Chocolate & vanilla premium ice cream cake, chocolate & vanilla

by Uncle Harry's Inc.

0
Avoid
Safety Score (out of 100)

Contains 9 flagged ingredients

Chocolate & vanilla premium ice cream cake, chocolate & vanilla by Uncle Harry's Inc. receives a safety score of 0/100 based on ingredient analysis using FDA Substances Added to Food (SAFFA) data and CSPI Chemical Cuisine ratings. The product contains 9 ingredients that have been flagged for potential safety concerns by regulatory or consumer advocacy databases. Product label data is sourced from the OpenFoodFacts collaborative database. See the full ingredient breakdown and safety assessment below.

Barcode
0783025010031
Nutri-Score
e
NOVA Group
4 — Ultra-processed
Serving Size
0.125 CAKE (77 g)

What the Data Says About

Chocolate & vanilla premium ice cream cake, chocolate & vanilla by Uncle Harry's Inc. carries a composite safety score of 0/100, which we classify as "Avoid" on our four-tier shelf-label framework. The score is computed by mapping each labeled ingredient against FDA Substances Added to Food (SAFFA) regulatory status and CSPI Chemical Cuisine classifications, then penalizing the overall product for each additive rated as caution-or-worse. Product data originates from the OpenFoodFacts collaborative catalog; safety annotations come from federal regulators and the Center for Science in the Public Interest.

Our scan identified 9 flagged ingredients in this product — components that at least one official source has classified as requiring caution, targeted avoidance, or further evaluation. Flagged ingredients are the items most likely to surface in FDA inspection findings, state-level ingredient bans, or outbreak-related recall notices, so the per-ingredient breakdown below is the most useful lens for anyone screening this product for a specific dietary concern.

On the NOVA processing scale, Chocolate & vanilla premium ice cream cake, chocolate & vanilla is classified as Group 4 (Ultra-processed). NOVA measures industrial processing intensity rather than ingredient-level safety, so it complements the SAFFA and CSPI ratings: a product can be clean on additive flags but heavily processed, or lightly processed but carry individually flagged ingredients. Combining both lenses gives a fuller picture than either alone. The Nutri-Score grade of E reflects nutritional balance — calories, saturated fat, sugar, sodium versus fiber, protein, and produce content — which again is a distinct dimension from additive safety and worth weighing alongside the scores above.

Safety Profile at a Glance

Composite safety metrics for Chocolate & vanilla premium ice cream cake, chocolate & vanilla
Metric Value Source
PlainFoodSafe Score 0/100 FDA SAFFA + CSPI composite
Flagged ingredients 9 CSPI/FDA review
NOVA processing group Group 4 OpenFoodFacts
Nutri-Score E OpenFoodFacts

Composite metric derived from FDA SAFFA, CSPI Chemical Cuisine, OpenFoodFacts. See methodology.

