Safe

Enchilada Bake With Rotisserie Chicken

by Kirkland Signature

Open Food Facts label for barcode 0237244623126 · Kirkland Signature · Meals. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0237244623126 · Serving size 1 portion (240 g)

The verdict

Enchilada Bake With Rotisserie Chicken by Kirkland Signature scores 95/100 in PlainFoodSafe's ingredient screening. We compared its 77 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 1 ingredient is flagged for caution. The source parser split this into a very long 77-component record, beginning with Rotisserie Chicken, Chicken, Hater. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.

95/100
Safe safety score
1
One flagged · of 77 analyzed
Group 4
Ultra-processed
C
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

65/100

Grade B-

Ingredient Safety

95/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

C

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

44623126 · Open Food Facts · July 2026

Enchilada Bake With Rotisserie Chicken label screening desk

SCORE-SAFE 95/100 FLAG-ONE 1 flagged LEN-DENSE 77 ing. REG-SPARSE 18% reg. NOVA-G4 G4 ultra NUTRI-C Nutri-C RANK-SHORT Len top 2% LEAD-FLAG Carrageenan PHOTO-FINISH Mushroom Soya Sauce · ±0 BOOK-OFF …623126 · July 2026

14 of 77 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Carrageenan). Source sheet 44623126 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Mushroom Soya Sauce · Nearest score peer is Mushroom Soya Sauce at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

Within the four-tier shelf-label framework this site publishes, the composite for this product falls in the highest band. That band is defined by a threshold on the derived score alone: it is where labels land once components carrying caution-or-worse registry ratings contribute little or nothing to the deduction. The band is a summary of what the screened registries return for the components that were parsed, so it inherits their coverage gaps — a component absent from both registries neither raises nor lowers the figure. The threshold and the weighting behind it are set out on the methodology page.

Nutri-Score settled on its middle grade here, the band the algorithm produces when the penalty and credit sides of its nutrient ledger come out close to balanced. A mid-scale grade is a statement about the panel as a whole rather than about any single nutrient, and products arrive at it by very different routes: a moderate profile across every term, or high marks on some offset by heavy penalties on others. The grade is computed separately from the ingredient screen below and the two are not comparable measures.

The declared list is among the longer ones in this catalogue. A component set this wide means the screen returns many individual ratings, and the composite accumulates a large number of small contributions instead of turning on a handful of entries. At this length the per-component table below is substantially more informative than the single figure, because the figure compresses a great deal of variation into one number.

Cross-brand screening score neighbourhood

1. Enchilada Bake With Rotisserie Chicken: 95/100 · 100% of the leader · rank #11. Enchilada Bake With Rotis…95/1002. Mushroom Soya Sauce: 95/100 · 100% of the leader · rank #22. Mushroom Soya Sauce95/1003. Oolala, 12 Petits Parisian Style Macarons, Raspberry, Vanilla, Lemon, Caramel, Pistachios, Chocolate: 95/100 · 100% of the leader · rank #33. Oolala, 12 Petits Parisia…95/1004. Vanilla Pudding: 95/100 · 100% of the leader · rank #44. Vanilla Pudding95/1005. Fruit & Greek Yogurt Blends: 95/100 · 100% of the leader · rank #55. Fruit & Greek Yogurt Blen…95/100
High-band neighbours for Enchilada Bake With Rotisserie Chicken (95/100) outside Kirkland Signature.
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Enchilada Bake With Rotisserie Chicken
95/100
Mushroom Soya Sauce
95/100
Oolala, 12 Petits Parisian Style Macarons, Raspberry, Vanilla, Lemon, Caramel, Pistachios, Chocolate
95/100
Vanilla Pudding
95/100
Fruit & Greek Yogurt Blends
95/100

How It Compares to Its Category

Among the 15,626 products we've scored in the Meals category, the average safety score is 93.6/100. Enchilada Bake With Rotisserie Chicken scores 1.4 points above that category average (95/100 vs. 93.6/100), so it is roughly typical for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Meals products

