Safe

Buffalo Style Chicken Wrap

by Wawa

Open Food Facts label for barcode 0726191069052 · Wawa · Sandwiches. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0726191069052 · Serving size 1 portion (181 g)

The verdict

Buffalo Style Chicken Wrap by Wawa scores 95/100 in PlainFoodSafe's ingredient screening. We compared its 68 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 1 ingredient is flagged for caution. The source parser split this into a very long 68-component record, beginning with Fully Cooked Chicken Breast With Rib Meat, Boneless Skinless Chicken Breast With Rib Meat, Water. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.

95/100
Safe safety score
1
One flagged · of 68 analyzed
Group 4
Ultra-processed
A
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

75/100

Grade B+

Ingredient Safety

95/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

A

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

91069052 · Open Food Facts · July 2026

Buffalo Style Chicken Wrap label screening desk

SCORE-SAFE 95/100 FLAG-ONE 1 flagged LEN-DENSE 68 ing. REG-SPARSE 28% reg. NOVA-G4 G4 ultra NUTRI-A Nutri-A RANK-SHORT Len top 14% LEAD-FLAG Carrageenan PHOTO-FINISH Dippin' Dots, Ice · ±0 BOOK-OFF …069052 · July 2026

19 of 68 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Carrageenan). Source sheet 91069052 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Dippin' Dots, Ice Cream, Cookies N Cream · Nearest score peer is Dippin' Dots, Ice Cream, Cookies N Cream at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

Within the four-tier shelf-label framework this site publishes, the composite for this product falls in the highest band. That band is defined by a threshold on the derived score alone: it is where labels land once components carrying caution-or-worse registry ratings contribute little or nothing to the deduction. The band is a summary of what the screened registries return for the components that were parsed, so it inherits their coverage gaps — a component absent from both registries neither raises nor lowers the figure. The threshold and the weighting behind it are set out on the methodology page.

Nutri-Score placed this label in its highest band. The model reaches that grade when the credit side of its ledger — fibre, protein and the fruit, vegetable and legume fraction — outweighs the energy, sugar, saturated-fat and sodium it counts against a product. The scale is computed per hundred grams from the declared nutrition panel, which is why two products with similar ingredients can grade differently on portion-heavy categories. It is a nutritional summary only, calculated independently of the additive registries screened further down this page, and it neither incorporates nor contradicts them.

The declared list is among the longer ones in this catalogue. A component set this wide means the screen returns many individual ratings, and the composite accumulates a large number of small contributions instead of turning on a handful of entries. At this length the per-component table below is substantially more informative than the single figure, because the figure compresses a great deal of variation into one number.

Cross-brand screening score neighbourhood

1. Buffalo Style Chicken Wrap: 95/100 · 100% of the leader · rank #11. Buffalo Style Chicken Wrap95/1002. Dippin' Dots, Ice Cream, Cookies N Cream: 95/100 · 100% of the leader · rank #22. Dippin' Dots, Ice Cream, …95/1003. Maple Chipotle BBQ Sauce: 95/100 · 100% of the leader · rank #33. Maple Chipotle BBQ Sauce95/1004. Original Ramen Oriental Noodle Soup, Original: 95/100 · 100% of the leader · rank #44. Original Ramen Oriental N…95/1005. TONKOTSU RAMEN: 95/100 · 100% of the leader · rank #55. TONKOTSU RAMEN95/100
High-band neighbours for Buffalo Style Chicken Wrap (95/100) outside Wawa.
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Buffalo Style Chicken Wrap
95/100
Dippin' Dots, Ice Cream, Cookies N Cream
95/100
Maple Chipotle BBQ Sauce
95/100
Original Ramen Oriental Noodle Soup, Original
95/100
TONKOTSU RAMEN
95/100

How It Compares to Its Category

Among the 1,373 products we've scored in the Sandwiches category, the average safety score is 88.9/100. Buffalo Style Chicken Wrap scores 6.1 points above that category average (95/100 vs. 88.9/100), so it is a comparatively strong pick for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Sandwiches products

