Caution

Scrumptious morsels of cheese & onion, mushroom & cheese, roasted red pepper & cheese and spinach & cheese covered in a deliciously light and flaky crust assortment, puff pastry

Open Food Facts label for barcode 0888670026281 · Frozen foods. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0888670026281 · Serving size 4 ASSORTED UNITS (72 g)

The verdict

Scrumptious morsels of cheese & onion, mushroom & cheese, roasted red pepper & cheese and spinach & cheese covered in a deliciously light and flaky crust assortment, puff pastry scores 85/100 in PlainFoodSafe's ingredient screening. We compared its 80 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 1 ingredient is flagged for caution. The source parser split this into a very long 80-component record, beginning with Enriched Flour, Wheat Flour, Niacin. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.

85/100
Caution safety score
1
One flagged · of 80 analyzed
Group 4
Ultra-processed
D
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

55/100

Grade C

Ingredient Safety

85/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

D

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

70026281 · Open Food Facts · July 2026

Scrumptious morsels of cheese & onion, mushroom & cheese, roasted red pepper & cheese and spinach & cheese covered in a deliciously light and flaky crust assortment, puff pastry label screening desk

SCORE-CAUT 85/100 FLAG-ONE 1 flagged LEN-DENSE 80 ing. REG-SPARSE 24% reg. NOVA-G4 G4 ultra NUTRI-D Nutri-D RANK-SHORT Len top 2% LEAD-FLAG BHA PHOTO-SOLO No peers BOOK-OFF …026281 · July 2026

19 of 80 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: BHA). Source sheet 70026281 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology

Screening model notes

How Nutri-Score, NOVA, and list length read this record

The composite for this product falls in the second band of the four-tier framework. That band collects labels whose registry-rated components pull the derived score down measurably without dominating it. Position inside a band is not visible from the band name, and two labels sharing it can differ in how many components were rated and how severely. This is a threshold on an index computed here from public data, not a regulatory classification of any kind; the exact cut-offs are published on the methodology page.

This label falls in the fourth Nutri-Score band. The model arrives there when its penalty terms — energy density, sugars, saturated fat, sodium — carry more weight in the calculation than the fibre, protein and produce content it credits. The band covers a wide span of the points scale, so position within it is not visible from the letter alone. The grade reflects the declared nutrition panel and is unrelated to the additive ratings listed below, which come from different bodies applying different criteria.

The declared list is among the longer ones in this catalogue. A component set this wide means the screen returns many individual ratings, and the composite accumulates a large number of small contributions instead of turning on a handful of entries. At this length the per-component table below is substantially more informative than the single figure, because the figure compresses a great deal of variation into one number.

How It Compares to Its Category

Among the 24,982 products we've scored in the Frozen foods category, the average safety score is 92.9/100. Scrumptious morsels of cheese & onion, mushroom & cheese, roasted red pepper & cheese and spinach & cheese covered in a deliciously light and flaky crust assortment, puff pastry scores 7.9 points below that category average (85/100 vs. 92.9/100), so it is a comparatively weaker pick for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Frozen foods products

Scrumptious morsels of cheese & onion, mushroom & cheese, roasted red pepper & cheese and spinach & cheese covered in a deliciously light and flaky crust assortment, puff pastry lists 80 ingredients on its label

80 98th percentile a longer ingredient list than 98% of the 7,008 products we track

0–2: 11 products (0%). Below this entry. 2–4: 54 products (1%). Below this entry. 4–6: 54 products (1%). Below this entry. 6–8: 66 products (1%). Below this entry. 8–10: 102 products (1%). Below this entry. 10–12: 112 products (2%). Below this entry. 12–14: 184 products (3%). Below this entry. 14–16: 205 products (3%). Below this entry. 16–18: 245 products (3%). Below this entry. 18–20: 284 products (4%). Below this entry. 20–22: 264 products (4%). Below this entry. 22–24: 298 products (4%). Below this entry. 24–26: 247 products (4%). Below this entry. 26–28: 271 products (4%). Below this entry. 28–30: 284 products (4%). Below this entry. 30–32: 294 products (4%). Below this entry. 32–34: 325 products (5%). Below this entry. 34–36: 319 products (5%). Below this entry. 36–38: 314 products (4%). Below this entry. 38–40: 283 products (4%). Below this entry. 40–42: 2,792 products (40%). This entry sits in this band. This product 0 42 every published Frozen foods product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

7,008 products, bucketed in bands of 2. This entry: 80 (98th percentile). Data current as of July 2026.

