Whole Milk Powder

Whole Milk Powder appears in 4,511 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.

What the data can answer

Whole Milk Powder appears in 4,511 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.

4,511
catalogued products
#230
usage rank of 247,206
1,166
named brands represented
40%
average depth down ingredient lists

Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.

Reading this ingredient record

Separate this ingredient from its product neighborhood

This is a mixed product neighborhood: 1137 of 4511 records have some flagged component, while the rest do not. Compare 0875754000640; 10" egg custard pie; 100% milk chocolate to see how surrounding formulations change; do not assign their 0–100 score range to Whole Milk Powder itself. The ingredient most often sits in the upper half of the list, and Snacks supplies the most useful like-for-like starting point for a label review.

1137 of 4,511 linked records have some flagged component

All 4484 NOVA-classified records cluster most heavily in Group 4, while the first-category labels split across several shelves. That makes the 0–100 score spread more informative than the average alone: investigate the low end, identify the actual flagged row, and compare it with a similar unflagged formulation before drawing a conclusion.

Next check: pair one flagged product with a similar unflagged product from the same shelf category.

High-volume listing for Whole Milk Powder - usage rank #230

Usage rank
#230
of 247,206 ingredients that appear in at least one catalogued product, listed in more products than 99.9% of them.
Typical depth in an ingredient list
40%
Mean relative depth 40% across 4,511 parsed labels, slot 11.0 on average. Whole Milk Powder tends to sit in the upper half of the list. Depth is location on the label, not a measured dose.

Computed from parsed product ingredient lists (Open Food Facts). The ranking covers 247,206 ingredients that appear at least once. Neither usage rank nor label depth is a safety clearance.

What else is usually in the same product as Whole Milk Powder

Across the 4,511 products on this site that list Whole Milk Powder, these flagged additives appear alongside it most often. The comparison column is how often each one appears across every product with a parsed ingredient list, so the two figures are measured over the same set. Carrageenan shows up about 1.7x more often with Whole Milk Powder than in the catalogue at large.

Carrageenan: +3.2ppCarrageenan+3.2ppRed 40: +1.5ppRed 40+1.5ppTitanium Dioxide: +4ppTitanium Dioxide+4ppBlue 1: +1.9ppBlue 1+1.9ppYellow 5: +1.3ppYellow 5+1.3pp
Percentage-point gap vs the catalogue baseline rate for each additive, Whole Milk Powder products only. Source: Open Food Facts ingredient lists.
Chart values as text

Unit: percentage points above/below baseline. Data current as of September 2026.

Carrageenan
3.2pp
Red 40
1.5pp
Titanium Dioxide
4pp
Blue 1
1.9pp
Yellow 5
1.3pp
Additive Shared products Share of Whole Milk Powder products Share of all products
Carrageenan 347 7.7% 4.5%
Red 40 312 6.9% 5.4%
Titanium Dioxide 277 6.1% 2.1%
Blue 1 277 6.1% 4.2%
Yellow 5 276 6.1% 4.8%

Co-occurrence describes what manufacturers formulate together. It is not a claim that these additives interact, and it carries no regulatory meaning. Counted over products with parsed ingredient lists; Open Food Facts, 2026-09-01.

How do the sampled products compare?

Each point is one of the 16 sampled products listed below: its overall safety score against how many separately flagged ingredients its label carries. Bubble size is the number of ingredient rows the label actually resolved to.

Safety score vs. flagged-ingredient count for products containing Whole Milk Powder

Per-product safety score and flagged-ingredient count from the same sampled listings shown below. Bubble size = linked ingredient rows. Source: Open Food Facts labels x FDA SAFFA x CSPI Chemical Cuisine. 2×2 strategic matrix plotting 16 entities by Safety score (X) and Flagged ingredients on label (Y), with a crosshair dividing the plot into four quadrants. High score, still flaggedLow score, more flaggedHigh score, fewer flaggedLow score, fewer flagged 406080100120 012345 Safety score Flagged ingredients on label Safety score vs. flagged-ingredient count for products containing Whole Milk Powder
Per-product safety score and flagged-ingredient count from the same sampled listings shown below. Bubble size = linked ingredient rows. Source: Open Food Facts labels x FDA SAFFA x CSPI Chemical Cuisine.

Whole Milk Powder vs other top-decile catalog footprints

Whole Milk Powder sits among other busy catalog rows (4,511 products, mean score 91.1/100). Comparable product-count neighbours: Strawberries · Tomato Powder · BHT. Count peers and score peers are listed separately on purpose.

Similar product count

Nearest other ingredients by Open Food Facts product count (floored at ≥50).

Similar mean product score

Mean product-score neighbours (≥50 scored products), kept separate from the product-count peers above.

Next steps from the Whole Milk Powder page

Start from Whole Milk Powder's 4,511 catalogued appearances and the attached source fields, then open the product rows that match your use case.

  • Check the listed products containing Whole Milk Powder before treating the aggregate count as a personal conclusion. Browse linked labels
  • Place Whole Milk Powder next to “Tomato Powder” (or another peer) using the same FDA/CSPI and prevalence fields. Browse ingredient records
  • Read how PlainFoodSafe joins source records before treating a screening label as a personal food or health conclusion. See source joins

This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.

Whole Milk Powder — common follow-ups

Does Whole Milk Powder carry its own safety label in this catalog?

This is a mixed neighborhood: some linked products carry a separate flag while others do not. This snapshot does not attach a standalone FDA/CSPI verdict to Whole Milk Powder. Compare like-for-like products before treating the average screening score as an ingredient verdict.

Which product shelves show up most often with Whole Milk Powder?

Whole Milk Powder ranks in the top decile by product count (#230 of 247,206), appearing in 4,511 indexed products led by Snacks. The sample list below is a slice of that footprint, not the full universe.

Why is Whole Milk Powder so common on ingredient lists?

The source record does not name a technical effect, yet Whole Milk Powder appears in 4,511 products (#230 usage rank). High prevalence here describes formulation frequency, not an approved use level.

Regulatory status: FDA SAFFA (Whole Milk Powder). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.