individual ratings, and the composite accumulates a large number of small contributions instead of turning on a handful of entries. At this length the per-component table below is substantially more informative than the single figure, because the figure compresses a great deal of variation into one number.

Cross-brand screening score neighbourhood

1. Spicy tuna volcano roll wr: 95/100 · 100% of the leader · rank #11. Spicy tuna volcano roll wr95/1002. Crunchy salmon roll wr: 95/100 · 100% of the leader · rank #22. Crunchy salmon roll wr95/1003. American special roll wr: 95/100 · 100% of the leader · rank #33. American special roll wr95/1004. Mint Chocolate Chip: 95/100 · 100% of the leader · rank #44. Mint Chocolate Chip95/1005. Vitamin D3 4,000 IU: 95/100 · 100% of the leader · rank #55. Vitamin D3 4,000 IU95/100
High-band neighbours for Spicy tuna volcano roll wr (95/100) outside Mai.
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Spicy tuna volcano roll wr
95/100
Crunchy salmon roll wr
95/100
American special roll wr
95/100
Mint Chocolate Chip
95/100
Vitamin D3 4,000 IU
95/100

How It Compares to Its Category

Among the 15,626 products we've scored in the Meals category, the average safety score is 93.6/100. Spicy tuna volcano roll wr scores 1.4 points above that category average (95/100 vs. 93.6/100), so it is roughly typical for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Meals products

Spicy tuna volcano roll wr lists 63 ingredients on its label

63 94th percentile a longer ingredient list than 94% of the 11,283 products we track

0–2: 12 products (0%). Below this entry. 2–4: 83 products (1%). Below this entry. 4–6: 127 products (1%). Below this entry. 6–8: 209 products (2%). Below this entry. 8–10: 312 products (3%). Below this entry. 10–12: 315 products (3%). Below this entry. 12–14: 412 products (4%). Below this entry. 14–16: 477 products (4%). Below this entry. 16–18: 542 products (5%). Below this entry. 18–20: 552 products (5%). Below this entry. 20–22: 545 products (5%). Below this entry. 22–24: 550 products (5%). Below this entry. 24–26: 552 products (5%). Below this entry. 26–28: 552 products (5%). Below this entry. 28–30: 574 products (5%). Below this entry. 30–32: 517 products (5%). Below this entry. 32–34: 466 products (4%). Below this entry. 34–36: 451 products (4%). Below this entry. 36–38: 443 products (4%). Below this entry. 38–40: 388 products (3%). Below this entry. 40–42: 3,204 products (28%). This entry sits in this band. This product 0 42 every published Meals product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

11,283 products, bucketed in bands of 2. This entry: 63 (94th percentile). Data current as of July 2026.

0–2
12 products (0%)
2–4
83 products (1%)
4–6
127 products (1%)
6–8
209 products (2%)
8–10
312 products (3%)
10–12
315 products (3%)
12–14
412 products (4%)
14–16
477 products (4%)
16–18
542 products (5%)
18–20
552 products (5%)
20–22
545 products (5%)
22–24
550 products (5%)
24–26
552 products (5%)
26–28
552 products (5%)
28–30
574 products (5%)
30–32
517 products (5%)
32–34
466 products (4%)
34–36
451 products (4%)
36–38
443 products (4%)
38–40
388 products (3%)
40 and above
3,204 products (28%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 11,283 Meals products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Ingredient Safety Analysis

How the 95/100 score is built

Screening starts at 100 and subtracts severity-weighted FDA SAFFA / CSPI flags (1 flagged of 63 labeled). The floor is 0 when deductions exceed 100.

