Cinnamon Cream Cheese Pull Apart

by Wawa

35
Avoid
Safety Score (out of 100)

Contains 3 flagged ingredients

Cinnamon Cream Cheese Pull Apart by Wawa receives a safety score of 35/100 based on ingredient analysis using FDA Substances Added to Food (SAFFA) data and CSPI Chemical Cuisine ratings. The product contains 3 ingredients that have been flagged for potential safety concerns by regulatory or consumer advocacy databases. Product label data is sourced from the OpenFoodFacts collaborative database. See the full ingredient breakdown and safety assessment below.

Barcode
0726191251013
NOVA Group
4 — Ultra-processed
Serving Size
82g

What the Data Says About

Cinnamon Cream Cheese Pull Apart by Wawa carries a composite safety score of 35/100, which we classify as "Avoid" on our four-tier shelf-label framework. The score is computed by mapping each labeled ingredient against FDA Substances Added to Food (SAFFA) regulatory status and CSPI Chemical Cuisine classifications, then penalizing the overall product for each additive rated as caution-or-worse. Product data originates from the OpenFoodFacts collaborative catalog; safety annotations come from federal regulators and the Center for Science in the Public Interest.

Our scan identified 3 flagged ingredients in this product — components that at least one official source has classified as requiring caution, targeted avoidance, or further evaluation. Flagged ingredients are the items most likely to surface in FDA inspection findings, state-level ingredient bans, or outbreak-related recall notices, so the per-ingredient breakdown below is the most useful lens for anyone screening this product for a specific dietary concern.

On the NOVA processing scale, Cinnamon Cream Cheese Pull Apart is classified as Group 4 (Ultra-processed). NOVA measures industrial processing intensity rather than ingredient-level safety, so it complements the SAFFA and CSPI ratings: a product can be clean on additive flags but heavily processed, or lightly processed but carry individually flagged ingredients. Combining both lenses gives a fuller picture than either alone.

Safety Profile at a Glance

Composite safety metrics for Cinnamon Cream Cheese Pull Apart
Metric Value Source
PlainFoodSafe Score 35/100 FDA SAFFA + CSPI composite
Flagged ingredients 3 CSPI/FDA review
NOVA processing group Group 4 OpenFoodFacts
Nutri-Score Not available OpenFoodFacts

Composite metric derived from FDA SAFFA, CSPI Chemical Cuisine, OpenFoodFacts. See methodology.

Ingredient Safety Analysis

1
Enriched Wheat Flour Bleached
2
Niacin
NUTRIENT SUPPLEMENT
GRAS
3
Iron
4
Thiamine Mononitrate
NUTRIENT SUPPLEMENT
GRAS
5
Riboflavin
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT
GRAS
6
Folic Acid
NUTRIENT SUPPLEMENT
Approved
7
Soybean Oil
8
Dextrose
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, HUMECTANT, LUBRICANT OR RELEASE AGENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER
Cut Back GRAS
9
Or Less Of: Artificial Flavor
10
Beta-carotene
ANTIOXIDANT, COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT, PROCESSING AID, SURFACE-FINISHING AGENT
Safe GRAS
11
Color
12
Datem
Emulsifier
Safe
13
Defatted Soy Flour
14
Eggs
15
Enzymes
16
Leavening
17
Baking Soda
18
Sodium Acid Pyrophosphate
COLOR OR COLORING ADJUNCT, DOUGH STRENGTHENER, EMULSIFIER OR EMULSIFIER SALT, FLAVORING AGENT OR ADJUVANT, FLOUR TREATING AGENT, FORMULATION AID, LEAVENING AGENT, OXIDIZING OR REDUCING AGENT, SEQUESTRANT
GRAS
19
Mono - And Diglycerides
20
Propylene Glycol Mono - And Diesters Of Fatty Acids
21
Salt
Flavoring
Cut Back
22
Sodium stearoyl lactylate
Other
Safe
23
Whey
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FORMULATION AID, MALTING OR FERMENTING AID, NUTRIENT SUPPLEMENT, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
GRAS
24
Icing
25
Sugar
Sweetener
Cut Back
26
Water
27
Palm Oil
28
Or Less Of: Agar-agar
29
Carob Bean Gum
30
Food Starch-modified
31
Natural And Artificial Flavor
32
Milk
33
Preservatives
34
Potassium Sorbate
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT, PH CONTROL AGENT
Safe GRAS
35
Sodium Propionate
ANTIMICROBIAL AGENT, FLAVORING AGENT OR ADJUVANT
GRAS
36
Sorbic Acid
FLAVORING AGENT OR ADJUVANT
Safe GRAS
37
Sulfites
Preservative
Certain People Should Avoid
38
Titanium Dioxide
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, HUMECTANT, PROCESSING AID, SURFACE-FINISHING AGENT, TRACER
Avoid Prior Sanctioned
39
Yellow 5
Avoid Approved (certified color)
40
Yellow 6
Avoid Approved (certified color)
41
Interesterified Soybean Oil
42
Cinnamon
43
Cinnamon Oil
44
Cinnamicaldehyde
45
Yeast
46
Sorbitan Monostearate
EMULSIFIER OR EMULSIFIER SALT, FLAVORING AGENT OR ADJUVANT, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-ACTIVE AGENT, SURFACE-FINISHING AGENT
Safe Approved

Full Ingredient List

enriched wheat flour bleached, niacin, iron, thiamine mononitrate, riboflavin, folic acid, soybean oil, dextrose, contains 2% or less of: artificial flavor, beta-carotene, color, datem, defatted soy flour, eggs, enzymes, leavening, baking soda, sodium acid pyrophosphate, mono - and diglycerides, propylene glycol mono - and diesters of fatty acids, salt, sodium stearoyl lactylate, whey, icing, sugar, water, palm oil, contains 2% or less of: agar-agar, carob bean gum, food starch-modified, mono - and diglycerides, natural and artificial flavor, milk, preservatives, potassium sorbate, sodium propionate, sorbic acid, salt, sulfites, titanium dioxide, color, yellow 5, yellow 6, water, interesterified soybean oil, cinnamon, cinnamon oil, cinnamicaldehyde, yeast, sorbitan monostearate

Data Sources

Data as of 2025. Source: OpenFoodFacts, FDA SAFFA, CSPI Chemical Cuisine.

Product data from OpenFoodFacts (ODbL). Ingredient safety ratings from FDA SAFFA and CSPI Chemical Cuisine. See our methodology for details.

This information is for reference only and does not constitute dietary or medical advice.

Related

Data sourced from official FDA, USDA, and CDC food-safety databases. See our methodology for details. Retrieved and formatted by PlainFoodSafe Editorial