Buffalo Style Chicken Wrap lists 68 ingredients on its label

68 86th percentile a longer ingredient list than 86% of the 1,215 products we track

0–2: 1 products (0%). Below this entry. 2–4: 3 products (0%). Below this entry. 4–6: 4 products (0%). Below this entry. 6–8: 3 products (0%). Below this entry. 8–10: 6 products (0%). Below this entry. 10–12: 4 products (0%). Below this entry. 12–14: 11 products (1%). Below this entry. 14–16: 12 products (1%). Below this entry. 16–18: 22 products (2%). Below this entry. 18–20: 18 products (1%). Below this entry. 20–22: 17 products (1%). Below this entry. 22–24: 15 products (1%). Below this entry. 24–26: 16 products (1%). Below this entry. 26–28: 21 products (2%). Below this entry. 28–30: 32 products (3%). Below this entry. 30–32: 28 products (2%). Below this entry. 32–34: 44 products (4%). Below this entry. 34–36: 26 products (2%). Below this entry. 36–38: 56 products (5%). Below this entry. 38–40: 44 products (4%). Below this entry. 40–42: 832 products (68%). This entry sits in this band. This product 0 42 every published Sandwiches product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

1,215 products, bucketed in bands of 2. This entry: 68 (86th percentile). Data current as of July 2026.

0–2
1 products (0%)
2–4
3 products (0%)
4–6
4 products (0%)
6–8
3 products (0%)
8–10
6 products (0%)
10–12
4 products (0%)
12–14
11 products (1%)
14–16
12 products (1%)
16–18
22 products (2%)
18–20
18 products (1%)
20–22
17 products (1%)
22–24
15 products (1%)
24–26
16 products (1%)
26–28
21 products (2%)
28–30
32 products (3%)
30–32
28 products (2%)
32–34
44 products (4%)
34–36
26 products (2%)
36–38
56 products (5%)
38–40
44 products (4%)
40 and above
832 products (68%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 1,215 Sandwiches products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Ingredient Safety Analysis

How the 95/100 score is built

Screening starts at 100 and subtracts severity-weighted FDA SAFFA / CSPI flags (1 flagged of 68 labeled). The floor is 0 when deductions exceed 100.

