Birthday celebration white cake flavored ice cream with red frosting ribbon and candy confetti cups

0
Avoid
Safety Score (out of 100)

Contains 7 flagged ingredients

Birthday celebration white cake flavored ice cream with red frosting ribbon and candy confetti cups receives a safety score of 0/100 based on ingredient analysis using FDA Substances Added to Food (SAFFA) data and CSPI Chemical Cuisine ratings. The product contains 7 ingredients that have been flagged for potential safety concerns by regulatory or consumer advocacy databases. Product label data is sourced from the OpenFoodFacts collaborative database. See the full ingredient breakdown and safety assessment below.

Barcode
0075450040043
Nutri-Score
d
NOVA Group
4 — Ultra-processed
Serving Size
1 cup (49 g)

What the Data Says About

Birthday celebration white cake flavored ice cream with red frosting ribbon and candy confetti cups carries a composite safety score of 0/100, which we classify as "Avoid" on our four-tier shelf-label framework. The score is computed by mapping each labeled ingredient against FDA Substances Added to Food (SAFFA) regulatory status and CSPI Chemical Cuisine classifications, then penalizing the overall product for each additive rated as caution-or-worse. Product data originates from the OpenFoodFacts collaborative catalog; safety annotations come from federal regulators and the Center for Science in the Public Interest.

Our scan identified 7 flagged ingredients in this product — components that at least one official source has classified as requiring caution, targeted avoidance, or further evaluation. Flagged ingredients are the items most likely to surface in FDA inspection findings, state-level ingredient bans, or outbreak-related recall notices, so the per-ingredient breakdown below is the most useful lens for anyone screening this product for a specific dietary concern.

On the NOVA processing scale, Birthday celebration white cake flavored ice cream with red frosting ribbon and candy confetti cups is classified as Group 4 (Ultra-processed). NOVA measures industrial processing intensity rather than ingredient-level safety, so it complements the SAFFA and CSPI ratings: a product can be clean on additive flags but heavily processed, or lightly processed but carry individually flagged ingredients. Combining both lenses gives a fuller picture than either alone. The Nutri-Score grade of D reflects nutritional balance — calories, saturated fat, sugar, sodium versus fiber, protein, and produce content — which again is a distinct dimension from additive safety and worth weighing alongside the scores above.

Safety Profile at a Glance

Composite safety metrics for Birthday celebration white cake flavored ice cream with red frosting ribbon and candy confetti cups
Metric Value Source
PlainFoodSafe Score 0/100 FDA SAFFA + CSPI composite
Flagged ingredients 7 CSPI/FDA review
NOVA processing group Group 4 OpenFoodFacts
Nutri-Score D OpenFoodFacts

Composite metric derived from FDA SAFFA, CSPI Chemical Cuisine, OpenFoodFacts. See methodology.

Ingredient Safety Analysis

1
Milk
2
Cream
3
Skim Milk
4
Whey
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FORMULATION AID, MALTING OR FERMENTING AID, NUTRIENT SUPPLEMENT, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
GRAS
5
Buttermilk
6
Corn Syrup
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, HUMECTANT, LEAVENING AGENT, NUTRIENT SUPPLEMENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, TEXTURIZER
Cut Back GRAS
7
Red Frosting Revel
8
High-fructose corn syrup
Sweetener
Cut Back
9
Water
10
Stabilizer
11
Food Starch-modified
12
Cellulose Gum
13
Dextrose
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, HUMECTANT, LUBRICANT OR RELEASE AGENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER
Cut Back GRAS
14
Carrageenan
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, HUMECTANT, PROCESSING AID, STABILIZER OR THICKENER, TEXTURIZER
Caution GRAS
15
Gum Arabic
16
Citric Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, PH CONTROL AGENT, SEQUESTRANT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT
Safe GRAS
17
Tricalcium Phosphate
18
Artificial Flavor
19
Red 40
Avoid Approved (certified color)
20
Titanium Dioxide For Color
21
Confetti Candy
22
Sugar
Sweetener
Cut Back
23
Rice Flour
24
Corn Starch
25
Palm Oil
26
Confectioner's Glaze
27
Acacia Gum
28
Xanthan Gum
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FORMULATION AID, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
Approved
29
Natural And Artificial Flavor
30
Yellow 5
Avoid Approved (certified color)
31
Blue 1
Caution Approved (certified color)
32
Red 3
Avoid Banned (FDA revoked Jan 2025)
33
Yellow 6
Avoid Approved (certified color)
34
Mono And Diglycerides
35
Polysorbate 60
BOILER WATER ADDITIVE, EMULSIFIER OR EMULSIFIER SALT, FLAVORING AGENT OR ADJUVANT, STABILIZER OR THICKENER, SURFACE-ACTIVE AGENT
Caution Approved
36
Or Less Of: Natural And Artificial Flavor
37
Guar Gum
38
Sodium Phosphate
39
Cellulose Gel
40
Sodium Citrate
41
Polysorbate 80
COLOR OR COLORING ADJUNCT, EMULSIFIER OR EMULSIFIER SALT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-ACTIVE AGENT
Caution Approved

Full Ingredient List

Milk, cream, skim milk, whey, buttermilk, corn syrup, red frosting revel (corn syrup, high fructose corn syrup, water, stabilizer [food starch-modified, cellulose gum, dextrose, carrageenan, gum arabic, citric acid, tricalcium phosphate], artificial flavor, citric acid, red 40, titanium dioxide for color), high fructose corn syrup, confetti candy (sugar, rice flour, corn starch, palm oil, confectioner's glaze, acacia gum, xanthan gum, natural and artificial flavor, titanium dioxide for color, yellow 5, blue 1, red 3, yellow 6, mono and diglycerides, polysorbate 60), sugar, contains 1% or less of: natural and artificial flavor, guar gum, mono and diglycerides, sodium phosphate, cellulose gel, cellulose gum, sodium citrate, carrageenan, polysorbate 80.

Categories

Desserts Frozen foods Frozen desserts

Data Sources

Data as of 2025. Source: OpenFoodFacts, FDA SAFFA, CSPI Chemical Cuisine.

Product data from OpenFoodFacts (ODbL). Ingredient safety ratings from FDA SAFFA and CSPI Chemical Cuisine. See our methodology for details.

This information is for reference only and does not constitute dietary or medical advice.

Related

Data sourced from official FDA, USDA, and CDC food-safety databases. See our methodology for details. Retrieved and formatted by PlainFoodSafe Editorial