Safe

House foods, vermont curry soup mix, apple & honey

by House Foods

Open Food Facts label for barcode 0077377048690 · House Foods · Condiments. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0077377048690 · Serving size 0.083 PACKAGE (19 g)

The verdict

House foods, vermont curry soup mix, apple & honey by House Foods scores 95/100 in PlainFoodSafe's ingredient screening. We compared its 84 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 1 ingredient is flagged for caution. The source parser split this into a very long 84-component record, beginning with Vegetable Oil, Palm Oil, Canola Oil. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.

95/100
Safe safety score
1
One flagged · of 84 analyzed
Group 4
Ultra-processed
E
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

55/100

Grade C

Ingredient Safety

95/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

E

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

77048690 · Open Food Facts · July 2026

House foods, vermont curry soup mix, apple & honey label screening desk

SCORE-SAFE 95/100 FLAG-ONE 1 flagged LEN-DENSE 84 ing. REG-SPARSE 14% reg. NOVA-G4 G4 ultra NUTRI-E Nutri-E RANK-SHORT Len top 0% LEAD-FLAG Caramel Coloring PHOTO-FINISH House, curry sauce · ±0 BOOK-OFF …048690 · July 2026

12 of 84 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Caramel Coloring). Source sheet 77048690 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: House, curry sauce with vegetables · Nearest score peer is House, curry sauce with vegetables at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

Within the four-tier shelf-label framework this site publishes, the composite for this product falls in the highest band. That band is defined by a threshold on the derived score alone: it is where labels land once components carrying caution-or-worse registry ratings contribute little or nothing to the deduction. The band is a summary of what the screened registries return for the components that were parsed, so it inherits their coverage gaps — a component absent from both registries neither raises nor lowers the figure. The threshold and the weighting behind it are set out on the methodology page.

Nutri-Score assigned its lowest band to this label. The algorithm reserves that grade for nutrition panels where the values it penalises sit well above the components it credits. The two systems on this page measure genuinely different things: a product can hold this grade while carrying no additive flagged by the registries screened below, and a product graded well can carry several. Neither reading substitutes for the other, and the per-component table is where the additive picture is set out.

The declared list is among the longer ones in this catalogue. A component set this wide means the screen returns many individual ratings, and the composite accumulates a large number of small contributions instead of turning on a handful of entries. At this length the per-component table below is substantially more informative than the single figure, because the figure compresses a great deal of variation into one number.

Cross-brand screening score neighbourhood

1. House foods, vermont curry soup mix, apple & honey: 95/100 · 100% of the leader · rank #11. House foods, vermont curr…95/1002. House, curry sauce with vegetables: 95/100 · 100% of the leader · rank #22. House, curry sauce with v…95/1003. House, curry sauce with vegetables, hot: 95/100 · 100% of the leader · rank #33. House, curry sauce with v…95/1004. Classic Syrup: 95/100 · 100% of the leader · rank #44. Classic Syrup95/1005. Gourmet classic syrup: 95/100 · 100% of the leader · rank #55. Gourmet classic syrup95/100
High-band neighbours for House foods, vermont curry soup mix, apple & honey (95/100) outside House Foods.
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

House foods, vermont curry soup mix, apple & honey
95/100
House, curry sauce with vegetables
95/100
House, curry sauce with vegetables, hot
95/100
Classic Syrup
95/100
Gourmet classic syrup
95/100

How It Compares to Its Category

Among the 31,268 products we've scored in the Condiments category, the average safety score is 98.3/100. House foods, vermont curry soup mix, apple & honey scores 3.3 points below that category average (95/100 vs. 98.3/100), so it is roughly typical for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Condiments products

House foods, vermont curry soup mix, apple & honey lists 84 ingredients on its label

