Avoid

Breaded macaroni and cheese snacks

Open Food Facts label for barcode 0028400666343 · Frozen foods. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0028400666343 · Serving size 3 PIECES | ABOUT (81 g)

The verdict

Breaded macaroni and cheese snacks scores 0/100 in PlainFoodSafe's ingredient screening. We compared its 76 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 5 ingredients are flagged for caution. The source parser split this into a very long 76-component record, beginning with Water, Enriched Flour, Bleached Wheat Flour. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.

0/100
Avoid safety score
5
Many flagged · of 76 analyzed
Group 4
Ultra-processed
D
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

13/100

Grade F

Ingredient Safety

0/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

D

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

00666343 · Open Food Facts · July 2026

Breaded macaroni and cheese snacks label screening desk

SCORE-AVOID 0/100 FLAG-MANY 5 flagged LEN-DENSE 76 ing. REG-PART 37% reg. NOVA-G4 G4 ultra NUTRI-D Nutri-D RANK-SHORT Len top 3% LEAD-FLAG Yellow 6 PHOTO-SOLO No peers BOOK-OFF …666343 · July 2026

28 of 76 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Yellow 6). Source sheet 00666343 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology

Screening model notes

How Nutri-Score, NOVA, and list length read this record

The composite for this product falls in the lowest of the four bands. That is where labels land when registry-rated components drive the greater part of the deduction from the index. The band name is drawn from the framework's own scale and is distinct from the ratings the registries themselves assign to individual substances, which are shown per component below. A single heavily rated component and several lightly rated ones can produce the same band, so the component table is the more precise reading of the two.

This label falls in the fourth Nutri-Score band. The model arrives there when its penalty terms — energy density, sugars, saturated fat, sodium — carry more weight in the calculation than the fibre, protein and produce content it credits. The band covers a wide span of the points scale, so position within it is not visible from the letter alone. The grade reflects the declared nutrition panel and is unrelated to the additive ratings listed below, which come from different bodies applying different criteria.

The declared list is among the longer ones in this catalogue. A component set this wide means the screen returns many individual ratings, and the composite accumulates a large number of small contributions instead of turning on a handful of entries. At this length the per-component table below is substantially more informative than the single figure, because the figure compresses a great deal of variation into one number.

How It Compares to Its Category

Among the 24,982 products we've scored in the Frozen foods category, the average safety score is 92.9/100. Breaded macaroni and cheese snacks scores 92.9 points below that category average (0/100 vs. 92.9/100), so it is a comparatively weaker pick for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Frozen foods products

Breaded macaroni and cheese snacks lists 76 ingredients on its label

76 97th percentile a longer ingredient list than 97% of the 7,008 products we track

0–2: 11 products (0%). Below this entry. 2–4: 54 products (1%). Below this entry. 4–6: 54 products (1%). Below this entry. 6–8: 66 products (1%). Below this entry. 8–10: 102 products (1%). Below this entry. 10–12: 112 products (2%). Below this entry. 12–14: 184 products (3%). Below this entry. 14–16: 205 products (3%). Below this entry. 16–18: 245 products (3%). Below this entry. 18–20: 284 products (4%). Below this entry. 20–22: 264 products (4%). Below this entry. 22–24: 298 products (4%). Below this entry. 24–26: 247 products (4%). Below this entry. 26–28: 271 products (4%). Below this entry. 28–30: 284 products (4%). Below this entry. 30–32: 294 products (4%). Below this entry. 32–34: 325 products (5%). Below this entry. 34–36: 319 products (5%). Below this entry. 36–38: 314 products (4%). Below this entry. 38–40: 283 products (4%). Below this entry. 40–42: 2,792 products (40%). This entry sits in this band. This product 0 42 every published Frozen foods product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

7,008 products, bucketed in bands of 2. This entry: 76 (97th percentile). Data current as of July 2026.

0–2
11 products (0%)
2–4
54 products (1%)
4–6
54 products (1%)
6–8
66 products (1%)
8–10
102 products (1%)
10–12
112 products (2%)
12–14
184 products (3%)
14–16
205 products (3%)
16–18
245 products (3%)
18–20
284 products (4%)
20–22
264 products (4%)
22–24
298 products (4%)
24–26
247 products (4%)
26–28
271 products (4%)
28–30
284 products (4%)
30–32
294 products (4%)
32–34
325 products (5%)
34–36
319 products (5%)
36–38
314 products (4%)
38–40
283 products (4%)
40 and above
2,792 products (40%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 7,008 Frozen foods products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Ingredient Safety Analysis

How the 0/100 score is built

Screening starts at 100 and subtracts severity-weighted FDA SAFFA / CSPI flags (5 flagged of 76 labeled). The floor is 0 when deductions exceed 100.

