Safe

BANQUET Cheesy Chicken Marinara Dinner, 24 OZ

Open Food Facts label for barcode 0031000811068. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0031000811068 · Serving size 1 Patty with Sauce (113 g/4 oz) (113 g)

The verdict

BANQUET Cheesy Chicken Marinara Dinner, 24 OZ scores 100/100 in PlainFoodSafe's ingredient screening. We compared its 77 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 0 ingredients are flagged for caution. The source parser split this into a very long 77-component record, beginning with Water, Tomatoes, Sugar. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.

100/100
Safe safety score
0
None flagged · of 77 analyzed
Group 4
Ultra-processed
0031000811068
Barcode (UPC/EAN)

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

70/100

Grade B

Ingredient Safety

100/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

N/A

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

00811068 · Open Food Facts · July 2026

BANQUET Cheesy Chicken Marinara Dinner, 24 OZ label screening desk

SCORE-SAFE 100/100 FLAG-CLEAN 0 flagged LEN-DENSE 77 ing. REG-SPARSE 25% reg. NOVA-G4 G4 ultra NUTRI-UNK Nutri n/a RANK-SHORT Len top 0% LEAD-RARE Ammonium Chloride PHOTO-SOLO No peers BOOK-OFF …811068 · July 2026

19 of 77 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Ammonium Chloride). Source sheet 00811068 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology

Screening model notes

How Nutri-Score, NOVA, and list length read this record

Within the four-tier shelf-label framework this site publishes, the composite for this product falls in the highest band. That band is defined by a threshold on the derived score alone: it is where labels land once components carrying caution-or-worse registry ratings contribute little or nothing to the deduction. The band is a summary of what the screened registries return for the components that were parsed, so it inherits their coverage gaps — a component absent from both registries neither raises nor lowers the figure. The threshold and the weighting behind it are set out on the methodology page.

No Nutri-Score grade is present for this record in the OpenFoodFacts snapshot this page is built from. The nutritional dimension is absent rather than assessed and withheld: the grade depends on a complete declared nutrition panel, and community-contributed records vary in how much of that panel they carry. Nothing about the missing grade implies anything either way about the panel itself. The screen below covers additive ratings only and does not depend on the nutrition figures.

The declared list is among the longer ones in this catalogue. A component set this wide means the screen returns many individual ratings, and the composite accumulates a large number of small contributions instead of turning on a handful of entries. At this length the per-component table below is substantially more informative than the single figure, because the figure compresses a great deal of variation into one number.

Ingredient-list length vs every product we publish

BANQUET Cheesy Chicken Marinara Dinner, 24 OZ lists 77 ingredients on its label

77 100th percentile a longer ingredient list than every other product we track

0–2: 6,050 products (2%). Below this entry. 2–4: 24,522 products (7%). Below this entry. 4–6: 31,054 products (9%). Below this entry. 6–8: 30,981 products (9%). Below this entry. 8–10: 31,618 products (9%). Below this entry. 10–12: 29,943 products (8%). Below this entry. 12–14: 28,403 products (8%). Below this entry. 14–16: 27,417 products (8%). Below this entry. 16–18: 24,508 products (7%). Below this entry. 18–20: 19,062 products (5%). Below this entry. 20–22: 14,679 products (4%). Below this entry. 22–24: 12,238 products (3%). Below this entry. 24–26: 10,830 products (3%). Below this entry. 26–28: 9,344 products (3%). Below this entry. 28–30: 7,955 products (2%). Below this entry. 30–32: 6,753 products (2%). Below this entry. 32–34: 5,918 products (2%). Below this entry. 34–36: 5,282 products (1%). Below this entry. 36–38: 4,531 products (1%). Below this entry. 38–40: 4,063 products (1%). Below this entry. 40–42: 24,241 products (7%). This entry sits in this band. This product 0 42 every published product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

359,392 products, bucketed in bands of 2. This entry: 77 (100th percentile). Data current as of July 2026.

0–2
6,050 products (2%)
2–4
24,522 products (7%)
4–6
31,054 products (9%)
6–8
30,981 products (9%)
8–10
31,618 products (9%)
10–12
29,943 products (8%)
12–14
28,403 products (8%)
14–16
27,417 products (8%)
16–18
24,508 products (7%)
18–20
19,062 products (5%)
20–22
14,679 products (4%)
22–24
12,238 products (3%)
24–26
10,830 products (3%)
26–28
9,344 products (3%)
28–30
7,955 products (2%)
30–32
6,753 products (2%)
32–34
5,918 products (2%)
34–36
5,282 products (1%)
36–38
4,531 products (1%)
38–40
4,063 products (1%)
40 and above
24,241 products (7%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. No category with enough published products was available for this record, so the comparison runs against the whole published catalogue.

