Concern

Everroast Chicken Club

by Boar's Head

Open Food Facts label for barcode 0782796026197 · Boar's Head · Sandwiches. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0782796026197 · Serving size 0.5 SUB (269 g)

The verdict

Everroast Chicken Club by Boar's Head scores 65/100 in PlainFoodSafe's ingredient screening. We compared its 57 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 3 ingredients are flagged for caution. The source parser split this into a very long 57-component record, beginning with Chicken, Chicken Breast, Water. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.

65/100
Concern safety score
3
Few flagged · of 57 analyzed
Group 4
Ultra-processed
D
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

45/100

Grade D

Ingredient Safety

65/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

D

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

96026197 · Open Food Facts · July 2026

Everroast Chicken Club label screening desk

SCORE-CONC 65/100 FLAG-FEW 3 flagged LEN-DENSE 57 ing. REG-PART 32% reg. NOVA-G4 G4 ultra NUTRI-D Nutri-D RANK-MID Len top 29% LEAD-FLAG Azodicarbonamide PHOTO-FINISH Club Sub · ±0 BOOK-OFF …026197 · July 2026

18 of 57 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Azodicarbonamide). Source sheet 96026197 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Club Sub · Nearest score peer is Club Sub at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

This label lands in the third of four positions on the published scale. What separates that position from its neighbours is arithmetic rather than judgement: identical inputs run through the documented weighting always arrive at the same place. Anyone who works the calculation through by hand, using the methodology write-up together with the itemised ratings further down, will reproduce this number exactly — which is the reason for publishing a computed figure instead of an opinion.

This label falls in the fourth Nutri-Score band. The model arrives there when its penalty terms — energy density, sugars, saturated fat, sodium — carry more weight in the calculation than the fibre, protein and produce content it credits. The band covers a wide span of the points scale, so position within it is not visible from the letter alone. The grade reflects the declared nutrition panel and is unrelated to the additive ratings listed below, which come from different bodies applying different criteria.

The declared list is among the longer ones in this catalogue. A component set this wide means the screen returns many individual ratings, and the composite accumulates a large number of small contributions instead of turning on a handful of entries. At this length the per-component table below is substantially more informative than the single figure, because the figure compresses a great deal of variation into one number.

Cross-brand screening score neighbourhood

1. Everroast Chicken Club: 65/100 · 100% of the leader · rank #11. Everroast Chicken Club65/1002. Club Sub: 65/100 · 100% of the leader · rank #22. Club Sub65/1003. Totino'S Sausage Pizza Rolls: 65/100 · 100% of the leader · rank #33. Totino'S Sausage Pizza Ro…65/1004. Totino's Sausage Pizza Rolls 40 ct: 65/100 · 100% of the leader · rank #44. Totino's Sausage Pizza Ro…65/1005. Totino's Sausage Pizza Rolls 50 Count. Pizza in a Golden Crust: 65/100 · 100% of the leader · rank #55. Totino's Sausage Pizza Ro…65/100
Nearest cross-brand screening scores for Everroast Chicken Club (65/100 on 57 parsed ingredients).
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Everroast Chicken Club
65/100
Club Sub
65/100
Totino'S Sausage Pizza Rolls
65/100
Totino's Sausage Pizza Rolls 40 ct
65/100
Totino's Sausage Pizza Rolls 50 Count. Pizza in a Golden Crust
65/100

How It Compares to Its Category

Among the 1,373 products we've scored in the Sandwiches category, the average safety score is 88.9/100. Everroast Chicken Club scores 23.9 points below that category average (65/100 vs. 88.9/100), so it is a comparatively weaker pick for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Sandwiches products

Everroast Chicken Club lists 57 ingredients on its label

57 71st percentile a longer ingredient list than 71% of the 1,215 products we track

0–2: 1 products (0%). Below this entry. 2–4: 3 products (0%). Below this entry. 4–6: 4 products (0%). Below this entry. 6–8: 3 products (0%). Below this entry. 8–10: 6 products (0%). Below this entry. 10–12: 4 products (0%). Below this entry. 12–14: 11 products (1%). Below this entry. 14–16: 12 products (1%). Below this entry. 16–18: 22 products (2%). Below this entry. 18–20: 18 products (1%). Below this entry. 20–22: 17 products (1%). Below this entry. 22–24: 15 products (1%). Below this entry. 24–26: 16 products (1%). Below this entry. 26–28: 21 products (2%). Below this entry. 28–30: 32 products (3%). Below this entry. 30–32: 28 products (2%). Below this entry. 32–34: 44 products (4%). Below this entry. 34–36: 26 products (2%). Below this entry. 36–38: 56 products (5%). Below this entry. 38–40: 44 products (4%). Below this entry. 40–42: 832 products (68%). This entry sits in this band. This product 0 42 every published Sandwiches product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

1,215 products, bucketed in bands of 2. This entry: 57 (71st percentile). Data current as of July 2026.

0–2
1 products (0%)
2–4
3 products (0%)
4–6
4 products (0%)
6–8
3 products (0%)
8–10
6 products (0%)
10–12
4 products (0%)
12–14
11 products (1%)
14–16
12 products (1%)
16–18
22 products (2%)
18–20
18 products (1%)
20–22
17 products (1%)
22–24
15 products (1%)
24–26
16 products (1%)
26–28
21 products (2%)
28–30
32 products (3%)
30–32
28 products (2%)
32–34
44 products (4%)
34–36
26 products (2%)
36–38
56 products (5%)
38–40
44 products (4%)
40 and above
832 products (68%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 1,215 Sandwiches products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Ingredient Safety Analysis

How the 65/100 score is built

Screening starts at 100 and subtracts severity-weighted FDA SAFFA / CSPI flags (3 flagged of 57 labeled). The floor is 0 when deductions exceed 100.

