Safe

Chicken & Pasta With Green Chiles

by Chili's

Open Food Facts label for barcode 0717854470025 · Chili's · Frozen foods. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0717854470025 · Serving size 1 PACKAGE (284 g)

The verdict

Chicken & Pasta With Green Chiles by Chili's scores 100/100 in PlainFoodSafe's ingredient screening. We compared its 60 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 0 ingredients are flagged for caution. The source parser split this into a very long 60-component record, beginning with Cooked Enriched Macaroni Product, Water, Durum Semolina. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.

100/100
Safe safety score
0
None flagged · of 60 analyzed
Group 4
Ultra-processed
C
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

68/100

Grade B-

Ingredient Safety

100/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

C

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

54470025 · Open Food Facts · July 2026

Chicken & Pasta With Green Chiles label screening desk

SCORE-SAFE 100/100 FLAG-CLEAN 0 flagged LEN-DENSE 60 ing. REG-SPARSE 23% reg. NOVA-G4 G4 ultra NUTRI-C Nutri-C RANK-SHORT Len top 11% LEAD-RARE Acetic Acid PHOTO-FINISH Dr. Smoothie, Organic · ±0 BOOK-OFF …470025 · July 2026

14 of 60 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Acetic Acid). Source sheet 54470025 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Dr. Smoothie, Organic Smoothie Mix, Strawberry Banana · Nearest score peer is Dr. Smoothie, Organic Smoothie Mix, Strawberry Banana at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

Within the four-tier shelf-label framework this site publishes, the composite for this product falls in the highest band. That band is defined by a threshold on the derived score alone: it is where labels land once components carrying caution-or-worse registry ratings contribute little or nothing to the deduction. The band is a summary of what the screened registries return for the components that were parsed, so it inherits their coverage gaps — a component absent from both registries neither raises nor lowers the figure. The threshold and the weighting behind it are set out on the methodology page.

Nutri-Score settled on its middle grade here, the band the algorithm produces when the penalty and credit sides of its nutrient ledger come out close to balanced. A mid-scale grade is a statement about the panel as a whole rather than about any single nutrient, and products arrive at it by very different routes: a moderate profile across every term, or high marks on some offset by heavy penalties on others. The grade is computed separately from the ingredient screen below and the two are not comparable measures.

The declared list is among the longer ones in this catalogue. A component set this wide means the screen returns many individual ratings, and the composite accumulates a large number of small contributions instead of turning on a handful of entries. At this length the per-component table below is substantially more informative than the single figure, because the figure compresses a great deal of variation into one number.

Cross-brand screening score neighbourhood

1. Chicken & Pasta With Green Chiles: 100/100 · 100% of the leader · rank #11. Chicken & Pasta With Gree…100/1002. Dr. Smoothie, Organic Smoothie Mix, Strawberry Banana: 100/100 · 100% of the leader · rank #22. Dr. Smoothie, Organic Smo…100/1003. Shrimp Fried Rice: 100/100 · 100% of the leader · rank #33. Shrimp Fried Rice100/1004. Chicken Fried Rice: 100/100 · 100% of the leader · rank #44. Chicken Fried Rice100/1005. Asian Style Cuisine: 100/100 · 100% of the leader · rank #55. Asian Style Cuisine100/100
High-band neighbours for Chicken & Pasta With Green Chiles (100/100) outside Chili's.
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Chicken & Pasta With Green Chiles
100/100
Dr. Smoothie, Organic Smoothie Mix, Strawberry Banana
100/100
Shrimp Fried Rice
100/100
Chicken Fried Rice
100/100
Asian Style Cuisine
100/100

How It Compares to Its Category

Among the 24,982 products we've scored in the Frozen foods category, the average safety score is 92.9/100. Chicken & Pasta With Green Chiles scores 7.1 points above that category average (100/100 vs. 92.9/100), so it is a comparatively strong pick for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Frozen foods products

Chicken & Pasta With Green Chiles lists 60 ingredients on its label

60 89th percentile a longer ingredient list than 89% of the 7,008 products we track

0–2: 11 products (0%). Below this entry. 2–4: 54 products (1%). Below this entry. 4–6: 54 products (1%). Below this entry. 6–8: 66 products (1%). Below this entry. 8–10: 102 products (1%). Below this entry. 10–12: 112 products (2%). Below this entry. 12–14: 184 products (3%). Below this entry. 14–16: 205 products (3%). Below this entry. 16–18: 245 products (3%). Below this entry. 18–20: 284 products (4%). Below this entry. 20–22: 264 products (4%). Below this entry. 22–24: 298 products (4%). Below this entry. 24–26: 247 products (4%). Below this entry. 26–28: 271 products (4%). Below this entry. 28–30: 284 products (4%). Below this entry. 30–32: 294 products (4%). Below this entry. 32–34: 325 products (5%). Below this entry. 34–36: 319 products (5%). Below this entry. 36–38: 314 products (4%). Below this entry. 38–40: 283 products (4%). Below this entry. 40–42: 2,792 products (40%). This entry sits in this band. This product 0 42 every published Frozen foods product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

7,008 products, bucketed in bands of 2. This entry: 60 (89th percentile). Data current as of July 2026.

