Concern

Asiago Turkey

by York Street Market

Open Food Facts label for barcode 19055671 · York Street Market · Meats and their products. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 19055671 · Serving size 240g

The verdict

Asiago Turkey by York Street Market scores 55/100 in PlainFoodSafe's ingredient screening. We compared its 64 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 3 ingredients are flagged for caution. The source parser split this into a very long 64-component record, beginning with Ro Turkey, Turkey Breast, Salt. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.

55/100
Concern safety score
3
Few flagged · of 64 analyzed
Group 4
Ultra-processed
19055671
Barcode (UPC/EAN)

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

40/100

Grade D

Ingredient Safety

55/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

N/A

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

19055671 · Open Food Facts · July 2026

Asiago Turkey label screening desk

SCORE-CONC 55/100 FLAG-FEW 3 flagged LEN-DENSE 64 ing. REG-SPARSE 25% reg. NOVA-G4 G4 ultra NUTRI-UNK Nutri n/a RANK-SHORT Len top 0% LEAD-FLAG Potassium Bromate PHOTO-FINISH French Bread Pepperoni · ±0 BOOK-OFF …055671 · July 2026

16 of 64 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Potassium Bromate). Source sheet 19055671 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: French Bread Pepperoni Pizza · Nearest score peer is French Bread Pepperoni Pizza at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

This label lands in the third of four positions on the published scale. What separates that position from its neighbours is arithmetic rather than judgement: identical inputs run through the documented weighting always arrive at the same place. Anyone who works the calculation through by hand, using the methodology write-up together with the itemised ratings further down, will reproduce this number exactly — which is the reason for publishing a computed figure instead of an opinion.

No Nutri-Score grade is present for this record in the OpenFoodFacts snapshot this page is built from. The nutritional dimension is absent rather than assessed and withheld: the grade depends on a complete declared nutrition panel, and community-contributed records vary in how much of that panel they carry. Nothing about the missing grade implies anything either way about the panel itself. The screen below covers additive ratings only and does not depend on the nutrition figures.

The declared list is among the longer ones in this catalogue. A component set this wide means the screen returns many individual ratings, and the composite accumulates a large number of small contributions instead of turning on a handful of entries. At this length the per-component table below is substantially more informative than the single figure, because the figure compresses a great deal of variation into one number.

Cross-brand screening score neighbourhood

1. Asiago Turkey: 55/100 · 100% of the leader · rank #11. Asiago Turkey55/1002. French Bread Pepperoni Pizza: 55/100 · 100% of the leader · rank #22. French Bread Pepperoni Pi…55/1003. Jack'N Jill, Chips: 55/100 · 100% of the leader · rank #33. Jack'N Jill, Chips55/1004. REV Energy Gum Spearmint: 55/100 · 100% of the leader · rank #44. REV Energy Gum Spearmint55/1005. Pepperoni Pizza: 55/100 · 100% of the leader · rank #55. Pepperoni Pizza55/100
Nearest cross-brand screening scores for Asiago Turkey (55/100 on 64 parsed ingredients).
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Asiago Turkey
55/100
French Bread Pepperoni Pizza
55/100
Jack'N Jill, Chips
55/100
REV Energy Gum Spearmint
55/100
Pepperoni Pizza
55/100

How It Compares to Its Category

Among the 13,350 products we've scored in the Meats and their products category, the average safety score is 92.4/100. Asiago Turkey scores 37.4 points below that category average (55/100 vs. 92.4/100), so it is a comparatively weaker pick for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Meats and their products products

