Vegetable Powder
Vegetable Powder appears in 85 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.
What the data can answer
Vegetable Powder appears in 85 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.
- 85
- catalogued products
- #3,525
- usage rank of 247,206
- 41
- named brands represented
- 58%
- average depth down ingredient lists
Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.
What this page can and cannot answer
Separate this ingredient from its product neighborhood
This is a mixed product neighborhood: 20 of 85 records have some flagged component, while the rest do not. Compare All Natural Hot & Sour Soup; Ancient Harvest, Pasta Meals; Ancient Harvest, Pow!, Power Protein Complete Italiano Pasta Meals to see how surrounding formulations change; do not assign their 0–100 score range to Vegetable Powder itself. The ingredient most often sits in the lower half of the list, and Snacks supplies the most useful like-for-like starting point for a label review.
20 of 85 linked records have some flagged component
All 84 NOVA-classified records cluster most heavily in Group 4, while the first-category labels split across several shelves. That makes the 0–100 score spread more informative than the average alone: investigate the low end, identify the actual flagged row, and compare it with a similar unflagged formulation before drawing a conclusion.
Next check: pair one flagged product with a similar unflagged product from the same shelf category.
Vegetable Powder sits in the busiest tenth of the catalog (#3,525 / 247,206)
- Usage rank
- #3,525
- of 247,206 ingredients that appear in at least one catalogued product, tied with 27 others that also appear in exactly 85 products, listed in more products than 98.6% of them.
- Typical depth in an ingredient list
- 58%
- Averaged label depth puts Vegetable Powder in the lower half of the list (58% of list length, mean slot 16.1). Compound ingredients and OCR noise mean this cannot stand in for quantity.
Computed from parsed product ingredient lists (Open Food Facts). The ranking covers 247,206 ingredients that appear at least once. Neither usage rank nor label depth is a safety clearance.
What else is usually in the same product as Vegetable Powder
Across the 85 products on this site that list Vegetable Powder, these flagged additives appear alongside it most often. The comparison column is how often each one appears across every product with a parsed ingredient list, so the two figures are measured over the same set. Caramel Coloring shows up about 2.5x more often with Vegetable Powder than in the catalogue at large.
| Additive | Shared products | Share of Vegetable Powder products | Share of all products |
|---|---|---|---|
| Caramel Coloring | 12 | 14.1% | 5.7% |
Co-occurrence describes what manufacturers formulate together. It is not a claim that these additives interact, and it carries no regulatory meaning. Counted over products with parsed ingredient lists; Open Food Facts, 2026-09-01.
How do the sampled products compare?
Each point is one of the 16 sampled products listed below: its overall safety score against how many separately flagged ingredients its label carries. Bubble size is the number of ingredient rows the label actually resolved to.
Safety score vs. flagged-ingredient count for products containing Vegetable Powder
Products Containing Vegetable Powder
16 busy labels from the 85 indexed products that list Vegetable Powder:
High-volume peers for Vegetable Powder beside “Aged Cayenne Pepper”
Vegetable Powder sits among other busy catalog rows (85 products, mean score 94.5/100). Catalog-mass neighbours in view: Aged Cayenne Pepper; Carotenes; Organic Carrot Concentrate. Count peers and score peers are listed separately on purpose.
Similar product count
Nearest other ingredients by Open Food Facts product count (floored at ≥50).
Similar mean product score
Nearest other ingredients by mean product screening score (floored at ≥50 scored products), distinct from the count row.
Using the Vegetable Powder evidence
85 product rows plus any FDA/CSPI fields on Vegetable Powder are the evidence base — drill into the listings that matter for your decision.
- Open the product sample for Vegetable Powder and read how the term sits on real packages. Browse linked labels
- Compare Vegetable Powder with a peer such as “Aged Cayenne Pepper” on source-backed rating, FDA status, and product footprint. Browse ingredient records
- Check the methodology for how FDA SAFFA, CSPI, and Open Food Facts rows are joined on this site. Open methodology
This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.
Vegetable Powder — common follow-ups
Does Vegetable Powder carry its own safety label in this catalog? ▼
This is a mixed neighborhood: some linked products carry a separate flag while others do not. This snapshot does not attach a standalone FDA/CSPI verdict to Vegetable Powder. Compare like-for-like products before treating the average screening score as an ingredient verdict.
Which product shelves show up most often with Vegetable Powder? ▼
Vegetable Powder ranks in the top decile by product count (#3,525 of 247,206), appearing in 85 indexed products led by Snacks. The sample list below is a slice of that footprint, not the full universe.
Why is Vegetable Powder so common on ingredient lists? ▼
The source record does not name a technical effect, yet Vegetable Powder appears in 85 products (#3,525 usage rank). High prevalence here describes formulation frequency, not an approved use level.
Regulatory status: FDA SAFFA (Vegetable Powder). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.