Granulated Onion

Granulated Onion carries a safety score of 3/5 and appears in 791 indexed US food products.

Safety score 60.0%

3/5 from FDA SAFFA + CSPI Chemical Cuisine

How common is vs other flagged additives?

Number of indexed products containing each of the most common flagged additives — Granulated Onion highlighted.

Indexed products containing each flagged additive. Source: Open Food Facts ingredient lists × FDA SAFFA × CSPI Chemical Cuisine.

Caramel Coloring22612Red 4021595Yellow 518987Carrageenan17853Blue 116643Yellow 613560Sucralose10490Granulated Onion791
Indexed products containing each flagged additive. Source: Open Food Facts ingredient lists × FDA SAFFA × CSPI Chemical Cuisine.
Safety Score
3/5

Safety Assessment

Granulated Onion has a moderate safety profile (3/5). While approved for use, some studies or consumer advocacy groups have raised questions about certain aspects of this ingredient. Consumers who prefer caution may wish to limit intake.

What the Data Says About

Granulated Onion currently appears in 791 products across the OpenFoodFacts catalog we index, which gives a concrete measure of its footprint on US grocery shelves. Our internal safety score of 3/5 synthesizes FDA Substances Added to Food (SAFFA) regulatory status with the Center for Science in the Public Interest (CSPI) Chemical Cuisine classification. These two frameworks capture different questions: regulators ask whether exposure at typical intake is acceptable, while consumer-advocacy groups examine cumulative dietary load and vulnerable-population risk.

Granulated Onion serves one or more technical functions in food manufacturing — stabilization, flavor, preservation, or structural role — which explains its presence across multiple product categories in our database. Inspection and outbreak records frequently trace back to control failures around functional additives, whether through batch contamination, undisclosed substitutions, or labeling mismatches that trigger recall classifications by the FDA.

No specific concern flags are attached to Granulated Onion in our current data snapshot beyond the regulatory and CSPI classifications above. That does not rule out individual sensitivity reactions, and anyone managing allergies, elimination diets, or chronic conditions should verify with a qualified healthcare professional before relying on population-level ratings.

Safety Profile at a Glance

Regulatory and safety classifications for Granulated Onion
Source Classification Year
FDA SAFFA Not listed 2024
CSPI Chemical Cuisine Not rated 2024
PlainFoodSafe Score 3/5 2026
Product footprint 791 products OpenFoodFacts

FDA SAFFA database, CSPI Chemical Cuisine ratings, OpenFoodFacts product index. See methodology.

Products Containing

Showing 50 of 791 products

"two joe's sauces"
Unknown
100/100
100% natural chipotle lime
Unknown
100/100
100% natural crusting rub
Unknown
100/100
100% natural crusting rub
Unknown
100/100
100% natural spice
Unknown
100/100
100% pure spices premium all purpose seasoning
Unknown
100/100
100% pure spices premium cajun seasoning, cajun
Unknown
100/100
A Cajun Life, All Purpose Cajun Seasoning
A Cajun Life Llc
100/100
All natural calves liver pate
Schaller & Weber
100/100
All purpose cajun seasoning
Unknown
100/100
All Purpose Low Salt Seasoning
Frog Bone
100/100
All purpose sauces
Unknown
100/100
All Purpose Seasoned Salt With Bitter Orange
La Criolla
100/100
All Purpose Seasoning
Targil
100/100
All-purpose seasoning
Unknown
100/100
Allens, hoppin' john with blackeye peas, tomatoes, onions & jalapenos
Allens, Del Monte Foods Inc.
100/100
Andouille sausage
Unknown
85/100
Angus beef brisket
Unknown
95/100
Anisa's Secrets, Lemon Dill
Universal Caddy Products Inc.
100/100
Anisa's Secrets, Rosemary Lemon Pepper
Universal Caddy Products Inc.
100/100
Applewood smoked bacon
Unknown
100/100
Applewood smoked bacon
Prairie Fresh
100/100
Applewood smoked bacon pork loin
Unknown
100/100
Arizona reapper seasoning
Unknown
100/100
Artisan Flatbread Pizza
Family Finest
100/100
Asiago & Garlic Dressing
Maple Grove Farms Of Vermont, Maple Grove Farms Of Vermont Inc.
100/100
Asian curry & honey veggie roaster seasoning blend
Urban Accents
100/100
Asian Grill Rubbed Salmon
Sea Cuisine, High Liner Foods (Usa) Incorporated
100/100
Atkins zoodle bowl
Atkins
100/100
Avocado & Seeds
Better Way
100/100
Avocado & Seeds Bread
Lewis Bake Shop
100/100
Bacon Cheddar Smoked Sausage
Member's Mark
85/100
Bad byron's, butt rub, barbeque seasoning
Bad Byron's
100/100
Baked potato soup with bacon
Unknown
85/100
Baked tortilla, egg, cheese + sausage
Unknown
100/100
Ball park, chicken patties, bacon & white cheddar
Unknown
100/100
Ball park, flame grilled turkey patty
Unknown
100/100
Ball park, steahouse all natural beef flame grilled burger
Ball Park, Sara Lee Foods
100/100
Bam! Burger Hamburger Seasoning
Emeril's
100/100
BANQUET Basic Spaghetti With Chicken Nuggets, 7 OZ
Unknown
100/100
BANQUET Classic Lasagna With Meat Sauce, 9 OZ
Unknown
100/100
BANQUET Lasagna With Meat Sauce Basic, 7.5 OZ
Unknown
100/100
Barbecue Mesquite Flavored Beef Jerky, Barbecue Mesquite
College dawgs
100/100
Barbecue Sauce
Jardine Foods Inc.
95/100
Barbecue Sauce
Baltimore Barbecue Company
100/100
Barbecue Sauce
Baltimore Barbecue Company
100/100
Barley & Vegetable Soup
Goya Foods Inc.
100/100
Bbq Sauce
Raneri's Gourmet
100/100
Bbq Sauce
Mama Vida Inc
100/100
Bbq Sauce
Brothers Bbq
95/100

Frequently Asked Questions

Is Granulated Onion safe to eat?

Granulated Onion has a safety score of 3/5. Always check with a healthcare provider if you have specific dietary concerns.

What products contain Granulated Onion?

Granulated Onion is found in 791 products in our database, spanning various food categories and brands.

What does Granulated Onion do in food?

Granulated Onion serves various technical functions in food manufacturing and processing.

Where does this ingredient safety data come from?

Safety data comes from the FDA's SAFFA (Substances Added to Food) database, CSPI (Center for Science in the Public Interest) ratings, and the OpenFoodFacts product database. Product counts reflect items cataloged in OpenFoodFacts.