Asiago Turkey lists 64 ingredients on its label

64 100th percentile a longer ingredient list than every other product we track

0–2: 79 products (1%). Below this entry. 2–4: 430 products (4%). Below this entry. 4–6: 612 products (5%). Below this entry. 6–8: 1,397 products (13%). Below this entry. 8–10: 1,485 products (13%). Below this entry. 10–12: 1,698 products (15%). Below this entry. 12–14: 1,463 products (13%). Below this entry. 14–16: 996 products (9%). Below this entry. 16–18: 734 products (7%). Below this entry. 18–20: 489 products (4%). Below this entry. 20–22: 377 products (3%). Below this entry. 22–24: 277 products (2%). Below this entry. 24–26: 234 products (2%). Below this entry. 26–28: 140 products (1%). Below this entry. 28–30: 145 products (1%). Below this entry. 30–32: 92 products (1%). Below this entry. 32–34: 83 products (1%). Below this entry. 34–36: 66 products (1%). Below this entry. 36–38: 74 products (1%). Below this entry. 38–40: 50 products (0%). Below this entry. 40–42: 238 products (2%). This entry sits in this band. This product 0 42 every published Meats and their products product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

11,159 products, bucketed in bands of 2. This entry: 64 (100th percentile). Data current as of July 2026.

0–2
79 products (1%)
2–4
430 products (4%)
4–6
612 products (5%)
6–8
1,397 products (13%)
8–10
1,485 products (13%)
10–12
1,698 products (15%)
12–14
1,463 products (13%)
14–16
996 products (9%)
16–18
734 products (7%)
18–20
489 products (4%)
20–22
377 products (3%)
22–24
277 products (2%)
24–26
234 products (2%)
26–28
140 products (1%)
28–30
145 products (1%)
30–32
92 products (1%)
32–34
83 products (1%)
34–36
66 products (1%)
36–38
74 products (1%)
38–40
50 products (0%)
40 and above
238 products (2%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 11,159 Meats and their products products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Ingredient Safety Analysis

How the 55/100 score is built

Screening starts at 100 and subtracts severity-weighted FDA SAFFA / CSPI flags (3 flagged of 64 labeled). The floor is 0 when deductions exceed 100.

1
Ro Turkey
2
Turkey Breast
3
Salt
Flavoring
Cut Back
4
Dextrose
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, HUMECTANT, LUBRICANT OR RELEASE AGENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER
Cut Back GRAS
5
Modified Food Starch
6
Carrageenan
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, HUMECTANT, PROCESSING AID, STABILIZER OR THICKENER, TEXTURIZER
Caution GRAS
7
Sodium Citrate
8
Sodium Phosphate
9
Flavoring
10
Sodium Diacetate
FLAVORING AGENT OR ADJUVANT
Safe GRAS
11
Italian Hero Plain Enriched Wheat Flour
12
Niacin
NUTRIENT SUPPLEMENT
GRAS
13
Iron
14
Alc
15
Thiamin
16
Riboflavin
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT
GRAS
17
Folic Acid Wheat
18
Water
19
Whey
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FORMULATION AID, MALTING OR FERMENTING AID, NUTRIENT SUPPLEMENT, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
GRAS
20
Milk
21
Corn Flour
22
Cysteine
Preservative
Safe
23
Potassium Bromate
DOUGH STRENGTHENER, FLOUR TREATING AGENT, LEAVENING AGENT, OXIDIZING OR REDUCING AGENT
Avoid Approved
24
Yea Soybean Oil
25
Evaporated Salt
26
Granulated Sugar
27
Calcium Sulfate
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FORMULATION AID, LEAVENING AGENT, LUBRICANT OR RELEASE AGENT, MALTING OR FERMENTING AID, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, PROCESSING AID, STABILIZER OR THICKENER
GRAS
28
Wheat Flour
29
Ammonium Sulfate
DOUGH STRENGTHENER, FIRMING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FLOUR TREATING AGENT, LEAVENING AGENT, MALTING OR FERMENTING AID, PROCESSING AID
GRAS
30
Ascorbic Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, DOUGH STRENGTHENER, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, SEQUESTRANT, STABILIZER OR THICKENER
GRAS
31
Azodicarbonamide
DOUGH STRENGTHENER, FLOUR TREATING AGENT
Avoid Approved
32
Ada
33
Enzymes 'Wheat
34
L-cysteine Hydrochloride
35
Soybean Oil
36
Asiago Cheese
37
Asiago Heese
38
Cui Tured Milk
39
Enzymes
40
Armelized Onions
41
Onion
42
Canola Oil
43
Brown Sugar
44
Citric Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, PH CONTROL AGENT, SEQUESTRANT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT
Safe GRAS
45
Spinach & Artichoke Dip
46
Strained Yogurt Pasteurized Skimmed Cow's Milk
47
Milk Protein
48
Yogurt Culture
49
Dried Cream Cheese
50
Pasteurized Cow's Milk
51
Milk Cream
52
Milk Proteins
53
Cheese Culture
54
Mozzarella Cheese
55
Rennet
ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LUBRICANT OR RELEASE AGENT, MALTING OR FERMENTING AID, PROCESSING AID, STABILIZER OR THICKENER, TEXTURIZER
GRAS
56
Cheese Cultures
57
Calcium Chloride
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, ENZYME, FIRMING AGENT, FREEZING OR COOLING AGENT, DIRECT CONTACT, FUMIGANT, HUMECTANT, MALTING OR FERMENTING AID, PH CONTROL AGENT, PROCESSING
GRAS
58
Parmesan Cheese
59
Pasteurized Cow's A K
60
Spinach
61
Artichokes Ater
62
Organic Onions
63
Sea Alt
64
Pepper