84 100th percentile a longer ingredient list than every other product we track

0–2: 186 products (1%). Below this entry. 2–4: 1,031 products (4%). Below this entry. 4–6: 1,392 products (5%). Below this entry. 6–8: 2,093 products (8%). Below this entry. 8–10: 2,811 products (10%). Below this entry. 10–12: 3,070 products (11%). Below this entry. 12–14: 2,818 products (10%). Below this entry. 14–16: 2,724 products (10%). Below this entry. 16–18: 2,451 products (9%). Below this entry. 18–20: 2,045 products (8%). Below this entry. 20–22: 1,563 products (6%). Below this entry. 22–24: 1,244 products (5%). Below this entry. 24–26: 934 products (3%). Below this entry. 26–28: 694 products (3%). Below this entry. 28–30: 551 products (2%). Below this entry. 30–32: 420 products (2%). Below this entry. 32–34: 246 products (1%). Below this entry. 34–36: 196 products (1%). Below this entry. 36–38: 135 products (0%). Below this entry. 38–40: 134 products (0%). Below this entry. 40–42: 346 products (1%). This entry sits in this band. This product 0 42 every published Condiments product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

27,084 products, bucketed in bands of 2. This entry: 84 (100th percentile). Data current as of July 2026.

0–2
186 products (1%)
2–4
1,031 products (4%)
4–6
1,392 products (5%)
6–8
2,093 products (8%)
8–10
2,811 products (10%)
10–12
3,070 products (11%)
12–14
2,818 products (10%)
14–16
2,724 products (10%)
16–18
2,451 products (9%)
18–20
2,045 products (8%)
20–22
1,563 products (6%)
22–24
1,244 products (5%)
24–26
934 products (3%)
26–28
694 products (3%)
28–30
551 products (2%)
30–32
420 products (2%)
32–34
246 products (1%)
34–36
196 products (1%)
36–38
135 products (0%)
38–40
134 products (0%)
40 and above
346 products (1%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 27,084 Condiments products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Ingredient Safety Analysis

How the 95/100 score is built

Screening starts at 100 and subtracts severity-weighted FDA SAFFA / CSPI flags (1 flagged of 84 labeled). The floor is 0 when deductions exceed 100.

1
Vegetable Oil
2
Palm Oil
3
Canola Oil
4
Soy Lecithin
5
Wheat Flour
6
Sugar
Sweetener
Cut Back
7
Salt
Flavoring
Cut Back
8
Corn Starch
9
Curry Powder
10
Spices
11
Coriander Seed
12
Garlic
FLAVORING AGENT OR ADJUVANT
GRAS
13
Caramel Coloring
Coloring
Avoid Approved (color additive, GRAS)
14
Msg
15
Defatted Soybean
16
Yeast Extract
17
Cheese Product
18
Dextrin
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, HUMECTANT, LUBRICANT OR RELEASE AGENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER
Safe GRAS
19
Enzyme Modified Cheese
20
Cheese
21
Pasteurized Milk
22
Cheese Cultures
23
Enzymes
24
Whole Milk Powder
25
Roasted Onion Powder
26
Dried Onion Flake
27
Natural Flavor
28
Honey
29
Sesame Paste
30
Brown Roux
31
Skim Milk Powder
32
Dextrose Anhydrous Glucose
33
Sauce Powder
34
Worcester Sauce
35
Tomato
36
Onion
37
Carrot
38
Mushroom
39
Organic Date
40
Dried Vinegar
41
Glucose
42
Soy Protein Hydrolysate
43
Celery
44
Cane And Beet Syrup
45
Vegetable Powder
46
Tangerine Peel
47
Vinegar Powder
48
Citric Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, PH CONTROL AGENT, SEQUESTRANT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT
Safe GRAS
49
Brown Sugar
50
Acetic Acid
ANTIMICROBIAL AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, PH CONTROL AGENT
Safe GRAS
51
Tomato Seasoning
52
Tomato Extract
53
Sucrose Fatty Acid Esters
EMULSIFIER OR EMULSIFIER SALT, TEXTURIZER
Approved
54
Banana Paste
55
Banana Puree
56
Banana Flake
57
Glycerin Fatty Acid Esters
58
Cocoa Powder
59
Buttermilk Powder
60
Tomato Powder
61
Apple Paste
62
Concentrated Apple Puree
63
Garlic Powder
64
Dried Garlic Flake
65
Organic Soybean Powder
66
Maltose
NUTRITIVE SWEETENER
GRAS
67
Protein Hydrolysate
68
Onion Seasoning
69
Onion Extract
70
Garlic Extract
FLAVORING AGENT OR ADJUVANT
GRAS
71
Vegetable Extract
72
Carrot Extract
73
Chinese Cabbage Extract
74
Natural And Artificial Flavors
75
Soy Sauce Seasoning
76
Wheat
77
Soybean
78
Corn Oil
79
Sesame Oil
80
Dehydrated Soy Sauce
81
Disodium Inosinate
FLAVOR ENHANCER, STABILIZER OR THICKENER
Approved
82
Disodium Guanylate
FLAVORING AGENT OR ADJUVANT
Approved
83
Paprika Color
84
Fenugreek Leaf