1
Fully Cooked Chicken Breast With Rib Meat
2
Boneless Skinless Chicken Breast With Rib Meat
3
Water
4
Dried Vinegar
5
Seasoning
6
Salt
Flavoring
Cut Back
7
Maltodextrin
ANTICAKING AGENT OR FREE-FLOW AGENT, FLAVORING AGENT OR ADJUVANT, HUMECTANT, NUTRIENT SUPPLEMENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-ACTIVE AGENT, TEXTURIZER
Safe GRAS
8
Spices
9
Onion Powder
10
Garlic Powder
11
Paprika
12
Dehydrated Parsley
13
Extractives Of Paprika
14
Flavoring
15
Isolated Soy Protein Product
16
Isolated soy protein
Other
Safe
17
Modified Food Starch
18
Corn Starch
19
Carrageenan
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, HUMECTANT, PROCESSING AID, STABILIZER OR THICKENER, TEXTURIZER
Caution GRAS
20
Lecithin
ANTICAKING AGENT OR FREE-FLOW AGENT, ANTIOXIDANT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, HUMECTANT, LUBRICANT OR RELEASE AGENT, MASTICATORY SUBSTANCE, NUTRIENT SUPPLEMENT, SURFACE-ACTIVE AGENT, TEXTURIZER
Safe GRAS
21
Sodium Phosphates
22
Chicken Broth
23
Enriched Wheat Flour
24
Wheat Flour
25
Malted Barley Flour
26
Niacin
NUTRIENT SUPPLEMENT
GRAS
27
Reduced Iron
28
Thiamine Mononitrate
NUTRIENT SUPPLEMENT
GRAS
29
Riboflavin
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT
GRAS
30
Folic Acid
NUTRIENT SUPPLEMENT
Approved
31
Sugar
Sweetener
Cut Back
32
Wheat Gluten
FIRMING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, TEXTURIZER
GRAS
33
Mold Inhibitor
34
Cultured Wheat Flour
35
Canola Oil
36
Sunflower Oil
37
Cellulose Gum
38
Enzymes
39
Romaine Lettuce
40
Buffalo Chicken Salad Dressing
41
Soybean Oil
42
Hot Sauce
43
Aged Cayenne Red Peppers
44
Distilled Vinegar
45
Dijon Mustard
46
Mustard Seed
47
Sea salt
Flavoring
Cut Back
48
White Wine
49
Citric Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, PH CONTROL AGENT, SEQUESTRANT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT
Safe GRAS
50
Turmeric
51
Egg Yolk
52
White Distilled Vinegar
53
Paprika
54
Xanthan Gum
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FORMULATION AID, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
Approved
55
Mustard Flour
COLOR OR COLORING ADJUNCT, FLAVORING AGENT OR ADJUVANT, PROCESSING AID, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
GRAS
56
White Pepper
57
Buffalo Type Seasoning
58
Color
59
Spice
60
Cayenne Pepper Powder
61
Vinegar Solids
62
Sodium Diacetate
FLAVORING AGENT OR ADJUVANT
Safe GRAS
63
Natural Flavors
64
Milk
65
Disodium Inosinate
FLAVOR ENHANCER, STABILIZER OR THICKENER
Approved
66
Disodium Guanylate
FLAVORING AGENT OR ADJUVANT
Approved
67
Extractive Of Paprika
68
Silicon Dioxide
ANTICAKING AGENT OR FREE-FLOW AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, HUMECTANT, LUBRICANT OR RELEASE AGENT
Safe GRAS

Full Ingredient List

fully cooked chicken breast with rib meat, boneless skinless chicken breast with rib meat, water, vinegar, seasoning, salt, maltodextrin, spices, onion powder, garlic powder, paprika, parsley, extractives of paprika, flavoring, isolated soy protein product, isolated soy protein, modified food starch, corn starch, carrageenan, lecithin, sodium phosphates, chicken broth, enriched wheat flour, wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, water, sugar, wheat gluten, natural mold inhibitor, cultured wheat flour, vinegar, salt, canola oil, sunflower oil, cellulose gum, enzymes, romaine lettuce, buffalo chicken salad dressing, soybean oil, hot sauce, aged cayenne red peppers, distilled vinegar, water, salt, garlic powder, water, dijon mustard, distilled vinegar, water, mustard seed, sea salt, white wine, citric acid, turmeric, spices, salt, dried egg yolk, sugar, white distilled vinegar, organic paprika, xanthan gum, mustard flour, corn starch, white pepper, buffalo type seasoning, maltodextrin, paprika, color, salt, sugar, spice, cayenne pepper powder, citric acid, vinegar solids, sodium diacetate, natural flavors, milk, disodium inosinate, disodium guanylate, extractive of paprika, garlic powder, silicon dioxide

Categories

Sandwiches Wraps Chicken wraps

High-score cross-brand comparables for Buffalo Style Chicken Wrap

Neighbours outside Wawa with screening scores in the same high band as Buffalo Style Chicken Wrap (95/100 here). The 5 same-brand links above stay within Wawa; these peers cross brands.

Follow the flagged-label evidence

Follow the flagged-label evidence

Carrageenan is the first flagged ingredient selected from Buffalo Style Chicken Wrap's parsed label. Start with that ingredient’s source context, then compare the rest of this 68-ingredient record.

  • Inspect the FDA SAFFA and CSPI context attached to Carrageenan. Open Carrageenan
  • Compare Buffalo Style Chicken Wrap's 1 flagged ingredients with a product from the same score neighbourhood. Compare labels
  • Check how caution flags contribute to the derived screening score before drawing a dietary conclusion. Read the method

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0726191069052: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.