Omega powerhouse trail mix

by Wild roots

100
Safe
Safety Score (out of 100)

Omega powerhouse trail mix by Wild roots receives a safety score of 100/100 based on ingredient analysis using FDA Substances Added to Food (SAFFA) data and CSPI Chemical Cuisine ratings. None of the ingredients in this product are flagged for safety concerns by FDA or CSPI databases. Product label data is sourced from the OpenFoodFacts collaborative database. See the full ingredient breakdown and safety assessment below.

Barcode
0816983020467
Nutri-Score
e
NOVA Group
4 — Ultra-processed
Serving Size
0.25 cup (33 g)

What the Data Says About

Omega powerhouse trail mix by Wild roots carries a composite safety score of 100/100, which we classify as "Safe" on our four-tier shelf-label framework. The score is computed by mapping each labeled ingredient against FDA Substances Added to Food (SAFFA) regulatory status and CSPI Chemical Cuisine classifications, then penalizing the overall product for each additive rated as caution-or-worse. Product data originates from the OpenFoodFacts collaborative catalog; safety annotations come from federal regulators and the Center for Science in the Public Interest.

Our scan did not identify any ingredients in this product that FDA SAFFA or CSPI Chemical Cuisine data flags as requiring caution or avoidance at the time of analysis. That is a meaningful clean-label signal, though it does not account for personal allergens, regional recalls, or inspection findings not reflected in federal additive databases. The per-ingredient breakdown below shows the source-level classification for each component.

On the NOVA processing scale, Omega powerhouse trail mix is classified as Group 4 (Ultra-processed). NOVA measures industrial processing intensity rather than ingredient-level safety, so it complements the SAFFA and CSPI ratings: a product can be clean on additive flags but heavily processed, or lightly processed but carry individually flagged ingredients. Combining both lenses gives a fuller picture than either alone. The Nutri-Score grade of E reflects nutritional balance — calories, saturated fat, sugar, sodium versus fiber, protein, and produce content — which again is a distinct dimension from additive safety and worth weighing alongside the scores above.

Safety Profile at a Glance

Composite safety metrics for Omega powerhouse trail mix
Metric Value Source
PlainFoodSafe Score 100/100 FDA SAFFA + CSPI composite
Flagged ingredients 0 CSPI/FDA review
NOVA processing group Group 4 OpenFoodFacts
Nutri-Score E OpenFoodFacts

Composite metric derived from FDA SAFFA, CSPI Chemical Cuisine, OpenFoodFacts. See methodology.

Ingredient Safety Analysis

1
Roasted Almonds
2
Almonds
3
Salt
Flavoring
Cut Back
4
Pumpkin Seeds
5
Protein Chocolatey Chip
6
Milk Protein Isolate
7
Sugar
Sweetener
Cut Back
8
Palm Kernel Oil
9
Cocoa Processed With Alkali
10
Nonfat Milk
11
Soy Lecithin
12
Natural Flavor
13
Walnut Pieces
14
High Protein Granola Cluster
15
Organic Rolled Oats
16
Pea Protein Crisp
17
Pea Protein Concentrate
18
Brown Rice Flour {Brown Rice Flour
19
Rice Bran}
20
Pea Protein Isolate
21
Brown Rice Syrup
22
Graham
23
Wheat Flour
24
Graham Flour
25
Canola Oil
26
Molasses
27
Honey
28
Baking Soda
29
Sunflower Oil
30
Natural Flavors
31
Rosemary Extract
32
Strawberries
33
Strawberries
34
Ascorbic Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, DOUGH STRENGTHENER, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, SEQUESTRANT, STABILIZER OR THICKENER
GRAS
35
Flavored Dried Cranberries
36
Dried Cranberries
37
Banana Chips
38
Bananas
39
Coconut Oil
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FORMULATION AID, HUMECTANT, LUBRICANT OR RELEASE AGENT, NUTRIENT SUPPLEMENT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT, SURFACE-FINISHING AGENT, TEXTURIZER
Listed
40
Banana Flavored Pretzel Cluster
41
White Coating
42
Whole Milk
43
Pretzel
44
Enriched Flour {Wheat Flour
45
Niacin
NUTRIENT SUPPLEMENT
GRAS
46
Reduced Iron
47
Thiamine Mononitrate
NUTRIENT SUPPLEMENT
GRAS
48
Riboflavin
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT
GRAS
49
Folic Acid}
50
Water
51
Malt {Tapioca Syrup
52
Malt Extract}
53
Yeast
54
Bromelain
ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, PROCESSING AID, TEXTURIZER
GRAS
55
Soda
56
Dry Toasted Almonds
57
Annatto
Coloring
Certain People Should Avoid

Full Ingredient List

Roasted almonds (almonds, salt), pumpkin seeds, protein chocolatey chip (milk protein isolate, sugar, palm kernel oil, cocoa processed with alkali, nonfat milk, soy lecithin, natural flavor, salt), walnut pieces, high protein granola cluster (rolled oats, sugar, pea protein crisp [pea protein concentrate, brown rice flour {brown rice flour, rice bran}], pea protein isolate, brown rice syrup, graham [wheat flour, graham flour, sugar, canola oil, molasses, honey, salt, baking soda], almonds, sunflower oil, natural flavors, molasses, baking soda, salt, rosemary extract), dried strawberries (strawberries, sugar, ascorbic acid, sunflower oil), dried flavored cranberries (cranberries, sugar, natural flavor, sunflower oil), dried banana chips (bananas, coconut oil, sugar, natural flavor), banana flavored pretzel cluster (white coating [sugar, palm kernel oil, nonfat milk, whole milk, soy lecithin, salt], pretzel [enriched flour {wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid}, water, malt {tapioca syrup, malt extract}, canola oil, salt, yeast, bromelain, soda], dry toasted almonds, natural flavor, salt, annatto).

Categories

Plant-based foods and beverages Plant-based foods Fruits and vegetables based foods Snacks Fruits based foods Dried products Dried plant-based foods Dried fruits

Data Sources

Data as of 2025. Source: OpenFoodFacts, FDA SAFFA, CSPI Chemical Cuisine.

Product data from OpenFoodFacts (ODbL). Ingredient safety ratings from FDA SAFFA and CSPI Chemical Cuisine. See our methodology for details.

This information is for reference only and does not constitute dietary or medical advice.

Related

Data sourced from official FDA, USDA, and CDC food-safety databases. See our methodology for details. Retrieved and formatted by PlainFoodSafe Editorial