1
Chicken
2
Chicken Breast
3
Water
4
Less Than 1.5% Of Salt
5
Maltodextrin
ANTICAKING AGENT OR FREE-FLOW AGENT, FLAVORING AGENT OR ADJUVANT, HUMECTANT, NUTRIENT SUPPLEMENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-ACTIVE AGENT, TEXTURIZER
Safe GRAS
6
Sugar
Sweetener
Cut Back
7
Sodium Phosphate
8
Detrose
9
Natural Flavor
10
Brown Sugar
11
Carrot
12
Onion
13
Sea salt
Flavoring
Cut Back
14
Dextrose
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, HUMECTANT, LUBRICANT OR RELEASE AGENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER
Cut Back GRAS
15
Spice
16
Garlic Celery
17
2% Or Less Of Carrot Powder
18
Canola Oil
19
Natural Flavor
20
Chicken Broth
21
Salt
Flavoring
Cut Back
22
Caramel Coloring
Coloring
Avoid Approved (color additive, GRAS)
23
Flavoring
24
Wheat Roll
25
Enriched Wheat Flour
26
Wheat Flour
27
Niacin
NUTRIENT SUPPLEMENT
GRAS
28
Reduced Iron
29
Thiamin Mononitrate
30
Riboflavin
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT
GRAS
31
Folic Acid
NUTRIENT SUPPLEMENT
Approved
32
Wheat Bran
33
Whole Wheat Flour
34
Yeast
35
Wheat Gluten
FIRMING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, TEXTURIZER
GRAS
36
Honey
37
Malted Barley Flour
38
Dough Conditioners
39
Diacetyl Tartaric Acid Esters Of Mono And Diglycerides
40
Ethoxylated Mono And Deglycerides
41
Potassium Iodate
DOUGH STRENGTHENER, FLOUR TREATING AGENT, MALTING OR FERMENTING AID, NUTRIENT SUPPLEMENT, OXIDIZING OR REDUCING AGENT
Avoid GRAS
42
Ascorbic Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, DOUGH STRENGTHENER, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, SEQUESTRANT, STABILIZER OR THICKENER
GRAS
43
Enzymes
44
L-cysteine
DOUGH STRENGTHENER, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FLOUR TREATING AGENT, NUTRIENT SUPPLEMENT
GRAS
45
Azodicarbonamide
DOUGH STRENGTHENER, FLOUR TREATING AGENT
Avoid Approved
46
Polysorbate 60
BOILER WATER ADDITIVE, EMULSIFIER OR EMULSIFIER SALT, FLAVORING AGENT OR ADJUVANT, STABILIZER OR THICKENER, SURFACE-ACTIVE AGENT
Caution Approved
47
American Cheese
48
Milk
49
Cheese Culture
50
Cream
51
Sodium Phosphates
52
Paprika
53
Annatto
Coloring
Certain People Should Avoid
54
Green Leaf Lettuce
55
Bacon
56
Sodium Erythorbate
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, DOUGH STRENGTHENER, FLOUR TREATING AGENT, OXIDIZING OR REDUCING AGENT, PROCESSING AID, SURFACE-FINISHING AGENT
Safe GRAS
57
Sodium Nitrite
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, PROPELLANT
Avoid Prior Sanctioned

Full Ingredient List

Chicken (chicken breast, water, less than 1.5% of salt, maltodextrin, sugar, sodium phosphate, detrose, flavor, chicken broth. coated with: brown sugar, carrot, onion, maltodextrin, sea salt, dextrose, spice, garlic celery, 2% or less of carrot powder, canola oil, natural flavor, chicken broth, salt, caramel color, flavoring), wheat roll (enriched wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, wheat bran, whole wheat flour, yeast, contains 1.5% or less of each of: wheat gluten, sugar, salt, honey, caramel color, dextrose, malted barley flour, dough conditioners (diacetyl tartaric acid esters of mono and diglycerides, ethoxylated mono and deglycerides, potassium iodate, ascorbic acid, enzymes, l-cysteine, azodicarbonamide, polysorbate 60)), american cheese (american cheese (milk, salt, cheese culture, enzymes), water, cream, sodium phosphates, paprika, annatto, salt), green leaf lettuce, bacon (cured with: water, salt, sugar, sodium erythorbate, sodium phosphate, sodium nitrite).

Categories

Sandwiches

Mid-score cross-brand comparables for Everroast Chicken Club

Neighbours outside Boar's Head near Everroast Chicken Club's mid-band score (65/100). The 5 same-brand links above stay within Boar's Head; these peers cross brands.

Follow the flagged-label evidence

Follow the flagged-label evidence

Azodicarbonamide is the first flagged ingredient selected from Everroast Chicken Club's parsed label. Start with that ingredient’s source context, then compare the rest of this 57-ingredient record.

  • Inspect the FDA SAFFA and CSPI context attached to Azodicarbonamide. Open Azodicarbonamide
  • Compare Everroast Chicken Club's 3 flagged ingredients with a product from the same score neighbourhood. Compare labels
  • Check how caution flags contribute to the derived screening score before drawing a dietary conclusion. Read the method

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0782796026197: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.