Grilled Veggie & Mozzarella

by York Street Market

75
Caution
Safety Score (out of 100)

Contains 1 flagged ingredient

Grilled Veggie & Mozzarella by York Street Market receives a safety score of 75/100 based on ingredient analysis using FDA Substances Added to Food (SAFFA) data and CSPI Chemical Cuisine ratings. The product contains 1 ingredient that have been flagged for potential safety concerns by regulatory or consumer advocacy databases. Product label data is sourced from the OpenFoodFacts collaborative database. See the full ingredient breakdown and safety assessment below.

Barcode
0837654411797
Nutri-Score
c
NOVA Group
4 — Ultra-processed
Serving Size
269g

What the Data Says About

Grilled Veggie & Mozzarella by York Street Market carries a composite safety score of 75/100, which we classify as "Caution" on our four-tier shelf-label framework. The score is computed by mapping each labeled ingredient against FDA Substances Added to Food (SAFFA) regulatory status and CSPI Chemical Cuisine classifications, then penalizing the overall product for each additive rated as caution-or-worse. Product data originates from the OpenFoodFacts collaborative catalog; safety annotations come from federal regulators and the Center for Science in the Public Interest.

Our scan identified 1 flagged ingredient in this product — components that at least one official source has classified as requiring caution, targeted avoidance, or further evaluation. Flagged ingredients are the items most likely to surface in FDA inspection findings, state-level ingredient bans, or outbreak-related recall notices, so the per-ingredient breakdown below is the most useful lens for anyone screening this product for a specific dietary concern.

On the NOVA processing scale, Grilled Veggie & Mozzarella is classified as Group 4 (Ultra-processed). NOVA measures industrial processing intensity rather than ingredient-level safety, so it complements the SAFFA and CSPI ratings: a product can be clean on additive flags but heavily processed, or lightly processed but carry individually flagged ingredients. Combining both lenses gives a fuller picture than either alone. The Nutri-Score grade of C reflects nutritional balance — calories, saturated fat, sugar, sodium versus fiber, protein, and produce content — which again is a distinct dimension from additive safety and worth weighing alongside the scores above.

Safety Profile at a Glance

Composite safety metrics for Grilled Veggie & Mozzarella
Metric Value Source
PlainFoodSafe Score 75/100 FDA SAFFA + CSPI composite
Flagged ingredients 1 CSPI/FDA review
NOVA processing group Group 4 OpenFoodFacts
Nutri-Score C OpenFoodFacts

Composite metric derived from FDA SAFFA, CSPI Chemical Cuisine, OpenFoodFacts. See methodology.