Ingredient Safety Analysis

1
Ice Cream
 2
Cream
 3
Skim Milk
 4
Whey Powder
 5
Sucrose
NUTRITIVE SWEETENER
GRAS
6
Corn Syrup
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, HUMECTANT, LEAVENING AGENT, NUTRIENT SUPPLEMENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, TEXTURIZER
Cut Back GRAS
7
Stabilizer & Emulsifier
 8
Mono & Diglycerides
 9
Guar Gum
 10
Locust Bean Gum
 11
Calcium Sulfate
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FORMULATION AID, LEAVENING AGENT, LUBRICANT OR RELEASE AGENT, MALTING OR FERMENTING AID, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, PROCESSING AID, STABILIZER OR THICKENER
GRAS
12
Polysorbate 80
COLOR OR COLORING ADJUNCT, EMULSIFIER OR EMULSIFIER SALT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-ACTIVE AGENT
Caution Approved
13
Carrageenan
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, HUMECTANT, PROCESSING AID, STABILIZER OR THICKENER, TEXTURIZER
Caution GRAS
14
Icing
 15
Water
 16
Sugar
Sweetener
Cut Back
17
Palm Kernel Oil
 18
High-fructose corn syrup
Sweetener
Cut Back
19
Dextrose
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, HUMECTANT, LUBRICANT OR RELEASE AGENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER
Cut Back GRAS
20
2% Or Less: Sodium Caseinate
 21
Potassium Sorbate & Sodium Benzoate
 22
Preservatives
 23
Carbohydrate Gum
 24
Polysorbate 60
BOILER WATER ADDITIVE, EMULSIFIER OR EMULSIFIER SALT, FLAVORING AGENT OR ADJUVANT, STABILIZER OR THICKENER, SURFACE-ACTIVE AGENT
Caution Approved
25
Artificial Flavor
 26
Salt
Flavoring
Cut Back
27
Soy Protein Isolate
 28
Polyglycerol Esters Of Fatty Acids
EMULSIFIER OR EMULSIFIER SALT, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-ACTIVE AGENT
Approved
29
Sodium Citrate
 30
Disodium Phosphate
 31
Soy Lecithin
 32
Xanthan Gum
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FORMULATION AID, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
Approved
33
Chocolate Crunch
 34
Bleached Wheat Flour
 35
Caramel Coloring
Caution Approved (color additive, GRAS)
36
Palm Oil
 37
2% Or Less: Cocoa
 38
Baking Soda
 39
Cocoa Powder
 40
Cocoa Processed With Alkali
 41
Vanilla
 42
Soy & Coconut Oils
 43
Candy
 44
Rice Flour
 45
Palm Kernel &/Or Palm Oil
 46
Corn Starch
 47
Gum Arabic
 48
Cellulose Gum
 49
Confectioner's Glaze
 50
Artificial Colors
 51
Blue 2
Avoid Approved (certified color)
52
Red 3
Avoid Banned (FDA revoked Jan 2025)
53
Red 40
Avoid Approved (certified color)
54
Titanium Dioxide
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, HUMECTANT, PROCESSING AID, SURFACE-FINISHING AGENT, TRACER
Avoid Prior Sanctioned
55
Yellow 5
Avoid Approved (certified color)
56
Yellow 6
Avoid Approved (certified color)
57
Natural & Artificial Vanilla Flavor

Full Ingredient List

Ice cream (cream, skim milk, whey powder, sucrose, corn syrup, stabilizer & emulsifier [mono & diglycerides, guar gum, locust bean gum, calcium sulfate, polysorbate 80, carrageenan]), icing (water, sugar, hydrogenated palm kernel oil, high fructose corn syrup, dextrose, corn syrup, 2% or less: sodium caseinate, potassium sorbate & sodium benzoate [preservatives], carbohydrate gum, polysorbate 60, artificial flavor, salt, soy protein isolate, polyglycerol esters of fatty acids, mono & diglycerides, sodium citrate, disodium phosphate, soy lecithin, xanthan gum), chocolate crunch (bleached wheat flour, sugar, caramel color, palm oil, 2% or less: cocoa, baking soda, salt, soy lecithin), cocoa powder (cocoa processed with alkali, sugar, salt, carrageenan, vanilla), soy & coconut oils, candy (sugar, rice flour, palm kernel &/or palm oil, corn starch, gum arabic, cellulose gum, confectioner's glaze, carrageenan, dextrose, soy lecithin, artificial colors [may contain: blue 1, blue 2 lake, red 3, red 40, titanium dioxide, yellow 5, yellow 6], artificial flavor), natural & artificial vanilla flavor.

Categories

Desserts Frozen foods Frozen desserts

Data Sources

Data as of 2025. Source: OpenFoodFacts, FDA SAFFA, CSPI Chemical Cuisine.

Product data from OpenFoodFacts (ODbL). Ingredient safety ratings from FDA SAFFA and CSPI Chemical Cuisine. See our methodology for details.

This information is for reference only and does not constitute dietary or medical advice.

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Data sourced from official FDA, USDA, and CDC food-safety databases. See our methodology for details. Retrieved and formatted by PlainFoodSafe Editorial