Safe

Traditional Breadcrumbs

by Delallo

Open Food Facts label for barcode 0072368104614 · Delallo · Cooking helpers. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0072368104614 · Serving size 1 portion (30 g)

The verdict

Traditional Breadcrumbs by Delallo scores 100/100 in PlainFoodSafe's ingredient screening. We compared its 54 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 0 ingredients are flagged for caution. The source parser split this into a very long 54-component record, beginning with Enriched Bread, Enriched Wheat Flour, Organic Malted Barley. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.

100/100
Safe safety score
0
None flagged · of 54 analyzed
Group 4
Ultra-processed
D
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

63/100

Grade C+

Ingredient Safety

100/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

D

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

68104614 · Open Food Facts · July 2026

Traditional Breadcrumbs label screening desk

SCORE-SAFE 100/100 FLAG-CLEAN 0 flagged LEN-DENSE 54 ing. REG-PART 30% reg. NOVA-G4 G4 ultra NUTRI-D Nutri-D RANK-SHORT Len top 3% LEAD-RARE Ammonium Sulfate PHOTO-FINISH Pitted Small Ripe · ±0 BOOK-OFF …104614 · July 2026

16 of 54 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Ammonium Sulfate). Source sheet 68104614 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Pitted Small Ripe Olives · Nearest score peer is Pitted Small Ripe Olives at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

Within the four-tier shelf-label framework this site publishes, the composite for this product falls in the highest band. That band is defined by a threshold on the derived score alone: it is where labels land once components carrying caution-or-worse registry ratings contribute little or nothing to the deduction. The band is a summary of what the screened registries return for the components that were parsed, so it inherits their coverage gaps — a component absent from both registries neither raises nor lowers the figure. The threshold and the weighting behind it are set out on the methodology page.

This label falls in the fourth Nutri-Score band. The model arrives there when its penalty terms — energy density, sugars, saturated fat, sodium — carry more weight in the calculation than the fibre, protein and produce content it credits. The band covers a wide span of the points scale, so position within it is not visible from the letter alone. The grade reflects the declared nutrition panel and is unrelated to the additive ratings listed below, which come from different bodies applying different criteria.

The declared list is among the longer ones in this catalogue. A component set this wide means the screen returns many individual ratings, and the composite accumulates a large number of small contributions instead of turning on a handful of entries. At this length the per-component table below is substantially more informative than the single figure, because the figure compresses a great deal of variation into one number.

Cross-brand screening score neighbourhood

1. Traditional Breadcrumbs: 100/100 · 100% of the leader · rank #11. Traditional Breadcrumbs100/1002. Pitted Small Ripe Olives: 100/100 · 100% of the leader · rank #22. Pitted Small Ripe Olives100/1003. California Sicilian-Style Cured Pitted Green Olives: 100/100 · 100% of the leader · rank #33. California Sicilian-Style…100/1004. Stuffed Manzanilla With Pimentos Olives: 100/100 · 100% of the leader · rank #44. Stuffed Manzanilla With P…100/1005. Red Wine Vinegar: 100/100 · 100% of the leader · rank #55. Red Wine Vinegar100/100
High-band neighbours for Traditional Breadcrumbs (100/100) outside Delallo.
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Traditional Breadcrumbs
100/100
Pitted Small Ripe Olives
100/100
California Sicilian-Style Cured Pitted Green Olives
100/100
Stuffed Manzanilla With Pimentos Olives
100/100
Red Wine Vinegar
100/100

How It Compares to Its Category

Among the 4,660 products we've scored in the Cooking helpers category, the average safety score is 90.9/100. Traditional Breadcrumbs scores 9.1 points above that category average (100/100 vs. 90.9/100), so it is a comparatively strong pick for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Cooking helpers products

Traditional Breadcrumbs lists 54 ingredients on its label

54 97th percentile a longer ingredient list than 97% of the 1,898 products we track

0–2: 36 products (2%). Below this entry. 2–4: 95 products (5%). Below this entry. 4–6: 146 products (8%). Below this entry. 6–8: 252 products (13%). Below this entry. 8–10: 178 products (9%). Below this entry. 10–12: 121 products (6%). Below this entry. 12–14: 148 products (8%). Below this entry. 14–16: 124 products (7%). Below this entry. 16–18: 111 products (6%). Below this entry. 18–20: 107 products (6%). Below this entry. 20–22: 84 products (4%). Below this entry. 22–24: 74 products (4%). Below this entry. 24–26: 58 products (3%). Below this entry. 26–28: 47 products (2%). Below this entry. 28–30: 51 products (3%). Below this entry. 30–32: 42 products (2%). Below this entry. 32–34: 30 products (2%). Below this entry. 34–36: 27 products (1%). Below this entry. 36–38: 19 products (1%). Below this entry. 38–40: 13 products (1%). Below this entry. 40–42: 135 products (7%). This entry sits in this band. This product 0 42 every published Cooking helpers product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

1,898 products, bucketed in bands of 2. This entry: 54 (97th percentile). Data current as of July 2026.

