Russell stover, cakes, cookies & pies assortment
by Russell Stover, Russell Stover Candies Inc.
Scores 100/100 on FDA SAFFA + CSPI ingredient analysis , with no flagged ingredients identified.
The verdict
Russell stover, cakes, cookies & pies assortment by Russell Stover, Russell Stover Candies Inc. scores 100/100 in PlainFoodSafe's ingredient screening. We compared its 97 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 0 ingredients are flagged for caution. This is not a recall, allergy, medical, or dietary-safety determination; check official notices and the product label for current decisions.
- 100/100
- Safe safety score
- 0
- flagged ingredients of 97 analyzed
- Group 4
- Ultra-processed
- E
- Nutri-Score nutrition grade
Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.
What the Data Says About Russell stover, cakes, cookies & pies assortment
Russell stover, cakes, cookies & pies assortment by Russell Stover, Russell Stover Candies Inc. carries a composite safety score of 100/100, which we classify as "Safe" on our four-tier shelf-label framework.
The score is computed by mapping each labeled ingredient against FDA Substances Added to Food (SAFFA) regulatory status and CSPI Chemical Cuisine classifications, then penalizing the overall product for each additive rated as caution-or-worse. Product data originates from the OpenFoodFacts collaborative catalog; safety annotations come from federal regulators and the Center for Science in the Public Interest. This score is a transparent derived index we compute from that public data, not an official FDA rating or endorsement; see the Methodology page for the exact weighting.
Our scan did not identify any ingredients in this product that FDA SAFFA or CSPI Chemical Cuisine data flags as requiring caution or avoidance at the time of analysis. That is a meaningful clean-label signal, though it does not account for personal allergens, regional recalls, or inspection findings not reflected in federal additive databases. The per-ingredient breakdown below shows the source-level classification for each component.
On the NOVA processing scale, Russell stover, cakes, cookies & pies assortment is classified as Group 4 (Ultra-processed). NOVA measures industrial processing intensity rather than ingredient-level safety, so it complements the SAFFA and CSPI ratings: a product can be clean on additive flags but heavily processed, or lightly processed but carry individually flagged ingredients. Combining both lenses gives a fuller picture than either alone. The Nutri-Score grade of E reflects nutritional balance, calories, saturated fat, sugar, sodium versus fiber, protein, and produce content, which again is a distinct dimension from additive safety and worth weighing alongside the scores above.
Safety Profile at a Glance
| Metric | Value | Source |
|---|---|---|
| PlainFoodSafe Score | 100/100 | FDA SAFFA + CSPI composite |
| Flagged ingredients | 0 | CSPI/FDA review |
| NOVA processing group | Group 4 | OpenFoodFacts |
| Nutri-Score | E | OpenFoodFacts |
Composite metric derived from FDA SAFFA, CSPI Chemical Cuisine, OpenFoodFacts. See methodology.
How It Compares to Its Category
Among the 94,909 products we've scored in the Snacks category, the average safety score is 87.4/100. Russell stover, cakes, cookies & pies assortment scores 12.6 points above that category average (100/100 vs. 87.4/100), so it is a comparatively strong pick for shoppers screening within that category specifically, rather than against the product catalog as a whole.
Ingredient Safety Analysis
Full Ingredient List
Ingredients consist of white chocolate {sugar, cocoa butter, whole milk, soy lecithin (an emulsifier), artificial flavor, salt}, chocolate {sugar, chocolate, chocolate processed with alkali, cocoa butter, whole milk, milk fat, soy lecithin (an emulsifier), vanillin (an artificial flavor)}, condensed milk, butter, cookie dough cake mix {enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), brown sugar, sugar, salt, xanthan gum}, peanut butter (dry roasted peanuts, hydrogenated cottonseed/rapeseed oil, soy oil, salt}, sugar, corn syrup, yellow cake mix {sugar, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), dried whole egg, salt, natural flavor, nonfat milk solids, xanthan gum, spices, annatto color}, white cake mix {sugar, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), egg white, salt, natural flavor, nonfat milk solids, xanthan gum}, red velvet cake mix {sugar, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid) cocoa processed with alkali, egg white, salt, natural flavor, nonfat milk solids, xanthan gum, fd&c red #40}, carrot cake mix {sugar, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), dried whole egg, spices, carrot powder, salt, nonfat milk solids, natural flavor, xanthan gum, annatto color}, spice cake mix {sugar, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate), egg white, spices, salt, natural flavor, nonfat milk solids, whey solids, xanthan gum}, invert sugar, brownie mix {sugar, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), cocoa processes with alkali, egg white, salt, natural flavor, nonfat milk solids, whey solids, xanthan gum}, chocolate chip cookie dough [wheat flour, sugar, partially hydrogenated palm kernel oil, chocolate morsels {sugar, chocolate, cocoa butter, soy lecithin (an emulsifier), xanthan gum, sodium bicarbonate], coconut {coconut, sugar, dextrose, water, propylene glycol, salt, sodium metabisulfite (to promote color retention)}, partially hydrogenated vegetable oils (palm kernel, soybean, cottonseed), pecans, rolled oats, raisins, dairy cream, natural flavors, salt, apple spice mix {sugar, spices, brown sugar, natural sour apple flavor, lemon juice powder (corn syrup solids, lemon juice, lemon oil), malic acid, salt, natural flavor, citric acid}, potassium sorbate and sodium benzoate (preservatives), chocolate cookies {enriched wheat flour [contains niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], sugar, cocoa (processed with alkali), vegetable oil shortening (partially hydrogenated soybean and/or cottonseed oils), high fructose corn syrup, corn flour, chocolate, salt, dextrose, sodium bicarbonate, soy lecithin (an emulsifier)}, molasses, mono and diglycerides with citric acid (to help protect flavor), lemon oil, soy lecithin (an emulsifier), spice, fd&c colors (yellow #5 & #6), invertase (an enzyme), and tocopherols (a natural antioxidant).
Categories
Data Sources
Data as of May 2026. Source: OpenFoodFacts, FDA SAFFA, CSPI Chemical Cuisine.
Product data from OpenFoodFacts (ODbL). Ingredient safety ratings from FDA SAFFA and CSPI Chemical Cuisine. See our methodology for details.
This information is for reference only and does not constitute dietary or medical advice.
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Every figure on PlainFoodSafe is rendered directly from OpenFoodFacts and FDA data, no number is typed in by an editor. Product figures are computed directly from OpenFoodFacts, FDA SAFFA, and CSPI Chemical Cuisine data, no figure is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of May 2026.