Full Ingredient List

RO TURKEY(TURKEY BREAST, TURKEY BROTH AND 2% OR LESS OF: SALT, DEXTROSE, MODIFIED FOOD STARCH, CARRAGEENAN, SODIUM CITRATE, SODIUM PHOSPHATE, NATURAL FLAVORING, SODIUM DIACETATE)), ITALIAN HERO PLAIN ENRICHED WHEAT FLOUR, NIACIN, IRON, ALC, THIAMIN, RIBOFLAVIN, FOLIC ACID WHEAT), WATER, WHEY (MILK), CORN FLOUR, CYSTEINE, POTASSIUM BROMATE (MILK), YEA SOYBEAN OIL, EVAPORATED SALT, GRANULATED SUGAR, CALCIUM SULFATE, WHEAT FLOUR, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: AMMONIUM SULFATE, ASCORBIC ACID, AZODICARBONAMIDE (ADA), ENZYMES 'WHEAT), L-CYSTEINE HYDROCHLORIDE, SOYBEAN OIL), ASIAGO CHEESE (ASIAGO HEESE(CUI TURED MILK, ENZYMES, SALT)). ARMELIZED ONIONS (ONION (72%), CANOLA OIL, BROWN SUGAR, CITRIC ACID), SPINACH & ARTICHOKE DIP (STRAINED YOGURT PASTEURIZED SKIMMED COW'S MILK, MILK PROTEIN, YOGURT CULTURE), CREAM CHEESE (PASTEURIZED COW'S MILK, MILK CREAM, MILK PROTEINS, SALT, CHEESE CULTURE), MOZZARELLA CHEESE (PASTEURIZED COW'S MILK, SALT, RENNET, CHEESE CULTURES, CALCIUM CHLORIDE), PARMESAN CHEESE (PASTEURIZED COW'S A K, SALT, RENNET), SPINACH, ARTICHOKES ATER, ONIONS, SEA ALT, PEPPER)

Categories

Meats and their products Meats Sandwiches Poultry sandwiches Turkey sandwiches

Mid-score cross-brand comparables for Asiago Turkey

Neighbours outside York Street Market near Asiago Turkey's mid-band score (55/100). The 5 same-brand links above stay within York Street Market; these peers cross brands.

Follow the flagged-label evidence

Follow the flagged-label evidence

Potassium Bromate is the first flagged ingredient selected from Asiago Turkey's parsed label. Start with that ingredient’s source context, then compare the rest of this 64-ingredient record.

  • Inspect the FDA SAFFA and CSPI context attached to Potassium Bromate. Open Potassium Bromate
  • Compare Asiago Turkey's 3 flagged ingredients with a product from the same score neighbourhood. Compare labels
  • Check how caution flags contribute to the derived screening score before drawing a dietary conclusion. Read the method

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 19055671: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.