Caution

Bacon Mac 'N' Cheese

by Chili's

Open Food Facts label for barcode 0717854470643 · Chili's · Frozen foods. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0717854470643 · Serving size 1 cup (194 g)

The verdict

Bacon Mac 'N' Cheese by Chili's scores 85/100 in PlainFoodSafe's ingredient screening. We compared its 60 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 1 ingredient is flagged for caution. The source parser split this into a very long 60-component record, beginning with Cooked Macaroni Product, Semolina Enriched With Iron, Niacin. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.

85/100
Caution safety score
1
One flagged · of 60 analyzed
Group 4
Ultra-processed
D
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

55/100

Grade C

Ingredient Safety

85/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

D

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

54470643 · Open Food Facts · July 2026

Bacon Mac 'N' Cheese label screening desk

SCORE-CAUT 85/100 FLAG-ONE 1 flagged LEN-DENSE 60 ing. REG-SPARSE 23% reg. NOVA-G4 G4 ultra NUTRI-D Nutri-D RANK-SHORT Len top 11% LEAD-FLAG Sodium Nitrite PHOTO-FINISH Four-cheese Chicken & · ±0 BOOK-OFF …470643 · July 2026

14 of 60 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Sodium Nitrite). Source sheet 54470643 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Four-cheese Chicken & Rice · Nearest score peer is Four-cheese Chicken & Rice at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

The composite for this product falls in the second band of the four-tier framework. That band collects labels whose registry-rated components pull the derived score down measurably without dominating it. Position inside a band is not visible from the band name, and two labels sharing it can differ in how many components were rated and how severely. This is a threshold on an index computed here from public data, not a regulatory classification of any kind; the exact cut-offs are published on the methodology page.

This label falls in the fourth Nutri-Score band. The model arrives there when its penalty terms — energy density, sugars, saturated fat, sodium — carry more weight in the calculation than the fibre, protein and produce content it credits. The band covers a wide span of the points scale, so position within it is not visible from the letter alone. The grade reflects the declared nutrition panel and is unrelated to the additive ratings listed below, which come from different bodies applying different criteria.

The declared list is among the longer ones in this catalogue. A component set this wide means the screen returns many individual ratings, and the composite accumulates a large number of small contributions instead of turning on a handful of entries. At this length the per-component table below is substantially more informative than the single figure, because the figure compresses a great deal of variation into one number.

Cross-brand screening score neighbourhood

1. Bacon Mac 'N' Cheese: 85/100 · 100% of the leader · rank #11. Bacon Mac 'N' Cheese85/1002. Four-cheese Chicken & Rice: 85/100 · 100% of the leader · rank #22. Four-cheese Chicken & Rice85/1003. Michelina's, macaroni & cheese with ham: 85/100 · 100% of the leader · rank #33. Michelina's, macaroni & c…85/1004. Mini wini cocktail sausages: 85/100 · 100% of the leader · rank #44. Mini wini cocktail sausag…85/1005. Pork wiener extra cruncy packed in brine: 85/100 · 100% of the leader · rank #55. Pork wiener extra cruncy …85/100
High-band neighbours for Bacon Mac 'N' Cheese (85/100) outside Chili's.
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Bacon Mac 'N' Cheese
85/100
Four-cheese Chicken & Rice
85/100
Michelina's, macaroni & cheese with ham
85/100
Mini wini cocktail sausages
85/100
Pork wiener extra cruncy packed in brine
85/100

How It Compares to Its Category

Among the 24,982 products we've scored in the Frozen foods category, the average safety score is 92.9/100. Bacon Mac 'N' Cheese scores 7.9 points below that category average (85/100 vs. 92.9/100), so it is a comparatively weaker pick for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Frozen foods products

Bacon Mac 'N' Cheese lists 60 ingredients on its label

60 89th percentile a longer ingredient list than 89% of the 7,008 products we track

0–2: 11 products (0%). Below this entry. 2–4: 54 products (1%). Below this entry. 4–6: 54 products (1%). Below this entry. 6–8: 66 products (1%). Below this entry. 8–10: 102 products (1%). Below this entry. 10–12: 112 products (2%). Below this entry. 12–14: 184 products (3%). Below this entry. 14–16: 205 products (3%). Below this entry. 16–18: 245 products (3%). Below this entry. 18–20: 284 products (4%). Below this entry. 20–22: 264 products (4%). Below this entry. 22–24: 298 products (4%). Below this entry. 24–26: 247 products (4%). Below this entry. 26–28: 271 products (4%). Below this entry. 28–30: 284 products (4%). Below this entry. 30–32: 294 products (4%). Below this entry. 32–34: 325 products (5%). Below this entry. 34–36: 319 products (5%). Below this entry. 36–38: 314 products (4%). Below this entry. 38–40: 283 products (4%). Below this entry. 40–42: 2,792 products (40%). This entry sits in this band. This product 0 42 every published Frozen foods product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

7,008 products, bucketed in bands of 2. This entry: 60 (89th percentile). Data current as of July 2026.

0–2
11 products (0%)
2–4
54 products (1%)
4–6
54 products (1%)
6–8
66 products (1%)
8–10
102 products (1%)
10–12
112 products (2%)
12–14
184 products (3%)
14–16
205 products (3%)
16–18
245 products (3%)
18–20
284 products (4%)
20–22
264 products (4%)
22–24
298 products (4%)
24–26
247 products (4%)
26–28
271 products (4%)
28–30
284 products (4%)
30–32
294 products (4%)
32–34
325 products (5%)
34–36
319 products (5%)
36–38
314 products (4%)
38–40
283 products (4%)
40 and above
2,792 products (40%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 7,008 Frozen foods products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Ingredient Safety Analysis

How the 85/100 score is built

Screening starts at 100 and subtracts severity-weighted FDA SAFFA / CSPI flags (1 flagged of 60 labeled). The floor is 0 when deductions exceed 100.

