Cider Vinegar

Cider Vinegar carries a safety score of 3/5 and appears in 1,126 indexed US food products.

Safety score 60.0%

3/5 from FDA SAFFA + CSPI Chemical Cuisine

How common is vs other flagged additives?

Number of indexed products containing each of the most common flagged additives — Cider Vinegar highlighted.

Indexed products containing each flagged additive. Source: Open Food Facts ingredient lists × FDA SAFFA × CSPI Chemical Cuisine.

Caramel Coloring22612Red 4021595Yellow 518987Carrageenan17853Blue 116643Yellow 613560Sucralose10490Cider Vinegar1126
Indexed products containing each flagged additive. Source: Open Food Facts ingredient lists × FDA SAFFA × CSPI Chemical Cuisine.
Safety Score
3/5

Safety Assessment

Cider Vinegar has a moderate safety profile (3/5). While approved for use, some studies or consumer advocacy groups have raised questions about certain aspects of this ingredient. Consumers who prefer caution may wish to limit intake.

What the Data Says About

Cider Vinegar currently appears in 1,126 products across the OpenFoodFacts catalog we index, which gives a concrete measure of its footprint on US grocery shelves. Our internal safety score of 3/5 synthesizes FDA Substances Added to Food (SAFFA) regulatory status with the Center for Science in the Public Interest (CSPI) Chemical Cuisine classification. These two frameworks capture different questions: regulators ask whether exposure at typical intake is acceptable, while consumer-advocacy groups examine cumulative dietary load and vulnerable-population risk.

Cider Vinegar serves one or more technical functions in food manufacturing — stabilization, flavor, preservation, or structural role — which explains its presence across multiple product categories in our database. Inspection and outbreak records frequently trace back to control failures around functional additives, whether through batch contamination, undisclosed substitutions, or labeling mismatches that trigger recall classifications by the FDA.

No specific concern flags are attached to Cider Vinegar in our current data snapshot beyond the regulatory and CSPI classifications above. That does not rule out individual sensitivity reactions, and anyone managing allergies, elimination diets, or chronic conditions should verify with a qualified healthcare professional before relying on population-level ratings.

Safety Profile at a Glance

Regulatory and safety classifications for Cider Vinegar
Source Classification Year
FDA SAFFA Not listed 2024
CSPI Chemical Cuisine Not rated 2024
PlainFoodSafe Score 3/5 2026
Product footprint 1,126 products OpenFoodFacts

FDA SAFFA database, CSPI Chemical Cuisine ratings, OpenFoodFacts product index. See methodology.

Products Containing

Showing 50 of 1,126 products

"two joe's sauces"
Unknown
100/100
100% natural honey dijon mustard, honey dijon
Mccormick & Co. Inc.
100/100
12 mini crabcakes
Shaw's Southern Belle Frozen Foods Inc.
100/100
3 x 3 breakfast burrito
Unknown
30/100
313 Foodie Sauce
Street Eatzz Llc
100/100
365 Barbeque Sauce
Funnibonz Bbq
100/100
A classic fruit spread
Stonewall Kitchen
100/100
A cooking connection selection nocino holiday glaze artisan recipe
Unknown
95/100
Adobo tequila bold sauce
Unknown
95/100
Aged balsamic vinaigrette
Unknown
100/100
Air Fry Spicy Maple Brussels
Taylor farms
100/100
All Natural & Vegetarian Couscous Salad With Orange Dressing
Cedarlane
100/100
All natural chipotle hot sauce
Frontera
100/100
All natural honey mustard, honey
Unknown
100/100
All Natural Mediterranean Lentil Salad
Cedar's
100/100
American Style Pasta Salad with Chicken
Taylor Farms
85/100
Anything sauce
Wide Open Food Company
100/100
Anything Sauce
Wide Open Food Company
100/100
Apple & Jalapeno Grill & Finishing Sauce
White Oak Farm & Table
100/100
Apple bourbon bbq sauce
Unknown
95/100
Apple butter
Unknown
100/100
Apple Cider Vinegar
Wegmans
100/100
Apple cider vinegar from normandy
Unknown
100/100
Apple Cranberry Chutney
STONEWALL KITCHEN
100/100
Apple walnut salad with chiken
O Organics
100/100
Applewood Smoked Salmon
Sea Cuisine, High Liner Foods
100/100
Artichoke dip, parmesan & romano
Markets Of Meijer
100/100
Artisan Pickles
Backyard Brone
100/100
Asiago & Garlic Dressing
Maple Grove Farms Of Vermont, Maple Grove Farms Of Vermont Inc.
100/100
Asiago dip, original
Markets Of Meijer
100/100
Asian Sesame Ginger
Skinnygirl
85/100
Asian sesame ginger dressing, asian sesame ginger
Unknown
100/100
Asian Style Chicken On Lettuce Mesclun Mix With Teriyaki Chicken, Edamame Salad, Crispy Noodles, Tomatoes & Carrots Salad, Asian Style Chicken
BIG Y
100/100
Assorted California Roll Boat
Bento Express
95/100
Authentic Style Salsa
Mariya's Gourmet
100/100
Authentic Style Salsa
Mariya's
100/100
Avonaise Dill & Basil
Avonaise Foods LLC
100/100
Baby kale sweet onion dijon kit
Unknown
80/100
Baby spinach, eggs, bacon, grape tomatoes, carrots with a sweet onion dressing salad, spinach salad with bacon
Unknown
100/100
Backyard BBQ Sweet & Tangy Barbecue Sauce
Backyard Food Co
100/100
Bacon twice baked potato
Unknown
100/100
Baked beans
Unknown
100/100
Baked beans
Unknown
100/100
Baked Brie
Taste Of Inspiration
100/100
Baked potato salad
Unknown
85/100
Baked potato salad, baked potato
Unknown
85/100
Balsamic vinaigrette
Maple Grove Farms Of Vermont, Maple Grove Farms Of Vermont Inc.
100/100
Balsamic Vinaigrette
Unknown
100/100
Balsamic vinaigrette dressing
Unknown
95/100
Balsamic vinaigrette dressing
Unknown
100/100

Frequently Asked Questions

Is Cider Vinegar safe to eat?

Cider Vinegar has a safety score of 3/5. Always check with a healthcare provider if you have specific dietary concerns.

What products contain Cider Vinegar?

Cider Vinegar is found in 1,126 products in our database, spanning various food categories and brands.

What does Cider Vinegar do in food?

Cider Vinegar serves various technical functions in food manufacturing and processing.

Where does this ingredient safety data come from?

Safety data comes from the FDA's SAFFA (Substances Added to Food) database, CSPI (Center for Science in the Public Interest) ratings, and the OpenFoodFacts product database. Product counts reflect items cataloged in OpenFoodFacts.