Safe

5 Cheese Egg Bites

by Burnbrae Farms

Open Food Facts label for barcode 0065651023143 · Burnbrae Farms · Plant-based foods and beverages. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0065651023143 · Serving size 84g

The verdict

5 Cheese Egg Bites by Burnbrae Farms scores 95/100 in PlainFoodSafe's ingredient screening. We compared its 34 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 1 ingredient is flagged for caution. The source parser split this into a very long 34-component record, beginning with Liquid Whole Eggs, Low-moisture Part-skim Mozzarella Cheese Product, Pasteurized Milk. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.

95/100
Safe safety score
1
One flagged · of 34 analyzed
Group 4
Ultra-processed
D
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

60/100

Grade C+

Ingredient Safety

95/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

D

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

51023143 · Open Food Facts · July 2026

5 Cheese Egg Bites label screening desk

SCORE-SAFE 95/100 FLAG-ONE 1 flagged LEN-DENSE 34 ing. REG-SPARSE 21% reg. NOVA-G4 G4 ultra NUTRI-D Nutri-D RANK-SHORT Len top 6% LEAD-FLAG Carrageenan PHOTO-FINISH Ultra premium home · ±0 BOOK-OFF …023143 · July 2026

7 of 34 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Carrageenan). Source sheet 51023143 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Ultra premium home made ice cream bars, orange chocolate · Nearest score peer is Ultra premium home made ice cream bars, orange chocolate at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

Within the four-tier shelf-label framework this site publishes, the composite for this product falls in the highest band. That band is defined by a threshold on the derived score alone: it is where labels land once components carrying caution-or-worse registry ratings contribute little or nothing to the deduction. The band is a summary of what the screened registries return for the components that were parsed, so it inherits their coverage gaps — a component absent from both registries neither raises nor lowers the figure. The threshold and the weighting behind it are set out on the methodology page.

This label falls in the fourth Nutri-Score band. The model arrives there when its penalty terms — energy density, sugars, saturated fat, sodium — carry more weight in the calculation than the fibre, protein and produce content it credits. The band covers a wide span of the points scale, so position within it is not visible from the letter alone. The grade reflects the declared nutrition panel and is unrelated to the additive ratings listed below, which come from different bodies applying different criteria.

This label parsed into a long component list. Where many entries are screened at once, the composite tends to reflect the overall mix of registry ratings returned rather than the rating of any one entry. Longer declarations also carry more sub-listed and compound entries, where a parenthetical group is resolved into its parts, so the parsed count can exceed what a reader counts on the packaging.

Cross-brand screening score neighbourhood

1. 5 Cheese Egg Bites: 95/100 · 100% of the leader · rank #11. 5 Cheese Egg Bites95/1002. Ultra premium home made ice cream bars, orange chocolate: 95/100 · 100% of the leader · rank #22. Ultra premium home made i…95/1003. Tour Eiffel, Gourmet Caramel Color Glazed Pork Pate With Black Peppercorn: 95/100 · 100% of the leader · rank #33. Tour Eiffel, Gourmet Cara…95/1004. Caramel Color Glazed Pork Pate With Cognac: 95/100 · 100% of the leader · rank #44. Caramel Color Glazed Pork…95/1005. Caffeine Free Soda, Apple: 95/100 · 100% of the leader · rank #55. Caffeine Free Soda, Apple95/100
High-band neighbours for 5 Cheese Egg Bites (95/100) outside Burnbrae Farms.
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

5 Cheese Egg Bites
95/100
Ultra premium home made ice cream bars, orange chocolate
95/100
Tour Eiffel, Gourmet Caramel Color Glazed Pork Pate With Black Peppercorn
95/100
Caramel Color Glazed Pork Pate With Cognac
95/100
Caffeine Free Soda, Apple
95/100

How It Compares to Its Category

Among the 78,450 products we've scored in the Plant-based foods and beverages category, the average safety score is 97.7/100. 5 Cheese Egg Bites scores 2.7 points below that category average (95/100 vs. 97.7/100), so it is roughly typical for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Plant-based foods and beverages products

5 Cheese Egg Bites lists 34 ingredients on its label

34 94th percentile a longer ingredient list than 94% of the 63,434 products we track

0–2: 3,907 products (6%). Below this entry. 2–4: 7,921 products (12%). Below this entry. 4–6: 8,845 products (14%). Below this entry. 6–8: 7,032 products (11%). Below this entry. 8–10: 6,320 products (10%). Below this entry. 10–12: 4,190 products (7%). Below this entry. 12–14: 3,449 products (5%). Below this entry. 14–16: 3,051 products (5%). Below this entry. 16–18: 2,493 products (4%). Below this entry. 18–20: 2,053 products (3%). Below this entry. 20–22: 1,808 products (3%). Below this entry. 22–24: 1,758 products (3%). Below this entry. 24–26: 1,623 products (3%). Below this entry. 26–28: 1,606 products (3%). Below this entry. 28–30: 1,360 products (2%). Below this entry. 30–32: 1,198 products (2%). Below this entry. 32–34: 1,081 products (2%). Below this entry. 34–36: 901 products (1%). This entry sits in this band. 36–38: 649 products (1%). Above this entry. 38–40: 534 products (1%). Above this entry. 40–42: 1,655 products (3%). Above this entry. This product 0 42 every published Plant-based foods and beverages product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

63,434 products, bucketed in bands of 2. This entry: 34 (94th percentile). Data current as of July 2026.