1
Water
2
Enriched Flour
3
Bleached Wheat Flour
4
Niacin
NUTRIENT SUPPLEMENT
GRAS
5
Ferrous Sulfate
NUTRIENT SUPPLEMENT, PROCESSING AID, STABILIZER OR THICKENER
GRAS
6
Thiamin Mononitrate
7
Riboflavin
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT
GRAS
8
Folic Acid
NUTRIENT SUPPLEMENT
Approved
9
Enriched Durum Semolina Wheat Flour
10
Organic Refined Durum Semolina Wheat Flour
11
Soybean Oil
12
Cheddar Cheese
13
Pasteurized Milk
14
Cheese Cultures
15
Salt
Flavoring
Cut Back
16
Enzymes
17
Corn Starch
18
Whey
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FORMULATION AID, MALTING OR FERMENTING AID, NUTRIENT SUPPLEMENT, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
GRAS
19
Yellow Corn Flour
20
Milk Protein Concentrate
21
Canola Oil
22
Enzyme Modified Cheese
23
Sodium Phosphate
24
Milk Fat
25
Sodium Hexametaphosphate
FLAVORING AGENT OR ADJUVANT
GRAS
26
Lactic Acid
ANTIMICROBIAL AGENT, CURING OR PICKLING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, PH CONTROL AGENT, SOLVENT OR VEHICLE
Safe GRAS
27
Sorbic Acid
FLAVORING AGENT OR ADJUVANT
Safe GRAS
28
Preservative
29
Artificial Color
30
Yellow 5
Avoid Approved (certified color)
31
Yellow 5
Avoid Approved (certified color)
32
Yellow 6
Avoid Approved (certified color)
33
Yellow 6
Avoid Approved (certified color)
34
Red 40
Avoid Approved (certified color)
35
Yeast
36
Sugar
Sweetener
Cut Back
37
Onion Powder
38
Citric Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, PH CONTROL AGENT, SEQUESTRANT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT
Safe GRAS
39
Natural And Artificial Flavors
40
Maltodextrin
ANTICAKING AGENT OR FREE-FLOW AGENT, FLAVORING AGENT OR ADJUVANT, HUMECTANT, NUTRIENT SUPPLEMENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-ACTIVE AGENT, TEXTURIZER
Safe GRAS
41
Made From Corn
42
Potato Starch
FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, LUBRICANT OR RELEASE AGENT, NUTRIENT SUPPLEMENT, STABILIZER OR THICKENER, TEXTURIZER
GRAS
43
Medium Chain Triglycerides
44
Dextrose
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, HUMECTANT, LUBRICANT OR RELEASE AGENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER
Cut Back GRAS
45
Leavening Agents
46
Sodium Acid Pyrophosphate
COLOR OR COLORING ADJUNCT, DOUGH STRENGTHENER, EMULSIFIER OR EMULSIFIER SALT, FLAVORING AGENT OR ADJUVANT, FLOUR TREATING AGENT, FORMULATION AID, LEAVENING AGENT, OXIDIZING OR REDUCING AGENT, SEQUESTRANT
GRAS
47
Baking Soda
48
Monocalcium Phosphate
49
Yeast Extract
50
Garlic Powder
51
Buttermilk Solids
52
Granular Cheese
53
Whey Protein Concentrate
FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, TEXTURIZER
GRAS
54
Enzyme
55
Milk
56
Semi-soft Cheese
57
Cellulose Gum
58
Disodium Phosphate
59
Cellulose
Emulsifier
Safe
60
Soy Lecithin
61
Coconut Oil
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FORMULATION AID, HUMECTANT, LUBRICANT OR RELEASE AGENT, NUTRIENT SUPPLEMENT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT, SURFACE-FINISHING AGENT, TEXTURIZER
Listed
62
Butter
63
Cream
64
Msg
65
Rice Flour
66
Sodium Diacetate
FLAVORING AGENT OR ADJUVANT
Safe GRAS
67
Gum Acacia
68
Disodium Inosinate
FLAVOR ENHANCER, STABILIZER OR THICKENER
Approved
69
Disodium Guanylate
FLAVORING AGENT OR ADJUVANT
Approved
70
Tapioca Dextrin
71
Dextrin
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, HUMECTANT, LUBRICANT OR RELEASE AGENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER
Safe GRAS
72
Corn Starch
73
Corn Syrup Solids
74
Xanthan Gum
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FORMULATION AID, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
Approved
75
Reduced Iron
76
Egg

Full Ingredient List

Water, enriched flour (bleached wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), bleached wheat flour, enriched durum semolina wheat flour (durum semolina wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), soybean oil, cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes), modified corn starch, whey, and less than 2% of the following: yellow corn flour, milk protein concentrate, canola oil, enzyme modified cheese (pasteurized milk, water, sodium phosphate, milk fat, salt, cheese cultures, enzymes), sodium phosphate, sodium hexametaphosphate, salt, lactic acid, sorbic acid (preservative), artificial color (yellow 5, yellow 5 lake, yellow 6, yellow 6 lake, red 40 lake), yeast, sugar, onion powder, citric acid, natural and artificial flavors, maltodextrin (made from corn), modified potato starch, medium chain triglycerides, dextrose, leavening agents (sodium acid pyrophosphate, baking soda, monocalcium phosphate), yeast extract, garlic powder, buttermilk solids, granular cheese (pasteurized milk, cheese cultures, salt, enzymes), whey protein concentrate, enzyme, cheddar cheese (milk, cheese cultures, salt, enzymes), semi-soft cheese (pasteurized milk, cheese cultures, salt, enzymes), cellulose gum, disodium phosphate, modified cellulose, soy lecithin, coconut oil, butter (cream, salt), monosodium glutamate, rice flour, sodium diacetate, gum acacia, disodium inosinate, disodium guanylate, tapioca dextrin, dextrin, corn starch, corn syrup solids, xanthan gum, reduced iron, and egg.

Categories

Frozen foods

Follow the flagged-label evidence

Follow the flagged-label evidence

Yellow 6 is the first flagged ingredient selected from Breaded macaroni and cheese snacks's parsed label. Start with that ingredient’s source context, then compare the rest of this 76-ingredient record.

  • Inspect the FDA SAFFA and CSPI context attached to Yellow 6. Open Yellow 6
  • Compare Breaded macaroni and cheese snacks's 5 flagged ingredients with a product from the same score neighbourhood. Compare labels
  • Check how caution flags contribute to the derived screening score before drawing a dietary conclusion. Read the method

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0028400666343: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.