Enchilada Bake With Rotisserie Chicken lists 77 ingredients on its label

77 98th percentile a longer ingredient list than 98% of the 11,283 products we track

0–2: 12 products (0%). Below this entry. 2–4: 83 products (1%). Below this entry. 4–6: 127 products (1%). Below this entry. 6–8: 209 products (2%). Below this entry. 8–10: 312 products (3%). Below this entry. 10–12: 315 products (3%). Below this entry. 12–14: 412 products (4%). Below this entry. 14–16: 477 products (4%). Below this entry. 16–18: 542 products (5%). Below this entry. 18–20: 552 products (5%). Below this entry. 20–22: 545 products (5%). Below this entry. 22–24: 550 products (5%). Below this entry. 24–26: 552 products (5%). Below this entry. 26–28: 552 products (5%). Below this entry. 28–30: 574 products (5%). Below this entry. 30–32: 517 products (5%). Below this entry. 32–34: 466 products (4%). Below this entry. 34–36: 451 products (4%). Below this entry. 36–38: 443 products (4%). Below this entry. 38–40: 388 products (3%). Below this entry. 40–42: 3,204 products (28%). This entry sits in this band. This product 0 42 every published Meals product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

11,283 products, bucketed in bands of 2. This entry: 77 (98th percentile). Data current as of July 2026.

0–2
12 products (0%)
2–4
83 products (1%)
4–6
127 products (1%)
6–8
209 products (2%)
8–10
312 products (3%)
10–12
315 products (3%)
12–14
412 products (4%)
14–16
477 products (4%)
16–18
542 products (5%)
18–20
552 products (5%)
20–22
545 products (5%)
22–24
550 products (5%)
24–26
552 products (5%)
26–28
552 products (5%)
28–30
574 products (5%)
30–32
517 products (5%)
32–34
466 products (4%)
34–36
451 products (4%)
36–38
443 products (4%)
38–40
388 products (3%)
40 and above
3,204 products (28%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 11,283 Meals products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Ingredient Safety Analysis

How the 95/100 score is built

Screening starts at 100 and subtracts severity-weighted FDA SAFFA / CSPI flags (1 flagged of 77 labeled). The floor is 0 when deductions exceed 100.

1
Rotisserie Chicken
2
Chicken
3
Hater
4
Seasoning
5
Salt
Flavoring
Cut Back
6
Sodium Phosphate
7
Modified Food Starch
8
Potato
9
Tapioca
10
Potato Dextrin
11
Carrageenan
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, HUMECTANT, PROCESSING AID, STABILIZER OR THICKENER, TEXTURIZER
Caution GRAS
12
Sugar
Sweetener
Cut Back
13
Dextrose
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, HUMECTANT, LUBRICANT OR RELEASE AGENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER
Cut Back GRAS
14
Spice Extractives
15
Sauce Hater
16
Tomatoes
17
Tomato Paste& Juice
18
Pinto Beans
19
Dried Red Bell Peppers
20
Roasted Corn
21
Cooked White Rice
22
Soybean Oil
23
High-fructose corn syrup
Sweetener
Cut Back
24
Cream
25
Black Beans
26
Poblano Peppers
27
Chili Peppers
28
Organic Onions
29
Tomato Paste
30
Masa Flour
31
Corn Starch
32
Canola Dil
33
Cilantro
34
Roasted Jalapeno Peppers
35
Garlic
FLAVORING AGENT OR ADJUVANT
GRAS
36
Chipotle Peppers
37
Spices
38
Lime Juice
39
Natural Flavor
40
Citric Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, PH CONTROL AGENT, SEQUESTRANT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT
Safe GRAS
41
Nicini
42
Xanthan Gum
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FORMULATION AID, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
Approved
43
Paprika
44
Extractives
45
Sodium Benzoate
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FUMIGANT, PH CONTROL AGENT, SURFACE-ACTIVE AGENT
Certain People Should Avoid GRAS
46
Preservative
47
Tortillas
48
Enriched Flour
49
Wheat Flour
50
Vitamins
51
B3
52
B1
53
B2
54
Iron. Folic Acid
55
Corn Masa H/cellulose & Guar Gun. Lime
56
Wheat Gluten
FIRMING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, TEXTURIZER
GRAS
57
Sodium Aluminum Phosphate
58
Baking Soda
59
Oat fiber
Other
Safe
60
Sodium stearoyl lactylate
Other
Safe
61
Nono-diglycerides
62
Safflower Oil
63
Preservatives
64
Funaric Acid
65
Potassium Sorbate
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT, PH CONTROL AGENT
Safe GRAS
66
Calcium Propionate
ANTIMICROBIAL AGENT, ANTIOXIDANT
Safe GRAS
67
Sod. Propionate & Sorbic Acid
68
Cheddar Cheese
69
Milk
70
Enzynes
71
Art
72
Color
73
Bell Peppers
74
Red
75
Yellow
76
Orange
77
Dehydrated Parsley