0–2
36 products (2%)
2–4
95 products (5%)
4–6
146 products (8%)
6–8
252 products (13%)
8–10
178 products (9%)
10–12
121 products (6%)
12–14
148 products (8%)
14–16
124 products (7%)
16–18
111 products (6%)
18–20
107 products (6%)
20–22
84 products (4%)
22–24
74 products (4%)
24–26
58 products (3%)
26–28
47 products (2%)
28–30
51 products (3%)
30–32
42 products (2%)
32–34
30 products (2%)
34–36
27 products (1%)
36–38
19 products (1%)
38–40
13 products (1%)
40 and above
135 products (7%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 1,898 Cooking helpers products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Ingredient Safety Analysis

1
Enriched Bread
2
Enriched Wheat Flour
3
Organic Malted Barley
4
Niacin
NUTRIENT SUPPLEMENT
GRAS
5
Ferrous Sulfate
NUTRIENT SUPPLEMENT, PROCESSING AID, STABILIZER OR THICKENER
GRAS
6
Thiamine Mononitrate
NUTRIENT SUPPLEMENT
GRAS
7
Riboflavin
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT
GRAS
8
Folic Acid
NUTRIENT SUPPLEMENT
Approved
9
Water
10
High-fructose corn syrup
Sweetener
Cut Back
11
Corn Syrup
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, HUMECTANT, LEAVENING AGENT, NUTRIENT SUPPLEMENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, TEXTURIZER
Cut Back GRAS
12
Partially Hydrogenated Vegetable Oil
13
Soybean
14
Cottonseed Oil
15
Canola Oil And Corn Oils
16
Yeast
17
Sugar
Sweetener
Cut Back
18
Honey
19
Sesame
20
Poppy Seeds
21
Molasses
22
Wheat Gluten
FIRMING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, TEXTURIZER
GRAS
23
Whey
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FORMULATION AID, MALTING OR FERMENTING AID, NUTRIENT SUPPLEMENT, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
GRAS
24
Soy Flour
25
Whole Wheat Flour
26
Rye Flour
27
Oat Bran
28
Corn Flour
29
Corn Meal
30
Rice Flour
31
Potato Flour
32
Butter
33
Skim Milk
34
Buttermilk
35
Lactic Acid
ANTIMICROBIAL AGENT, CURING OR PICKLING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, PH CONTROL AGENT, SOLVENT OR VEHICLE
Safe GRAS
36
Distilled Vinegar
37
Soy Lecithin
38
Dough Conditioners
39
Mono And Diglycerides
40
Sodium
41
Calcium Stearoyl Lactylate
42
Yeast Nutrients
43
Monocalcium Phosphate
44
Calcium Sulfate
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FORMULATION AID, LEAVENING AGENT, LUBRICANT OR RELEASE AGENT, MALTING OR FERMENTING AID, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, PROCESSING AID, STABILIZER OR THICKENER
GRAS
45
Ammonium Sulfate
DOUGH STRENGTHENER, FIRMING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FLOUR TREATING AGENT, LEAVENING AGENT, MALTING OR FERMENTING AID, PROCESSING AID
GRAS
46
Calcium Propionate
ANTIMICROBIAL AGENT, ANTIOXIDANT
Safe GRAS
47
Preservative
48
Potassium Sorbate
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT, PH CONTROL AGENT
Safe GRAS
49
Salt
Flavoring
Cut Back
50
Oregano
51
Onion Powder
52
Garlic Powder
53
Dehydrated Parsley
54
Black Pepper

Full Ingredient List

Enriched bread (enriched wheat flour, malted barley, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid, water, high fructose corn syrup, corn syrup, partially hydrogenated vegetable oil) (soybean and/or cottonseed oil and/or canola oil and corn oils). may contain salt, yeast, sugar, honey, sesame and/or poppy seeds, molasses, wheat gluten, whey, soy flour, whole wheat flour, rye flour, oat bran, corn flour, corn meal, rice flour, potato flour, butter, skim milk, buttermilk, lactic acid, distilled vinegar, soy lecithin, dough conditioners (mono and diglycerides, sodium and/or calcium stearoyl lactylate), yeast nutrients (contains one or more of the following: monocalcium phosphate, calcium sulfate, ammonium sulfate), calcium propionate (preservative), potassium sorbate (preservative), salt, oregano, onion powder, garlic powder, dehydrated parsley, black pepper.

Categories

Cooking helpers

High-score cross-brand comparables for Traditional Breadcrumbs

Neighbours outside Delallo with screening scores in the same high band as Traditional Breadcrumbs (100/100 here). The 5 same-brand links above stay within Delallo; these peers cross brands.

Read the longer label in layers

Read the longer label in layers

Traditional Breadcrumbs has a longer ingredient list than 97% of its Cooking helpers category comparison set. Use the ingredient table before relying on its single screening score.

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0072368104614: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.