0–2
3,907 products (6%)
2–4
7,921 products (12%)
4–6
8,845 products (14%)
6–8
7,032 products (11%)
8–10
6,320 products (10%)
10–12
4,190 products (7%)
12–14
3,449 products (5%)
14–16
3,051 products (5%)
16–18
2,493 products (4%)
18–20
2,053 products (3%)
20–22
1,808 products (3%)
22–24
1,758 products (3%)
24–26
1,623 products (3%)
26–28
1,606 products (3%)
28–30
1,360 products (2%)
30–32
1,198 products (2%)
32–34
1,081 products (2%)
34–36
901 products (1%)
36–38
649 products (1%)
38–40
534 products (1%)
40 and above
1,655 products (3%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 63,434 Plant-based foods and beverages products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Ingredient Safety Analysis

How the 95/100 score is built

Screening starts at 100 and subtracts severity-weighted FDA SAFFA / CSPI flags (1 flagged of 34 labeled). The floor is 0 when deductions exceed 100.

1
Liquid Whole Eggs
2
Low-moisture Part-skim Mozzarella Cheese Product
3
Pasteurized Milk
4
Milk Protein Concentrate
5
Salt
Flavoring
Cut Back
6
Cheese Culture
7
Calcium Chloride
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, ENZYME, FIRMING AGENT, FREEZING OR COOLING AGENT, DIRECT CONTACT, FUMIGANT, HUMECTANT, MALTING OR FERMENTING AID, PH CONTROL AGENT, PROCESSING
GRAS
8
Enzyme
9
Shredded Hash Browns
10
Potatoes
11
Sea salt
Flavoring
Cut Back
12
Dextrose
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, HUMECTANT, LUBRICANT OR RELEASE AGENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER
Cut Back GRAS
13
Sodium Phosphate
14
Cheddar Cheese Product
15
Ultra-filtered Nonfat Milk
16
Cream
17
Annatto
Coloring
Certain People Should Avoid
18
Dried Red Bell Peppers
19
Half And Half Product
20
Milk
21
Sodium Citrate
22
Carrageenan
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, HUMECTANT, PROCESSING AID, STABILIZER OR THICKENER, TEXTURIZER
Caution GRAS
23
Mono And Diglycerides
24
Disodium Phosphate
25
Organic Onions
26
Colby Cheese Product
27
Pasteurized Partially Skimmed Milk
28
Ricotta Cheese
29
Pasteurized Whey
30
Citric Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, PH CONTROL AGENT, SEQUESTRANT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT
Safe GRAS
31
Modified Food Starch
32
Monterey Jack Cheese Blended With Jalapeno Peppers
33
Pickled Jalapeno Pepper
34
Spice

Full Ingredient List

Liquid whole eggs, low-moisture part-skim mozzarella cheese product (pasteurized milk, milk protein concentrate, salt, cheese culture, calcium chloride, enzyme), shredded hash browns (potatoes, sea salt, dextrose, sodium phosphate), cheddar cheese product (pasteurized milk, ultra-filtered nonfat milk, cream, salt, cheese culture, calcium chloride, enzyme, annatto), red bell peppers, half and half product (milk, cream, sodium citrate, sodium phosphate, carrageenan, mono and diglycerides, disodium phosphate), onions, colby cheese product (pasteurized partially skimmed milk, ultra-filtered nonfat milk, salt, cheese culture, calcium chloride, enzyme, annatto), ricotta cheese (pasteurized whey, pasteurized milk, salt, citric acid), modified food starch, Monterey Jack cheese blended with jalapeno peppers (pasteurized milk, pickled jalapeno pepper, cheese culture, salt, enzyme), salt, spice.

Categories

Plant-based foods and beverages Plant-based foods Cereals and potatoes Cereals and their products Brick sheets

High-score cross-brand comparables for 5 Cheese Egg Bites

Neighbours outside Burnbrae Farms with screening scores in the same high band as 5 Cheese Egg Bites (95/100 here). The 5 same-brand links above stay within Burnbrae Farms; these peers cross brands.

Follow the flagged-label evidence

Follow the flagged-label evidence

Carrageenan is the first flagged ingredient selected from 5 Cheese Egg Bites's parsed label. Start with that ingredient’s source context, then compare the rest of this 34-ingredient record.

  • Inspect the FDA SAFFA and CSPI context attached to Carrageenan. Open Carrageenan
  • Compare 5 Cheese Egg Bites's 1 flagged ingredients with a product from the same score neighbourhood. Compare labels
  • Check how caution flags contribute to the derived screening score before drawing a dietary conclusion. Read the method

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0065651023143: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.