Full Ingredient List

ROTISSERIE CHICKEN [CHICKEN, HATER, SEASONING(SALT, SODIUM PHOSPHATE, MODIFIED FOOD STARCH (POTATO, TAPIOCA), POTATO DEXTRIN, CARRAGEENAN, SUGAR, DEXTROSE, SPICE EXTRACTIVES)1, SAUCE HATER, TOMATOES, TOMATO PASTE& JUICE, PINTO BEANS, RED BELL PEPPERS, ROASTED CORN, COOKED WHITE RICE, SOYBEAN OIL, HIGH FRUCTOSE CORN SYRUP, CREAM, BLACK BEANS, POBLANO PEPPERS, CHILI PEPPERS, ONIONS, TOMATO PASTE, SALT, MASA FLOUR, MODIFIED CORN STARCH, CANOLA DIL, CILANTRO, ROASTED JALAPENO PEPPERS, GARLIC, CHIPOTLE PEPPERS, SPICES, LIME JUICE, NATURAL FLAVOR, CITRIC ACID, NICINI, XANTHAN GUM, PAPRIKA, EXTRACTIVES, SODIUM BENZOATE (PRESERVATIVE), TORTILLAS(HATER, ENRICHED FLOUR (WHEAT FLOUR, VITAMINS (B3, B1, B2), IRON. FOLIC ACID), CORN MASA H/CELLULOSE & GUAR GUN. LIME), WHEAT GLUTEN, SALT, DEXTROSE, SODIUM ALUMINUM PHOSPHATE, BAKING SODA, OAT FIBER, SODIUM STEAROYL LACTYLATE, NONO-DIGLYCERIDES, SAFFLOWER OIL, PRESERVATIVES (FUNARIC ACID, POTASSIUM SORBATE, CALCIUM PROPIONATE, SOD. PROPIONATE & SORBIC ACID)), CHEDDAR CHEESE (MILK, SALT, ENZYNES, ART, COLOR), BELL PEPPERS (RED, YELLOW, ORANGE), PARSLEY

Categories

Meals

High-score cross-brand comparables for Enchilada Bake With Rotisserie Chicken

Neighbours outside Kirkland Signature with screening scores in the same high band as Enchilada Bake With Rotisserie Chicken (95/100 here). The 5 same-brand links above stay within Kirkland Signature; these peers cross brands.

Follow the flagged-label evidence

Follow the flagged-label evidence

Carrageenan is the first flagged ingredient selected from Enchilada Bake With Rotisserie Chicken's parsed label. Start with that ingredient’s source context, then compare the rest of this 77-ingredient record.

  • Inspect the FDA SAFFA and CSPI context attached to Carrageenan. Open Carrageenan
  • Compare Enchilada Bake With Rotisserie Chicken's 1 flagged ingredients with a product from the same score neighbourhood. Compare labels
  • Check how caution flags contribute to the derived screening score before drawing a dietary conclusion. Read the method

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0237244623126: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.