Chicken Breast With Rib Meat
Chicken Breast With Rib Meat appears in 1,158 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.
What the data can answer
Chicken Breast With Rib Meat appears in 1,158 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.
- 1,158
- catalogued products
- #603
- usage rank of 247,206
- 244
- named brands represented
- 20%
- average depth down ingredient lists
Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.
What this page can and cannot answer
Separate this ingredient from its product neighborhood
This is a mixed product neighborhood: 377 of 1158 records have some flagged component, while the rest do not. Compare 365 everyday value, chicken & bbq sauce; 365 everyday value, chicken taquitos; 48 Oz to see how surrounding formulations change; do not assign their 0–100 score range to Chicken Breast With Rib Meat itself. The ingredient most often sits near the top of the captured list, and Frozen foods supplies the most useful like-for-like starting point for a label review.
377 of 1,158 linked records have some flagged component
All 1137 NOVA-classified records cluster most heavily in Group 4, while the first-category labels split across several shelves. That makes the 0–100 score spread more informative than the average alone: investigate the low end, identify the actual flagged row, and compare it with a similar unflagged formulation before drawing a conclusion.
Next check: pair one flagged product with a similar unflagged product from the same shelf category.
Chicken Breast With Rib Meat sits in the busiest tenth of the catalog (#603 / 247,206)
- Usage rank
- #603
- of 247,206 ingredients that appear in at least one catalogued product, listed in more products than 99.8% of them.
- Typical depth in an ingredient list
- 20%
- Of the way down the captured list, averaged across the 1,158 products listing it (mean slot 10.6). Chicken Breast With Rib Meat usually falls near the top of the captured list; this position does not measure its amount because source formatting, compound ingredients and labeling exceptions vary.
Ranks use Open Food Facts ingredient rows on this site’s refresh cycle. 247,206 ingredients with ≥1 product appearance enter the ranking. Prevalence and list depth are catalog facts, not toxicology.
What else is usually in the same product as Chicken Breast With Rib Meat
Across the 1,158 products on this site that list Chicken Breast With Rib Meat, these flagged additives appear alongside it most often. The comparison column is how often each one appears across every product with a parsed ingredient list, so the two figures are measured over the same set. Caramel Coloring shows up about 2.4x more often with Chicken Breast With Rib Meat than in the catalogue at large.
| Additive | Shared products | Share of Chicken Breast With Rib Meat products | Share of all products |
|---|---|---|---|
| Caramel Coloring | 158 | 13.6% | 5.7% |
| Carrageenan | 138 | 11.9% | 4.5% |
| Sodium Nitrite | 70 | 6% | 2.4% |
| Polysorbate 60 | 24 | 2.1% | 1.4% |
| TBHQ | 17 | 1.5% | 0.5% |
Co-occurrence describes what manufacturers formulate together. It is not a claim that these additives interact, and it carries no regulatory meaning. Counted over products with parsed ingredient lists; Open Food Facts, 2026-09-01.
How do the sampled products compare?
Each point is one of the 16 sampled products listed below: its overall safety score against how many separately flagged ingredients its label carries. Bubble size is the number of ingredient rows the label actually resolved to.
Safety score vs. flagged-ingredient count for products containing Chicken Breast With Rib Meat
Products Containing Chicken Breast With Rib Meat
A sample of 16 high-volume listings among the 1,158 indexed products containing Chicken Breast With Rib Meat:
Peer ingredients with comparable catalog mass (near “Organic Apple Juice From Concentrate”)
Top-decile company for Chicken Breast With Rib Meat: 1,158 listings averaging 96/100. Nearest count peers include “Organic Apple Juice From Concentrate”, “Cider Vinegar”, “D-calcium Pantothenate”.
Similar product count
Nearest other ingredients by Open Food Facts product count (floored at ≥50).
Similar mean product score
Nearest other ingredients by mean product screening score (floored at ≥50 scored products), distinct from the count row.
Next steps from the Chicken Breast With Rib Meat page
Use the 1,158-product footprint and source labels as a starting point, then inspect the records most relevant to your question.
- Check the listed products containing Chicken Breast With Rib Meat before treating the aggregate count as a personal conclusion. Browse linked labels
- Place Chicken Breast With Rib Meat next to “Cider Vinegar” (or another peer) using the same FDA/CSPI and prevalence fields. Compare a peer
- See the join rules behind screening scores before reading them as dietary advice. Read the methodology
This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.
Frequently Asked Questions
Does Chicken Breast With Rib Meat carry its own safety label in this catalog? ▼
This is a mixed neighborhood: some linked products carry a separate flag while others do not. This snapshot does not attach a standalone FDA/CSPI verdict to Chicken Breast With Rib Meat. Compare like-for-like products before treating the average screening score as an ingredient verdict.
Which product shelves show up most often with Chicken Breast With Rib Meat? ▼
Chicken Breast With Rib Meat ranks in the top decile by product count (#603 of 247,206), appearing in 1,158 indexed products led by Frozen foods. The sample list below is a slice of that footprint, not the full universe.
Why is Chicken Breast With Rib Meat so common on ingredient lists? ▼
The source record does not name a technical effect, yet Chicken Breast With Rib Meat appears in 1,158 products (#603 usage rank). High prevalence here describes formulation frequency, not an approved use level.
Regulatory status: FDA SAFFA (Chicken Breast With Rib Meat). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.