0–2
11 products (0%)
2–4
54 products (1%)
4–6
54 products (1%)
6–8
66 products (1%)
8–10
102 products (1%)
10–12
112 products (2%)
12–14
184 products (3%)
14–16
205 products (3%)
16–18
245 products (3%)
18–20
284 products (4%)
20–22
264 products (4%)
22–24
298 products (4%)
24–26
247 products (4%)
26–28
271 products (4%)
28–30
284 products (4%)
30–32
294 products (4%)
32–34
325 products (5%)
34–36
319 products (5%)
36–38
314 products (4%)
38–40
283 products (4%)
40 and above
2,792 products (40%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 7,008 Frozen foods products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Ingredient Safety Analysis

1
Cooked Enriched Macaroni Product
2
Water
3
Durum Semolina
4
Enriched With Niacin
5
Ferrous Sulfate
NUTRIENT SUPPLEMENT, PROCESSING AID, STABILIZER OR THICKENER
GRAS
6
Thiamine Mononitrate
NUTRIENT SUPPLEMENT
GRAS
7
Riboflavin
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT
GRAS
8
Folic Acid
NUTRIENT SUPPLEMENT
Approved
9
Cooked Grilled Chicken Breast Strips With Rib Meat
10
Boneless
11
Skinless Chicken Breast Strips With Rib Meat
12
Seasoning
13
Maltodextrin
ANTICAKING AGENT OR FREE-FLOW AGENT, FLAVORING AGENT OR ADJUVANT, HUMECTANT, NUTRIENT SUPPLEMENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-ACTIVE AGENT, TEXTURIZER
Safe GRAS
14
Salt
Flavoring
Cut Back
15
Sugar
Sweetener
Cut Back
16
Chicken Stock
17
Vegetable Stock
18
Carrot
19
Onion
20
Celery
21
Natural Flavors
22
Carrot Powder And Garlic Powder
23
Modified Food Starch
24
Sodium Phosphates
25
Soy Protein Concentrate
26
Sea salt
Flavoring
Cut Back
27
Half And Half
28
Milk And Cream
29
Corn
30
Poblano Chili Peppers
31
Pasteurized Process Monterey Jack Cheese
32
Cultured Milk
33
Milkfat
34
Skim Milk
35
Enzymes
36
Tomatoes
37
Calcium Chloride
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, ENZYME, FIRMING AGENT, FREEZING OR COOLING AGENT, DIRECT CONTACT, FUMIGANT, HUMECTANT, MALTING OR FERMENTING AID, PH CONTROL AGENT, PROCESSING
GRAS
38
Poblano Pepper Puree
39
Poblano Peppers
40
Citric Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, PH CONTROL AGENT, SEQUESTRANT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT
Safe GRAS
41
Less Than 2% Of Sour Cream
42
Cultured Cream
43
Enzyme
44
Chicken Broth Cheddar Cheese
45
Pasteurized Milk
46
Cultures
47
Annatto
Coloring
Certain People Should Avoid
48
Color
49
Jalapeno Puree
50
Jalapeno Peppers
51
Acetic Acid
ANTIMICROBIAL AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, PH CONTROL AGENT
Safe GRAS
52
Canola Oil
53
Spices
54
Unsalted Butter
55
Cream
56
Natural Flavor
57
Garlic Puree
58
Garlic
FLAVORING AGENT OR ADJUVANT
GRAS
59
Xanthan Gum
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FORMULATION AID, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
Approved
60
Granulated Onion

Full Ingredient List

Cooked enriched macaroni product (water, durum semolina [enriched with niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid]), cooked grilled chicken breast strips with rib meat (boneless, skinless chicken breast strips with rib meat, water, seasoning [maltodextrin, salt, sugar, chicken stock, vegetable stock (carrot, onion, celery), flavors, carrot powder and garlic powder], modified food starch, sodium phosphates, soy protein concentrate, sea salt), water, half and half (milk and cream), corn, poblano chili peppers, pasteurized process monterey jack cheese (cultured milk, water, milkfat, skim milk, sodium phosphates, salt, enzymes), tomatoes (with calcium chloride), onion, poblano pepper puree (poblano peppers, water, citric acid), less than 2% of sour cream (cultured cream, enzyme), chicken broth cheddar cheese (pasteurized milk, cultures, (salt, enzymes, annatto [color]), modified food starch, jalapeno puree (jalapeno peppers, salt, acetic acid), canola oil, salt, spices, unsalted butter (cream, natural flavor), garlic puree (garlic, water, citric acid), xanthan gum, granulated onion.

Categories

Frozen foods

High-score cross-brand comparables for Chicken & Pasta With Green Chiles

Neighbours outside Chili's with screening scores in the same high band as Chicken & Pasta With Green Chiles (100/100 here). The 5 same-brand links above stay within Chili's; these peers cross brands.

Read the longer label in layers

Read the longer label in layers

Chicken & Pasta With Green Chiles has a longer ingredient list than 89% of its Frozen foods category comparison set. Use the ingredient table before relying on its single screening score.

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0717854470025: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.