Potato Flour

Potato Flour carries a safety score of 3/5 and appears in 2,207 indexed US food products.

Safety score 60.0%

3/5 from FDA SAFFA + CSPI Chemical Cuisine

How common is vs other flagged additives?

Number of indexed products containing each of the most common flagged additives — Potato Flour highlighted.

Indexed products containing each flagged additive. Source: Open Food Facts ingredient lists × FDA SAFFA × CSPI Chemical Cuisine.

Caramel Coloring22612Red 4021595Yellow 518987Carrageenan17853Blue 116643Yellow 613560Sucralose10490Potato Flour2207
Indexed products containing each flagged additive. Source: Open Food Facts ingredient lists × FDA SAFFA × CSPI Chemical Cuisine.
Safety Score
3/5

Safety Assessment

Potato Flour has a moderate safety profile (3/5). While approved for use, some studies or consumer advocacy groups have raised questions about certain aspects of this ingredient. Consumers who prefer caution may wish to limit intake.

What the Data Says About

Potato Flour currently appears in 2,207 products across the OpenFoodFacts catalog we index, which gives a concrete measure of its footprint on US grocery shelves. Our internal safety score of 3/5 synthesizes FDA Substances Added to Food (SAFFA) regulatory status with the Center for Science in the Public Interest (CSPI) Chemical Cuisine classification. These two frameworks capture different questions: regulators ask whether exposure at typical intake is acceptable, while consumer-advocacy groups examine cumulative dietary load and vulnerable-population risk.

Potato Flour serves one or more technical functions in food manufacturing — stabilization, flavor, preservation, or structural role — which explains its presence across multiple product categories in our database. Inspection and outbreak records frequently trace back to control failures around functional additives, whether through batch contamination, undisclosed substitutions, or labeling mismatches that trigger recall classifications by the FDA.

No specific concern flags are attached to Potato Flour in our current data snapshot beyond the regulatory and CSPI classifications above. That does not rule out individual sensitivity reactions, and anyone managing allergies, elimination diets, or chronic conditions should verify with a qualified healthcare professional before relying on population-level ratings.

Safety Profile at a Glance

Regulatory and safety classifications for Potato Flour
Source Classification Year
FDA SAFFA Not listed 2024
CSPI Chemical Cuisine Not rated 2024
PlainFoodSafe Score 3/5 2026
Product footprint 2,207 products OpenFoodFacts

FDA SAFFA database, CSPI Chemical Cuisine ratings, OpenFoodFacts product index. See methodology.

Products Containing

Showing 50 of 2,207 products

100% Whole Grain Bagels
Canyon Bakehouse
100/100
100% Whole Grain Original English Muffins
Canyon bakehouse
100/100
100% Whole Wheat Bread
Great Grains Bakery
100/100
100% wole wheat
Aunt Millie's, Aunt Millie's Bakeries
100/100
12 Soft Kaiser Rolls Enriced
Schmidt's
85/100
12 sweet hawaiian rolls
Unknown
100/100
20 Sausage Biscuits
Rudy's Farm
80/100
3 Cheese & Kale Bake
Amy's
100/100
365 everyday value, cream of mushroom condensed soup
365 Everyday Value, Whole Foods Market Ip Lp
85/100
365 everyday value, organic chicken noodle soup
365 Everyday Value, Whole Foods Market Ip Lp
100/100
365 everyday value, organic rustic vegetable soup
365 Everyday Value, Whole Foods Market Ip Lp
100/100
365 everyday value, roasted vegetable lasagna
365 Everyday Value, Whole Foods Market Inc.
100/100
4 Meat TombStone Pizza
TombStone
55/100
4c, bread crumbs, seasoned
4c
100/100
6 fork split cinnamon raisin english muffins
Unknown
100/100
6 fork split wheat english muffins
Unknown
95/100
647 Potato
Old Tyme
100/100
647 Potato Bread
Schmidt Old Tyme
100/100
7 gourmet quinoa curls snack
Unknown
100/100
7 Grain With Flax Bread
Rudi's Organic Bakery
100/100
8" pizza crust seasoned
Unknown
100/100
90 Second Roasted Chicken Rice
Kroger
100/100
99% fat free ready to serve turkey stock, turkey
Unknown
100/100
A collision of creamy milk chocolate, crunchy peanuts, rice puffs & pretzels
Road Crew Crunch
100/100
A seasoned blend of potato, tomato & spinach veggie chips, potato, tomato & spinach
Whole Foods Market
100/100
A&G, All Natural Veggie Chips
Humongous Entertainment Inc.
100/100
A&G, Veggie Sticks
Humongous Entertainment Inc.
100/100
A&G, Veggie Sticks, Ranch
Humongous Entertainment Inc.
100/100
A&G, Veggie Sticks, Sriracha
Humongous Entertainment Inc.
100/100
A&G, Veggie Sticks, Sriracha Sour Cream
Humongous Entertainment Inc.
100/100
Absolutely gluten free, flatbread
Absolutely Gluten Free
100/100
Adobo tequila bold sauce
Unknown
95/100
Ahold bread crumbs plain
Not A Branded Item
100/100
Ahold, garden vegetable bisque
Ahold
100/100
Air-puffed potato snacks
Unknown
100/100
Air-puffed potato snacks, dill pickle
Unknown
100/100
Air-puffed potato snacks, sea salt & vinegar
Unknown
100/100
Aleia's classic croutons gluten free
Unknown
100/100
All american asiago brioche sub
Unknown
90/100
All Day Frittata
Lunds & Byerlys
100/100
All natural beef broth
Del Monte
100/100
All Natural Joe-joe's (chocolate With Vanilla Bean Cream)
Trader Joe's, Hi-Tech Accessories Inc.
95/100
All Natural Veggie Chips
Heinen's
100/100
Almond & anisette biscotti
Hana Kitchens
100/100
Amalia's cocina, chili colorado sauce
Amalia's Cocina
100/100
Amalia's cocina, enchilada sauce
Amalia's Cocina
100/100
Amanda's Own Chocolate Chip Cookie Dough
Unknown
100/100
Amanda's Own Double Chocolate Chocolate Chip Cookie Dough
Unknown
100/100
Amaranth Chips
I Love Amaranth
100/100
American Pride, Wild Alaska Pollock Flaky Fillets With A Lemon Pepper Crust, Lemon Pepper
High Liner Foods
100/100

Frequently Asked Questions

Is Potato Flour safe to eat?

Potato Flour has a safety score of 3/5. Always check with a healthcare provider if you have specific dietary concerns.

What products contain Potato Flour?

Potato Flour is found in 2,207 products in our database, spanning various food categories and brands.

What does Potato Flour do in food?

Potato Flour serves various technical functions in food manufacturing and processing.

Where does this ingredient safety data come from?

Safety data comes from the FDA's SAFFA (Substances Added to Food) database, CSPI (Center for Science in the Public Interest) ratings, and the OpenFoodFacts product database. Product counts reflect items cataloged in OpenFoodFacts.