Buttermilk Powder

Buttermilk Powder appears in 1,670 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.

What the data can answer

Buttermilk Powder appears in 1,670 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.

1,670
catalogued products
#469
usage rank of 247,206
480
named brands represented
53%
average depth down ingredient lists

Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.

How to use this page

Separate this ingredient from its product neighborhood

This is a mixed product neighborhood: 559 of 1670 records have some flagged component, while the rest do not. Compare 10-Grain Pancake Mix; 365 everyday value, red pepper & feta; 4 Extra Fruity Hot Cross Buns to see how surrounding formulations change; do not assign their 0–100 score range to Buttermilk Powder itself. The ingredient most often sits in the lower half of the list, and Snacks supplies the most useful like-for-like starting point for a label review.

559 of 1,670 linked records have some flagged component

All 1655 NOVA-classified records cluster most heavily in Group 4, while the first-category labels split across several shelves. That makes the 0–100 score spread more informative than the average alone: investigate the low end, identify the actual flagged row, and compare it with a similar unflagged formulation before drawing a conclusion.

Next check: pair one flagged product with a similar unflagged product from the same shelf category.

High-volume listing for Buttermilk Powder - usage rank #469

Usage rank
#469
of 247,206 ingredients that appear in at least one catalogued product, listed in more products than 99.8% of them.
Typical depth in an ingredient list
53%
Of the way down the captured list, averaged across the 1,670 products listing it (mean slot 19.1). Buttermilk Powder usually falls in the lower half of the list; this position does not measure its amount because source formatting, compound ingredients and labeling exceptions vary.

Ranks use Open Food Facts ingredient rows on this site’s refresh cycle. 247,206 ingredients with ≥1 product appearance enter the ranking. Prevalence and list depth are catalog facts, not toxicology.

What else is usually in the same product as Buttermilk Powder

Across the 1,670 products on this site that list Buttermilk Powder, these flagged additives appear alongside it most often. The comparison column is how often each one appears across every product with a parsed ingredient list, so the two figures are measured over the same set. Carrageenan shows up about 2.5x more often with Buttermilk Powder than in the catalogue at large.

Carrageenan: +6.6ppCarrageenan+6.6ppCaramel Coloring: +3.9ppCaramel Coloring+3.9ppYellow 5: +3.3ppYellow 5+3.3ppYellow 6: +4ppYellow 6+4ppPolysorbate 80: +5.1ppPolysorbate 80+5.1pp
Percentage-point gap vs the catalogue baseline rate for each additive, Buttermilk Powder products only. Source: Open Food Facts ingredient lists.
Chart values as text

Unit: percentage points above/below baseline. Data current as of September 2026.

Carrageenan
6.6pp
Caramel Coloring
3.9pp
Yellow 5
3.3pp
Yellow 6
4pp
Polysorbate 80
5.1pp
Additive Shared products Share of Buttermilk Powder products Share of all products
Carrageenan 185 11.1% 4.5%
Caramel Coloring 161 9.6% 5.7%
Yellow 5 136 8.1% 4.8%
Yellow 6 123 7.4% 3.4%
Polysorbate 80 107 6.4% 1.3%

Co-occurrence describes what manufacturers formulate together. It is not a claim that these additives interact, and it carries no regulatory meaning. Counted over products with parsed ingredient lists; Open Food Facts, 2026-09-01.

How do the sampled products compare?

Each point is one of the 16 sampled products listed below: its overall safety score against how many separately flagged ingredients its label carries. Bubble size is the number of ingredient rows the label actually resolved to.

Safety score vs. flagged-ingredient count for products containing Buttermilk Powder

Per-product safety score and flagged-ingredient count from the same sampled listings shown below. Bubble size = linked ingredient rows. Source: Open Food Facts labels x FDA SAFFA x CSPI Chemical Cuisine. 2×2 strategic matrix plotting 16 entities by Safety score (X) and Flagged ingredients on label (Y), with a crosshair dividing the plot into four quadrants. High score, still flaggedLow score, more flaggedHigh score, fewer flaggedLow score, fewer flagged 406080100120 00.511.522.5 Safety score Flagged ingredients on label Safety score vs. flagged-ingredient count for products containing Buttermilk Powder
Per-product safety score and flagged-ingredient count from the same sampled listings shown below. Bubble size = linked ingredient rows. Source: Open Food Facts labels x FDA SAFFA x CSPI Chemical Cuisine.

Peer ingredients with comparable catalog mass (near “Protein Blend”)

Top-decile company for Buttermilk Powder: 1,670 listings averaging 90.4/100. Comparable product-count neighbours: Protein Blend · Cholecalciferol · Chicken Stock.

Similar product count

Nearest other ingredients by Open Food Facts product count (floored at ≥50).

Similar mean product score

Nearest other ingredients by mean product screening score (floored at ≥50 scored products), distinct from the count row.

Next steps from the Buttermilk Powder page

Start from Buttermilk Powder's 1,670 catalogued appearances and the attached source fields, then open the product rows that match your use case.

  • Open the product sample for Buttermilk Powder and read how the term sits on real packages. Open product sample
  • Move to a second ingredient page and compare registry fields plus catalog mass side by side. Compare a peer
  • See the join rules behind screening scores before reading them as dietary advice. See source joins

This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.

Buttermilk Powder — common follow-ups

Does Buttermilk Powder carry its own safety label in this catalog?

This is a mixed neighborhood: some linked products carry a separate flag while others do not. This snapshot does not attach a standalone FDA/CSPI verdict to Buttermilk Powder. Compare like-for-like products before treating the average screening score as an ingredient verdict.

Which product shelves show up most often with Buttermilk Powder?

Buttermilk Powder ranks in the top decile by product count (#469 of 247,206), appearing in 1,670 indexed products led by Snacks. The sample list below is a slice of that footprint, not the full universe.

Why is Buttermilk Powder so common on ingredient lists?

The source record does not name a technical effect, yet Buttermilk Powder appears in 1,670 products (#469 usage rank). High prevalence here describes formulation frequency, not an approved use level.

Regulatory status: FDA SAFFA (Buttermilk Powder). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.