Full Ingredient List

Vegetable oil (palm oil, canola oil, soy lecithin), wheat flour, sugar, salt, corn starch, curry powder (spices, coriander seed, garlic), caramel color, monosodium glutamate, defatted soybean, yeast extract, cheese product (dextrin, enzyme modified cheese [cheese (pasteurized milk, cheese cultures, salt, enzymes), whole milk powder, salt], yeast extract, corn starch, salt), roasted onion powder (onion flake, dextrin, natural flavor), honey, soy lecithin, sesame paste, brown roux (palm oil, skim milk powder, wheat flour, dextrose anhydrous glucose), sauce powder (salt, worcester sauce [tomato, onion, garlic, carrot, mushroom, date, vinegar, sugar, glucose, salt, soy protein hydrolysate, spices, celery, cane and beet syrup, dextrin], sugar, caramel color, vegetable powder [tomato, carrot, onion, processed wheat], spices, dried tangerine peel, vinegar powder [vinegar, dextrin], dextrin, citric acid, yeast extract, brown sugar, monosodium glutamate, acetic acid), tomato seasoning (dextrin, tomato extract, yeast extract, corn starch, salt), sucrose fatty acid esters, banana paste (banana puree, sugar, banana flake, citric acid, natural flavor, salt), glycerin fatty acid esters, cocoa powder (processed with alkali), buttermilk powder, citric acid, tomato powder, apple paste (apple puree, citric acid), whole milk powder, garlic powder (garlic flake, soybean powder, glucose, maltose), spices, protein hydrolysate (soy protein hydrolysate, dextrin, monosodium glutamate), onion seasoning (dextrin, onion extract, yeast extract, corn starch, garlic extract, salt, natural flavor), vegetable extract (onion extract, carrot extract, chinese cabbage extract, dextrin, corn starch, salt), natural and artificial flavors, glucose, soy sauce seasoning (protein hydrolysate [wheat, soybean, yeast extract, palm oil, onion, sugar, salt, dextrin], vegetable oil [corn oil, sesame oil], soy sauce [wheat, soybean], dextrin, yeast extract, sugar, salt, disodium inosinate, disodium guanylate), onion extract (onion extract, yeast extract), disodium inosinate, cheese (pasteurized milk, cheese cultures, salt, enzymes), paprika color, skim milk powder, fenugreek leaf.

Categories

Condiments Sauces Meal sauces Curry pastes Groceries

High-score cross-brand comparables for House foods, vermont curry soup mix, apple & honey

Neighbours outside House Foods with screening scores in the same high band as House foods, vermont curry soup mix, apple & honey (95/100 here). The 5 same-brand links above stay within House Foods; these peers cross brands.

Follow the flagged-label evidence

Follow the flagged-label evidence

Caramel Coloring is the first flagged ingredient selected from House foods, vermont curry soup mix, apple & honey's parsed label. Start with that ingredient’s source context, then compare the rest of this 84-ingredient record.

  • Inspect the FDA SAFFA and CSPI context attached to Caramel Coloring. Open Caramel Coloring
  • Compare House foods, vermont curry soup mix, apple & honey's 1 flagged ingredients with a product from the same score neighbourhood. Compare labels
  • Check how caution flags contribute to the derived screening score before drawing a dietary conclusion. Read the method

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0077377048690: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.