Ingredient Safety Analysis

1
Whole Wheat Ciabatta
2
Bleached Enriched Flour
3
Bleached Wheat Flour
4
Niacin
NUTRIENT SUPPLEMENT
GRAS
5
Reduced Iron
6
Potassium Bromate Thiamine Mononitrate
7
Riboflavin
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT
GRAS
8
Enzyme
9
Folic Acid
NUTRIENT SUPPLEMENT
Approved
10
Wheat
11
Water
12
Stone Ground Whole Wheat Flour
13
Sugar
Sweetener
Cut Back
14
Yeast Soybean Oil
15
Soybeans
16
Whey
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FORMULATION AID, MALTING OR FERMENTING AID, NUTRIENT SUPPLEMENT, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
GRAS
17
Milk
18
Corn Flour
19
L-cysteine Potassium Bromate
20
Salt
Flavoring
Cut Back
21
Dough Conditioner Wheat Flour Datem
22
Soybean Oil
23
Potassium Bromate
DOUGH STRENGTHENER, FLOUR TREATING AGENT, LEAVENING AGENT, OXIDIZING OR REDUCING AGENT
Avoid Approved
24
Ascorbic Acid L-cysteine Azodicarbonamide
25
Ada
26
Enzymes
27
Caramei Color
28
Yellow Squash
29
Cooking Spray
30
Canola Oil
31
Organic Grain Alcohol From Corn
32
Added For Clarity
33
Lecithin
ANTICAKING AGENT OR FREE-FLOW AGENT, ANTIOXIDANT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, HUMECTANT, LUBRICANT OR RELEASE AGENT, MASTICATORY SUBSTANCE, NUTRIENT SUPPLEMENT, SURFACE-ACTIVE AGENT, TEXTURIZER
Safe GRAS
34
From Soybeans
35
Prevents Sticking
36
And Propellant
37
Black Pepper Ground
38
Garlic Granulated
39
Onion Powder
40
Calcium Silicate
ANTICAKING AGENT OR FREE-FLOW AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, LUBRICANT OR RELEASE AGENT
GRAS
41
Dextrose. Potassium Iodide
42
Paprika
43
Green Zucchini
44
Zucchini
45
Cooking Spray Soybean Oil
46
Soy Lecithin
47
Mozzarella Cheese
48
Mozzarella Cheese Pasteurized Whole Milk
49
Vinegar
50
Enzymes & Salt
51
Roasted Red Peppers
52
Red Peppers
53
Citric Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, PH CONTROL AGENT, SEQUESTRANT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT
Safe GRAS
54
Balsamic Glaze
55
Cooked Grape Must
56
Aceto Balsamico Di Modena
57
Wine Vinegar
58
Corn Starch
59
Xanthan Gum
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FORMULATION AID, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
Approved

Full Ingredient List

WHOLE WHEAT CIABATTA(BLEACHED ENRICHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, POTASSIUM BROMATE THIAMINE MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID) (WHEAT) WATER, STONE GROUND WHOLE WHEAT FLOUR (WHEAT), SUGAR, YEAST SOYBEAN OIL (SOYBEANS), WHEY (MILK), CORN FLOUR, L-CYSTEINE POTASSIUM BROMATE (MILK), SALT, DOUGH CONDITIONER WHEAT FLOUR DATEM, SOYBEAN OIL, POTASSIUM BROMATE, ASCORBIC ACID L-CYSTEINE AZODICARBONAMIDE (ADA), ENZYMES (WHEAT), CARAMEI COLOR), YELLOW SQUASH(YELLOW SQUASH, COOKING SPRAY(CANOLA OIL, GRAIN ALCOHOL FROM CORN (ADDED FOR CLARITY), LECITHIN, FROM SOYBEANS (PREVENTS STICKING), AND PROPELLANT), BLACK PEPPER GROUND, GARLIC GRANULATED, ONION POWDER, SALT(SALT, CALCIUM SILICATE, DEXTROSE. POTASSIUM IODIDE), PAPRIKA), GREEN ZUCCHINI (ZUCCHINI, COOKING SPRAY SOYBEAN OIL, SOY LECITHIN), SALT, GARLIC GRANULATED, ONION POWDER, PAPRIKA), MOZZARELLA CHEESE (MOZZARELLA CHEESE PASTEURIZED WHOLE MILK, VINEGAR, ENZYMES & SALT), ROASTED RED PEPPERS(RED PEPPERS, WATER, SALT, CITRIC ACID), BALSAMIC GLAZE(COOKED GRAPE MUST, ACETO BALSAMICO DI MODENA, WINE VINEGAR, MODIFIED CORN STARCH, XANTHAN GUM)

Categories

Sandwiches

Data Sources

Data as of 2025. Source: OpenFoodFacts, FDA SAFFA, CSPI Chemical Cuisine.

Product data from OpenFoodFacts (ODbL). Ingredient safety ratings from FDA SAFFA and CSPI Chemical Cuisine. See our methodology for details.

This information is for reference only and does not constitute dietary or medical advice.

Related

Data sourced from official FDA, USDA, and CDC food-safety databases. See our methodology for details. Retrieved and formatted by PlainFoodSafe Editorial