0–2
11 products (0%)
2–4
54 products (1%)
4–6
54 products (1%)
6–8
66 products (1%)
8–10
102 products (1%)
10–12
112 products (2%)
12–14
184 products (3%)
14–16
205 products (3%)
16–18
245 products (3%)
18–20
284 products (4%)
20–22
264 products (4%)
22–24
298 products (4%)
24–26
247 products (4%)
26–28
271 products (4%)
28–30
284 products (4%)
30–32
294 products (4%)
32–34
325 products (5%)
34–36
319 products (5%)
36–38
314 products (4%)
38–40
283 products (4%)
40 and above
2,792 products (40%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 7,008 Frozen foods products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Ingredient Safety Analysis

How the 85/100 score is built

Screening starts at 100 and subtracts severity-weighted FDA SAFFA / CSPI flags (1 flagged of 80 labeled). The floor is 0 when deductions exceed 100.

1
Enriched Flour
2
Wheat Flour
3
Niacin
NUTRIENT SUPPLEMENT
GRAS
4
Iron
5
Thiamine Mononitrate
NUTRIENT SUPPLEMENT
GRAS
6
Riboflavin
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT
GRAS
7
Folic Acid
NUTRIENT SUPPLEMENT
Approved
8
Non Hydrogenated Canola
9
Modified Palm And Palm Kernel Oil Shortening
10
Water
11
Egg
12
Salt
Flavoring
Cut Back
13
Cream Cheese Product
14
Cheese
15
Milkfat
16
Cream
17
Nonfat Milk
18
Bacterial Culture
19
Guar Gum
20
Xanthan Gum
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FORMULATION AID, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
Approved
21
Locust Bean Gum
22
Whey
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FORMULATION AID, MALTING OR FERMENTING AID, NUTRIENT SUPPLEMENT, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
GRAS
23
Onion
24
Cheddar Cheese Product
25
Milk
26
Milk Protein Concentrate
27
Color
28
Annatto
Coloring
Certain People Should Avoid
29
Microbial Enzyme
30
Calcium Chloride
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, ENZYME, FIRMING AGENT, FREEZING OR COOLING AGENT, DIRECT CONTACT, FUMIGANT, HUMECTANT, MALTING OR FERMENTING AID, PH CONTROL AGENT, PROCESSING
GRAS
31
Ricotta Cheese
32
Citric Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, PH CONTROL AGENT, SEQUESTRANT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT
Safe GRAS
33
Carrot
34
Potato Flakes
35
Potato
36
Vegetable Monoglyceride
37
Sodium Acid Pyrophosphate
COLOR OR COLORING ADJUNCT, DOUGH STRENGTHENER, EMULSIFIER OR EMULSIFIER SALT, FLAVORING AGENT OR ADJUVANT, FLOUR TREATING AGENT, FORMULATION AID, LEAVENING AGENT, OXIDIZING OR REDUCING AGENT, SEQUESTRANT
GRAS
38
Sodium stearoyl lactylate
Other
Safe
39
BHA
Avoid GRAS
40
Green Onion
41
Dijon Mustard
42
Mustard Flour
COLOR OR COLORING ADJUNCT, FLAVORING AGENT OR ADJUVANT, PROCESSING AID, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
GRAS
43
White Vinegar
44
Natural Flavors
45
Spices
46
Corn Starch
47
Onion
48
Spice
49
Natural Flavor
50
Sunflower Oil
51
Natural Flavor
52
Mushroom
53
Toasted Wheat Crumbs
54
Enriched Bleached Wheat Flour
55
Reduced Iron
56
Yeast
57
Canola Oil
58
Denaturated Sherry
59
Sulphites
60
Roasted Red Bell Pepper
61
Red Bell Pepper
62
Parmesan Cheese
63
Lipase
ENZYME, FLAVORING AGENT OR ADJUVANT, PROCESSING AID
Listed
64
Cellulose
Emulsifier
Safe
65
Tomato Paste
66
Breadcrumbs
67
Enriched With Niacin
68
Ferrous Sulphate
69
Sugar
Sweetener
Cut Back
70
Red Bell Pepper Concentrate
71
Potato Flour
72
Flavorings
73
Corn Oil
74
Garlic
FLAVORING AGENT OR ADJUVANT
GRAS
75
Citrus Fiber
76
Lemon Juice Concentrate
77
Dried Vinegar
78
Spinach
79
Feta Cheese
80
Garlic
FLAVORING AGENT OR ADJUVANT
GRAS