1
Sushi Rice
2
Water
3
White Rice
4
Sushi Vinegar
5
Sugar
Sweetener
Cut Back
6
Rice Vinegar
7
Salt
Flavoring
Cut Back
8
Citric Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, PH CONTROL AGENT, SEQUESTRANT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT
Safe GRAS
9
And Kelp Extract
10
Sorbitol
Sweetener
Cut Back
11
Maltitol
Sweetener
Cut Back
12
Hydrogenated Starch Hydrolysates
13
Alcohol
14
Xanthan Gum
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FORMULATION AID, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
Approved
15
Spicy Tuna Mix
16
Tuna
17
Mirin
18
Rice
19
Malted Rice
20
Sugar
Sweetener
Cut Back
21
Vegan Spicy Mayo
22
Expeller - Pressed Canola Oil
23
Brown Rice Syrup
24
Apple Cider Vinegar
25
Soy Protein
26
Sea salt
Flavoring
Cut Back
27
Mustard Flour
COLOR OR COLORING ADJUNCT, FLAVORING AGENT OR ADJUVANT, PROCESSING AID, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
GRAS
28
Lemon Juice Concentrate
29
Red Chili Puree
30
Red Jalapeno Peppers
31
Dextrose
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, HUMECTANT, LUBRICANT OR RELEASE AGENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER
Cut Back GRAS
32
Sesame Oil
33
Dehydrated Soy Sauce
34
Soybeans
35
Wheat
36
Cane Sugar
37
Distilled Vinegar
38
Cayenne Pepper
39
Corn Starch
40
Yeast Extract
41
Cultured Dextrose
42
Avocado
43
Masago
44
Capelin Roe
45
Gluten Free Soy Sauce
46
Soybeans Alcohol
47
Annatto
Coloring
Certain People Should Avoid
48
Lettuce
49
Cucumber
50
Bbq Sauce
51
Salted Sake
52
Rice
53
Koji
54
Corn Starch
55
Caramel Coloring
Coloring
Avoid Approved (color additive, GRAS)
56
Pickled Ginger
57
Organic Ginger
58
Dried Vinegar
59
Seaweed
60
Scallions
61
Fried Shallot
62
Shallot
63
Soybean Oil

Full Ingredient List

Sushi rice (water, white rice, sushi vinegar (sugar, rice vinegar, water, salt, citric acid, kelp extract (kelp extract, sorbitol, maltitol, hydrogenated starch hydrolysates, alcohol, salt, xanthan gum))), spicy tuna mix (raw tuna, mirin (organic rice, organic malted rice, salt, organic sugar, alcohol), vegan spicy mayo (expeller - pressed canola oil, water, brown rice syrup, apple cider vinegar, soy protein, sea salt, mustard flour, lemon juice concentrate), red chili puree (red jalapeno peppers, citric acid), water, dextrose, sesame oil, soy sauce (water, soybeans, wheat, salt), cane sugar, distilled vinegar, salt, cayenne pepper, modified corn starch, lemon juice concentrate, rice vinegar, yeast extract, cultured dextrose, xanthan gum)), avocado, masago (capelin roe, sugar, gluten free soy sauce (water, salt, soybeans alcohol), salt, annatto), lettuce, cucumber, bbq sauce (soy sauce [water, wheat, soybeans, salt], cane sugar, dextrose, salted sake [rice, koji {aspergillus oryzae}, salt], corn starch, caramel color, yeast extract, xanthan gum), pickled ginger (ginger, water, salt, sugar, vinegar), seaweed, scallions, fried shallot (shallot, soybean oil).

Categories

Meals Sushi and Maki Sushis

High-score cross-brand comparables for Spicy tuna volcano roll wr

Neighbours outside Mai with screening scores in the same high band as Spicy tuna volcano roll wr (95/100 here). The 5 same-brand links above stay within Mai; these peers cross brands.

Follow the flagged-label evidence

Follow the flagged-label evidence

Maltitol is the first flagged ingredient selected from Spicy tuna volcano roll wr's parsed label. Start with that ingredient’s source context, then compare the rest of this 63-ingredient record.

  • Inspect the FDA SAFFA and CSPI context attached to Maltitol. Open Maltitol
  • Compare Spicy tuna volcano roll wr's 1 flagged ingredients with a product from the same score neighbourhood. Compare labels
  • Check how caution flags contribute to the derived screening score before drawing a dietary conclusion. Read the method

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0840031402752: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.