Ingredient Safety Analysis

1
Water
2
Tomatoes
3
Sugar
Sweetener
Cut Back
4
Corn Starch
5
Soybean Oil
6
Crushed Garlic
7
Garlic
FLAVORING AGENT OR ADJUVANT
GRAS
8
Citric Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, PH CONTROL AGENT, SEQUESTRANT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT
Safe GRAS
9
Organic Onions
10
Worcestershire Sauce
11
Dried Vinegar
12
Molasses
13
High-fructose corn syrup
Sweetener
Cut Back
14
Anchovies
15
Salt
Flavoring
Cut Back
16
Tamarind Concentrate
17
Organic Cloves
18
Flavorings
19
Chili Pepper Extract
20
Wholebasil
21
Onion
22
Natural Flavor
23
Potassium Chloride
ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, MALTING OR FERMENTING AID, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, PROCESSING AID, STABILIZER OR THICKENER
Certain People Should Avoid GRAS
24
Ammonium Chloride
DOUGH STRENGTHENER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, PROCESSING AID
GRAS
25
Yeast Extract
26
Natural Flavor
27
Lactic Acid
ANTIMICROBIAL AGENT, CURING OR PICKLING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, PH CONTROL AGENT, SOLVENT OR VEHICLE
Safe GRAS
28
Ground Fennel
29
White Meat Chicken
30
Chicken Breast With Rib Meat
31
Ground White Meat Chicken
32
Chicken Skin
33
Breader
34
Wheat Flour
35
Partially Hydrogenated Soybean Oil With Tbhq
36
Yeast
37
Calcium Propionate
ANTIMICROBIAL AGENT, ANTIOXIDANT
Safe GRAS
38
Cheese Blend
39
Low Moisture Part-skim Mozzarella Cheese
40
Part-skim Milk
41
Cheese Culture
42
Enzymes
43
American Cheese
44
Milk
45
Cream
46
Sodium Phosphate
47
Textured Vegetable Protein Product
48
Soy Protein Concentrate
49
Zinc Oxide
COLOR OR COLORING ADJUNCT, NUTRIENT SUPPLEMENT
GRAS
50
Niacinamide
FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT
GRAS
51
Ferrous Sulfate
NUTRIENT SUPPLEMENT, PROCESSING AID, STABILIZER OR THICKENER
GRAS
52
Copper Gluconate
NUTRIENT SUPPLEMENT, SYNERGIST
GRAS
53
Vitamin A Palmitate
COLOR OR COLORING ADJUNCT, NUTRIENT SUPPLEMENT
GRAS
54
Calcium Pantothenate
NUTRIENT SUPPLEMENT
GRAS
55
Thiamine Mononitrate
NUTRIENT SUPPLEMENT
GRAS
56
Pyridoxine Hydrochloride
NUTRIENT SUPPLEMENT
GRAS
57
Riboflavin
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT
GRAS
58
Cyanocobalamin
59
Batter
60
Yellow Corn Flour
61
Bleached Wheat Flour
62
Leavening
63
Sodium Bicarbonate
EMULSIFIER OR EMULSIFIER SALT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, PROCESSING AID, SOLVENT OR VEHICLE
GRAS
64
Guar Gum
65
Nonfat Dry Milk
66
Spices
67
Whole Eggs
68
Seasoning
69
Onion
70
Red Bell Pepper
71
Soy Protein Concentrate With Less Than 2% Soy Lecithin
72
Onion Powder
73
Potassium Chloride And Magnesium Carbonate
74
Fish
75
Wheat
76
Soy
77
Eggs

Full Ingredient List

MARINARA SAUCE: Water, Tomatoes, Sugar, Modified Corn Starch, Soybean Oil, Crushed Garlic (Garlic, Citric Acid), Onions, Worcestershire Sauce (Vinegar, Molasses, High Fructose Corn Syrup, Anchovies, Water, Onions, Salt, Garlic, Tamarind Concentrate, Cloves, Natural Flavorings, Chili Pepper Extract), Salt, WholeBasil, Dehydrated Onion, Flavor (Potassium Chloride, Ammonium Chloride, Yeast Extract, Natural Flavor [Lactic Acid, Citric Acid]), Ground Fennel, Citric Acid. BREADED WHITE MEAT CHICKEN PATTY: White Meat Chicken (Chicken Breast with Rib Meat, Ground White Meat Chicken, Chicken Skin), Water, Breader (Wheat Flour, Sugar, Partially Hydrogenated Soybean Oil with TBHQ, Salt, Yeast, and Calcium Propionate), Cheese Blend (Low Moisture Part-Skim Mozzarella Cheese [Part-Skim Milk, Cheese Culture, Salt, Enzymes], American Cheese [Milk, Cheese Culture, Salt, Enzymes], Water, Cream, Sodium Phosphate, Salt), Textured Vegetable Protein Product (Soy Protein Concentrate, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate, Pyridoxine Hydrochloride, Riboflavin, Cyanocobalamin), Batter ([Yellow Corn Flour, Bleached Wheat Flour, Salt,Leavening {Sodium Acid Pyrophosphate, Sodium Bicarbonate}, Guar Gum, Nonfat Dry Milk, Spices, And Dried Whole Eggs] Seasoning [Salt, Garlic, Spices, Onion, and Red Bell Pepper]), Soy Protein Concentrate With Less Than 2% Soy Lecithin, Onion Powder, Salt, Potassium Chloride and Magnesium Carbonate, Sodium Phosphate. CONTAINS: FISH (ANCHOVIES), WHEAT, MILK, SOY, EGGS.

Read the longer label in layers

Read the longer label in layers

BANQUET Cheesy Chicken Marinara Dinner, 24 OZ has a longer ingredient list than 100% of its published comparison set. Use the ingredient table before relying on its single screening score.

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0031000811068: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.