Full Ingredient List

Puff pastry: enriched flour (wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), non hydrogenated canola, modified palm and palm kernel oil shortening, water, egg, salt, yeast. cheese & onion filling: cream cheese product (cheese [milkfat and/or cream, nonfat milk, bacterial culture, salt, guar gum, xanthan gum, locust bean gum], whey), water, onion, cheddar cheese product (milk, milk protein concentrate, bacterial culture, salt, color [annatto], microbial enzyme, calcium chloride), ricotta cheese (whey, milk, bacterial culture, salt, citric acid), carrot, potato flakes (potato, vegetable monoglyceride, sodium acid pyrophosphate, sodium stearoyl-2-lactylate, bha), egg, green onion, dijon mustard (water, mustard flour, white vinegar, salt, xanthan gum, flavors, spices), modified corn starch, dehydrated onion, salt, spice, flavor (sunflower oil, natural flavor). mushroom & cheese filling: mushroom, cream cheese product (cheese [milkfat and/or cream, nonfat milk, bacterial culture, salt, guar gum, xanthan gum, locust bean gum], whey), onion, ricotta cheese (whey, milk, bacterial culture, salt, citric acid), toasted wheat crumbs (enriched bleached wheat flour [niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], yeast), egg, canola oil, denaturated sherry (contains salt, sulphites), dehydrated onion, potato flakes (potato, vegetable monoglyceride, sodium acid pyrophosphate, sodium stearoyl-2-lactylate, bha), salt, spices, dehydrated garlic. roasted red pepper & cheese filling: cream cheese product (cheese [milkfat and/or cream, nonfat milk, bacterial culture, salt, guar gum, xanthan gum, locust bean gum], whey), roasted red bell pepper, red bell pepper, onion, parmesan cheese (milk, bacterial culture, salt, lipase, calcium chloride, microbial enzyme, powdered cellulose), water, tomato paste, breadcrumbs (enriched bleached wheat flour [enriched with niacin, ferrous sulphate, thiamine mononitrate, riboflavin, folic acid], sugar, yeast, salt), red bell pepper concentrate (roasted red bell pepper, sugar, potato flour, salt, flavorings, corn oil), garlic, citrus fiber, lemon juice concentrate, salt, vinegar, spice, guar gum. spinach & cheese filling: spinach, feta cheese (milk, nonfat milk, bacterial culture, calcium chloride, microbial enzyme, salt), onion, ricotta cheese (whey, milk, bacterial culture, salt, citric acid), cream cheese product (cheese [milkfat and/or cream, nonfat milk, bacterial culture, salt, guar gum, xanthan gum, locust bean gum], whey), water, dehydrated onion, potato flakes (potato, vegetable monoglyceride, sodium acid pyrophosphate, sodium stearoyl-2-lactylate, bha), spices, modified corn starch, dehydrated garlic, salt.

Other products containing Modified Palm And Palm Kernel Oil Shortening

Modified Palm And Palm Kernel Oil Shortening is the least common ingredient on this label, appearing in 7 products across the catalog. See its safety profile.

Categories

Frozen foods

Follow the flagged-label evidence

Follow the flagged-label evidence

BHA is the first flagged ingredient selected from Scrumptious morsels of cheese & onion, mushroom & cheese, roasted red pepper & cheese and spinach & cheese covered in a deliciously light and flaky crust assortment, puff pastry's parsed label. Start with that ingredient’s source context, then compare the rest of this 80-ingredient record.

  • Inspect the FDA SAFFA and CSPI context attached to BHA. Open BHA
  • Compare Scrumptious morsels of cheese & onion, mushroom & cheese, roasted red pepper & cheese and spinach & cheese covered in a deliciously light and flaky crust assortment, puff pastry's 1 flagged ingredients with a product from the same score neighbourhood. Compare labels
  • Check how caution flags contribute to the derived screening score before drawing a dietary conclusion. Read the method

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0888670026281: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.