1
Cooked Macaroni Product
2
Semolina Enriched With Iron
3
Niacin
NUTRIENT SUPPLEMENT
GRAS
4
Thiamine Mononitrate
NUTRIENT SUPPLEMENT
GRAS
5
Riboflavin
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT
GRAS
6
Folic Acid
NUTRIENT SUPPLEMENT
Approved
7
Water
8
Half And Half
9
Milk
10
Cream
11
Whole Milk Mozzarella Cheese
12
Pasteurized Whole Milk
13
Cheese Culture
14
Salt
Flavoring
Cut Back
15
Enzymes
16
Including Smoke
17
Liquid
18
Cheddar Cheese
19
Pasteurized Milk
20
Cultures
21
Annatto
Coloring
Certain People Should Avoid
22
Color
23
Poblano Chili Peppers
24
Uncured Bacon
25
Pork
26
Turbinado Sugar
27
Brown Sugar
28
Seasoning
29
Cultured Celery Juice Powder
30
Sea salt
Flavoring
Cut Back
31
Lactic Acid Starter Culture
32
Pasteurized Process Cheese Spread
33
American Cheese
34
Whey
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FORMULATION AID, MALTING OR FERMENTING AID, NUTRIENT SUPPLEMENT, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
GRAS
35
Sodium Phosphate
36
Milkfat
37
Sodium-alginate
38
Lactic Acid
ANTIMICROBIAL AGENT, CURING OR PICKLING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, PH CONTROL AGENT, SOLVENT OR VEHICLE
Safe GRAS
39
Apocarotenal
40
Provolone Cheese
41
Cheese Cultures
42
Cheddar Club Cheese
43
Less Than 2% Of Asiago Cheese
44
Fully Cooked Bacon
45
Bacon
46
Cured With Water
47
Sugar
Sweetener
Cut Back
48
Sodium Phosphates
49
Sodium Erythorbate
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, DOUGH STRENGTHENER, FLOUR TREATING AGENT, OXIDIZING OR REDUCING AGENT, PROCESSING AID, SURFACE-FINISHING AGENT
Safe GRAS
50
Sodium Nitrite
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, PROPELLANT
Avoid Prior Sanctioned
51
Rendered Bacon-flavored Fat
52
Canola Oil
53
Modified Food Starch
54
Disodium Phosphate
55
Maltodextrin
ANTICAKING AGENT OR FREE-FLOW AGENT, FLAVORING AGENT OR ADJUVANT, HUMECTANT, NUTRIENT SUPPLEMENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-ACTIVE AGENT, TEXTURIZER
Safe GRAS
56
Smoked Paprika
57
Paprika
58
Natural Smoke Flavor
59
Xanthan Gum
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FORMULATION AID, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
Approved
60
Spice

Full Ingredient List

Cooked macaroni product (semolina enriched with iron, niacin, thiamine mononitrate, riboflavin, folic acid), water, half and half (milk, cream), whole milk mozzarella cheese (pasteurized whole milk, cheese culture, salt, enzymes, smoke [liquid]), cheddar cheese (pasteurized milk, cultures, salt, enzymes, annatto [color]), poblano chili peppers, natural uncured bacon ([pork, water, salt, turbinado sugar, brown sugar, seasoning [cultured celery juice powder, sea salt), lactic acid starter culture] no nitrate or nitrite added except for those naturally occurring in sea salt and celery juice powder), pasteurized process cheese spread (american cheese [pasteurized milk, cheese culture, salt, enzymes], water, whey, sodium phosphate, contains less than 2% of milkfat, salt, sodium-alginate, lactic acid, apocarotenal [color]), provolone cheese (pasteurized milk, cheese cultures, salt, enzymes), cheddar club cheese (cheddar cheese [pasteurized milk, cheese culture, salt, enzymes], water, salt, annatto [color]), less than 2% of asiago cheese (pasteurized milk, cheese culture, salt, enzymes), fully cooked bacon (bacon [cured with water, salt, sugar, sodium phosphates, sodium erythorbate, sodium nitrite]), rendered bacon-flavored fat, canola oil, modified food starch, disodium phosphate, maltodextrin, smoked paprika (paprika, natural smoke flavor), xanthan gum, spice.

Other products containing Rendered Bacon-flavored Fat

Rendered Bacon-flavored Fat is the least common ingredient on this label, appearing in 3 products across the catalog. See its safety profile.

Categories

Frozen foods

High-score cross-brand comparables for Bacon Mac 'N' Cheese

Neighbours outside Chili's with screening scores in the same high band as Bacon Mac 'N' Cheese (85/100 here). The 5 same-brand links above stay within Chili's; these peers cross brands.

Follow the flagged-label evidence

Follow the flagged-label evidence

Sodium Nitrite is the first flagged ingredient selected from Bacon Mac 'N' Cheese's parsed label. Start with that ingredient’s source context, then compare the rest of this 60-ingredient record.

  • Inspect the FDA SAFFA and CSPI context attached to Sodium Nitrite. Open Sodium Nitrite
  • Compare Bacon Mac 'N' Cheese's 1 flagged ingredients with a product from the same score neighbourhood. Compare labels
  • Check how caution flags contribute to the derived screening score before drawing a dietary conclusion. Read the method

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0717854470643: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.