Enriched Bread
Enriched Bread appears in 65 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.
What the data can answer
Enriched Bread appears in 65 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.
- 65
- catalogued products
- #4,179
- usage rank of 247,206
- 23
- named brands represented
- 0%
- average depth down ingredient lists
Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.
Enriched Bread: top-decile catalog footprint (#4,179 of 247,206)
- Usage rank
- #4,179
- of 247,206 ingredients that appear in at least one catalogued product, tied with 31 others that also appear in exactly 65 products, listed in more products than 98.3% of them.
- Typical depth in an ingredient list
- 0%
- Mean relative depth 0% across 65 parsed labels, slot 1.0 on average. Enriched Bread tends to sit near the top of the captured list. Depth is location on the label, not a measured dose.
Ranks use Open Food Facts ingredient rows on this site’s refresh cycle. 247,206 ingredients with ≥1 product appearance enter the ranking. Prevalence and list depth are catalog facts, not toxicology.
How to use this page
Use prevalence before concern
Only 16.9% of linked products carry any separately flagged ingredient. The stronger differentiator here is market placement: Enriched Bread spans 23 named brands and is led by the Cooking helpers group. Start with Bookbinder's, bread crumbs, lemon; Bread Crumbs; Campeno, Bread Crumbs, Garlic when comparing real formulations. Because the flagged component may be something else, neither the low co-occurrence rate nor the 96.4/100 product average proves this ingredient safe.
23 named brands carry this ingredient
The processing evidence is heterogeneous rather than a single shelf pattern: the largest NOVA group contains 64 of 65 classified products, leaving a meaningful remainder elsewhere. This breadth is why the page reports label depth, category, and product examples separately. Those dimensions help locate comparable products; combining them into a stronger safety claim would hide the variation the catalog actually contains.
Next check: compare label position across two brands before treating prevalence as equivalent exposure.
What else is usually in the same product as Enriched Bread
Across the 65 products on this site that list Enriched Bread, these flagged additives appear alongside it most often. The comparison column is how often each one appears across every product with a parsed ingredient list, so the two figures are measured over the same set. Potassium Bromate shows up about 92x more often with Enriched Bread than in the catalogue at large.
| Additive | Shared products | Share of Enriched Bread products | Share of all products |
|---|---|---|---|
| Potassium Bromate | 6 | 9.2% | 0.1% |
Co-occurrence describes what manufacturers formulate together. It is not a claim that these additives interact, and it carries no regulatory meaning. Counted over products with parsed ingredient lists; Open Food Facts, 2026-09-01.
How do the sampled products compare?
Each point is one of the 16 sampled products listed below: its overall safety score against how many separately flagged ingredients its label carries. Bubble size is the number of ingredient rows the label actually resolved to.
Safety score vs. flagged-ingredient count for products containing Enriched Bread
Products Containing Enriched Bread
High-volume slice (16 of 65) for products naming Enriched Bread:
Enriched Bread vs other top-decile catalog footprints
Enriched Bread sits among other busy catalog rows (65 products, mean score 96.4/100). Comparable product-count neighbours: Ancho Chili Powder · Natural And Artificial Maple Flavor · Cooked Mechanically Separated Chicken Meat. Count peers and score peers are listed separately on purpose.
Similar product count
Nearest other ingredients by Open Food Facts product count (floored at ≥50).
Similar mean product score
Nearest other ingredients by mean product screening score (floored at ≥50 scored products), distinct from the count row.
Using the Enriched Bread evidence
Start from Enriched Bread's 65 catalogued appearances and the attached source fields, then open the product rows that match your use case.
- Review the sampled product records that list Enriched Bread to see how the ingredient appears in actual labels. See listed products
- Compare Enriched Bread with a peer such as “Ancho Chili Powder” on source-backed rating, FDA status, and product footprint. Open a peer record
- Read how PlainFoodSafe joins source records before treating a screening label as a personal food or health conclusion. See source joins
This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.
Questions readers ask about Enriched Bread
Why is there no FDA/CSPI verdict on Enriched Bread? ▼
This snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to Enriched Bread, so PlainFoodSafe does not present a source-backed safety verdict. The page reports catalog prevalence (#4,179 of 247,206 ingredients) and label position instead.
Which product shelves show up most often with Enriched Bread? ▼
Enriched Bread ranks in the top decile by product count (#4,179 of 247,206), appearing in 65 indexed products led by Cooking helpers. The sample list below is a slice of that footprint, not the full universe.
Why is Enriched Bread so common on ingredient lists? ▼
The source record does not name a technical effect, yet Enriched Bread appears in 65 products (#4,179 usage rank). High prevalence here describes formulation frequency, not an approved use level.
Regulatory status: FDA SAFFA (Enriched Bread). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.