Disodium Phosphate

Disodium Phosphate carries a safety score of 3/5 and appears in 5,310 indexed US food products.

Safety score 60.0%

3/5 from FDA SAFFA + CSPI Chemical Cuisine

How common is vs other flagged additives?

Number of indexed products containing each of the most common flagged additives — Disodium Phosphate highlighted.

Indexed products containing each flagged additive. Source: Open Food Facts ingredient lists × FDA SAFFA × CSPI Chemical Cuisine.

Caramel Coloring22612Red 4021595Yellow 518987Carrageenan17853Blue 116643Yellow 613560Sucralose10490Disodium Phosphate5310
Indexed products containing each flagged additive. Source: Open Food Facts ingredient lists × FDA SAFFA × CSPI Chemical Cuisine.
Safety Score
3/5

Safety Assessment

Disodium Phosphate has a moderate safety profile (3/5). While approved for use, some studies or consumer advocacy groups have raised questions about certain aspects of this ingredient. Consumers who prefer caution may wish to limit intake.

What the Data Says About

Disodium Phosphate currently appears in 5,310 products across the OpenFoodFacts catalog we index, which gives a concrete measure of its footprint on US grocery shelves. Our internal safety score of 3/5 synthesizes FDA Substances Added to Food (SAFFA) regulatory status with the Center for Science in the Public Interest (CSPI) Chemical Cuisine classification. These two frameworks capture different questions: regulators ask whether exposure at typical intake is acceptable, while consumer-advocacy groups examine cumulative dietary load and vulnerable-population risk.

Disodium Phosphate serves one or more technical functions in food manufacturing — stabilization, flavor, preservation, or structural role — which explains its presence across multiple product categories in our database. Inspection and outbreak records frequently trace back to control failures around functional additives, whether through batch contamination, undisclosed substitutions, or labeling mismatches that trigger recall classifications by the FDA.

No specific concern flags are attached to Disodium Phosphate in our current data snapshot beyond the regulatory and CSPI classifications above. That does not rule out individual sensitivity reactions, and anyone managing allergies, elimination diets, or chronic conditions should verify with a qualified healthcare professional before relying on population-level ratings.

Safety Profile at a Glance

Regulatory and safety classifications for Disodium Phosphate
Source Classification Year
FDA SAFFA Not listed 2024
CSPI Chemical Cuisine Not rated 2024
PlainFoodSafe Score 3/5 2026
Product footprint 5,310 products OpenFoodFacts

FDA SAFFA database, CSPI Chemical Cuisine ratings, OpenFoodFacts product index. See methodology.

Products Containing

Showing 50 of 5,310 products

1.00oz doritos cra cool ranch
Unknown
50/100
1/4 sheet white cake with buttercream icing, white
Unknown
0/100
1/4 sheet white cake with buttrcreme icing
Unknown
0/100
1/4 sheet white cake with buttrcreme icing
Unknown
0/100
1/4 sheet white cake with buttrcreme icing, buttrcreme icing
Unknown
0/100
100% durum wheat semolina pasta
Farmhouse
100/100
100% durum wheat semolina pasta
Farmhouse
100/100
100% whole grain cheddar popcorn, cheddar
Unknown
100/100
106 Oz
Unknown
100/100
12 french macarons
Unknown
95/100
12 slice variety cheesecake, chocolate chip, raspberry white chocolate, fudge brownie, blueberry swirl, vanilla bean, caramel turtle, chocolate, raspberry swirl, new york style, chocolate cherry, chocolate marble, strawberry swirl
Unknown
85/100
12" pie with apples and cinnamon swirled with caramel and topped by streusel, apple caramel
Unknown
100/100
15 Oz, 15 Oz
Unknown
95/100
2% reduced fat milk
Unknown
95/100
2.87oz fritos hot
Unknown
50/100
26 chocolaty caramel balls
Unknown
100/100
3 Cheese Mac & Cheese Dinner
Giant Eagle
100/100
3 Cheese Ravioli
Weis
95/100
3 Cheese Ravioli Durum Semolina & Egg Pasta Stuffed With 3 Cheeses
Weis Quality
95/100
3-Layer Gelatin, 3-Layer
Angelica's
25/100
30% Whipping Cream
Darigold
90/100
365 everyday value, cheese curls
Unknown
100/100
365 everyday value, puffs, cheese
Unknown
100/100
4 Cheese Mashed Potatoes
Signature Kitchens
100/100
5 Cheese Egg Bites
Burnbrae Farms
95/100
5 cheese traditional crust pizza
Unknown
100/100
5 Star, Premium Cheese Spread, Garlic & Herb
Weis, Weis 5 Star
100/100
5 Star, Premium Cheese Spreado With Sundried Tomatoes, Smked Gouda
Weis, Weis 5 Star
100/100
6 Apple Pies
Mr. Kiplling
100/100
6 Cheese Tortellini
Weis
95/100
6.25 Oz pizza meal
Banquet
55/100
8 inch quarter pie french silk
Unknown
95/100
9" pumpkin praline pie
Unknown
65/100
A select blend of linguine pasta, broccoli, red bell peppers, mushrooms and a creamy alfredo sauce with shrimp, shrimp alfredo
Unknown
100/100
Abbott, Glucerna, Nutrition Bars, Peanut Chocolate Chip, Peanut Chocolate Chip
Abbott
65/100
ABC Veggie Bites
Good Health Kids
100/100
Acme Fresh Market, Pop Corn, Cheese
Kaase Baking Company
100/100
act
Unknown
85/100
Act drymouth
Unknown
60/100
act restoring mouth wash
Unknown
85/100
act restoring mouth wash
Unknown
20/100
Aged Cheddar
Gardetto's
95/100
Aged Cheddar
Gardetto's
95/100
Aged Cheddar Cheesy Chicken & Rice Bowl
Marie Callender's
95/100
AGED WHITE CHEDDAR MINI RICE CAKES
simple truth organic
100/100
Ahold half & half
giant
100/100
Ahold instant pudding & pie filling chocolate
Ahold
10/100
Ahold, churn style waffle cone ice cream, light caramel
Ahold
90/100
Ahold, potato chips, sour cream & onion
Ahold
100/100
Ahold, rippled potato chips, jalapeno queso
Ahold
100/100

Frequently Asked Questions

Is Disodium Phosphate safe to eat?

Disodium Phosphate has a safety score of 3/5. Always check with a healthcare provider if you have specific dietary concerns.

What products contain Disodium Phosphate?

Disodium Phosphate is found in 5,310 products in our database, spanning various food categories and brands.

What does Disodium Phosphate do in food?

Disodium Phosphate serves various technical functions in food manufacturing and processing.

Where does this ingredient safety data come from?

Safety data comes from the FDA's SAFFA (Substances Added to Food) database, CSPI (Center for Science in the Public Interest) ratings, and the OpenFoodFacts product database. Product counts reflect items cataloged in OpenFoodFacts.