Safe

Shrimp crab stuffed

by Sea Best

Open Food Facts label for barcode 0075391053850 · Sea Best · Seafood. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0075391053850 · Serving size 5 oz (141 g)

The verdict

Shrimp crab stuffed by Sea Best scores 100/100 in PlainFoodSafe's ingredient screening. We compared its 82 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 0 ingredients are flagged for caution. The source parser split this into a very long 82-component record, beginning with Shrimp, Roasted Garlic Parmesan Butter Sauce, Natural Flavors. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.

100/100
Safe safety score
0
None flagged · of 82 analyzed
Group 4
Ultra-processed
C
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

68/100

Grade B-

Ingredient Safety

100/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

C

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

91053850 · Open Food Facts · July 2026

Shrimp crab stuffed label screening desk

SCORE-SAFE 100/100 FLAG-CLEAN 0 flagged LEN-DENSE 82 ing. REG-SPARSE 17% reg. NOVA-G4 G4 ultra NUTRI-C Nutri-C RANK-SHORT Len top 0% LEAD-RARE Hydrolyzed vegetable protein PHOTO-FINISH Ckd Salad Shrimp-100/200 · ±0 BOOK-OFF …053850 · July 2026

14 of 82 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Hydrolyzed vegetable protein). Source sheet 91053850 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Ckd Salad Shrimp-100/200 · Nearest score peer is Ckd Salad Shrimp-100/200 at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

Within the four-tier shelf-label framework this site publishes, the composite for this product falls in the highest band. That band is defined by a threshold on the derived score alone: it is where labels land once components carrying caution-or-worse registry ratings contribute little or nothing to the deduction. The band is a summary of what the screened registries return for the components that were parsed, so it inherits their coverage gaps — a component absent from both registries neither raises nor lowers the figure. The threshold and the weighting behind it are set out on the methodology page.

Nutri-Score settled on its middle grade here, the band the algorithm produces when the penalty and credit sides of its nutrient ledger come out close to balanced. A mid-scale grade is a statement about the panel as a whole rather than about any single nutrient, and products arrive at it by very different routes: a moderate profile across every term, or high marks on some offset by heavy penalties on others. The grade is computed separately from the ingredient screen below and the two are not comparable measures.

The declared list is among the longer ones in this catalogue. A component set this wide means the screen returns many individual ratings, and the composite accumulates a large number of small contributions instead of turning on a handful of entries. At this length the per-component table below is substantially more informative than the single figure, because the figure compresses a great deal of variation into one number.

Cross-brand screening score neighbourhood

1. Shrimp crab stuffed: 100/100 · 100% of the leader · rank #11. Shrimp crab stuffed100/1002. Ckd Salad Shrimp-100/200: 100/100 · 100% of the leader · rank #22. Ckd Salad Shrimp-100/200100/1003. 40/50 ez peel shrimp: 100/100 · 100% of the leader · rank #33. 40/50 ez peel shrimp100/1004. 41/50 ez peel shrimp: 100/100 · 100% of the leader · rank #44. 41/50 ez peel shrimp100/1005. Raw Shrimp: 100/100 · 100% of the leader · rank #55. Raw Shrimp100/100
High-band neighbours for Shrimp crab stuffed (100/100) outside Sea Best.
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Shrimp crab stuffed
100/100
Ckd Salad Shrimp-100/200
100/100
40/50 ez peel shrimp
100/100
41/50 ez peel shrimp
100/100
Raw Shrimp
100/100

How It Compares to Its Category

Among the 24,982 products we've scored in the Frozen foods category, the average safety score is 92.9/100. Shrimp crab stuffed scores 7.1 points above that category average (100/100 vs. 92.9/100), so it is a comparatively strong pick for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Seafood products

Shrimp crab stuffed lists 82 ingredients on its label

82 100th percentile a longer ingredient list than every other product we track

0–2: 39 products (1%). Below this entry. 2–4: 1,326 products (29%). Below this entry. 4–6: 1,158 products (26%). Below this entry. 6–8: 327 products (7%). Below this entry. 8–10: 167 products (4%). Below this entry. 10–12: 156 products (3%). Below this entry. 12–14: 185 products (4%). Below this entry. 14–16: 129 products (3%). Below this entry. 16–18: 152 products (3%). Below this entry. 18–20: 124 products (3%). Below this entry. 20–22: 112 products (2%). Below this entry. 22–24: 74 products (2%). Below this entry. 24–26: 77 products (2%). Below this entry. 26–28: 75 products (2%). Below this entry. 28–30: 53 products (1%). Below this entry. 30–32: 56 products (1%). Below this entry. 32–34: 52 products (1%). Below this entry. 34–36: 37 products (1%). Below this entry. 36–38: 25 products (1%). Below this entry. 38–40: 20 products (0%). Below this entry. 40–42: 180 products (4%). This entry sits in this band. This product 0 42 every published Seafood product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

4,524 products, bucketed in bands of 2. This entry: 82 (100th percentile). Data current as of July 2026.

0–2
39 products (1%)
2–4
1,326 products (29%)
4–6
1,158 products (26%)
6–8
327 products (7%)
8–10
167 products (4%)
10–12
156 products (3%)
12–14
185 products (4%)
14–16
129 products (3%)
16–18
152 products (3%)
18–20
124 products (3%)
20–22
112 products (2%)
22–24
74 products (2%)
24–26
77 products (2%)
26–28
75 products (2%)
28–30
53 products (1%)
30–32
56 products (1%)
32–34
52 products (1%)
34–36
37 products (1%)
36–38
25 products (1%)
38–40
20 products (0%)
40 and above
180 products (4%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 4,524 Seafood products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Ingredient Safety Analysis

1
Shrimp
2
Roasted Garlic Parmesan Butter Sauce
3
Natural Flavors
4
Garlic
FLAVORING AGENT OR ADJUVANT
GRAS
5
Partially Hydrogenated Vegetable Oil
6
Soybean
7
Cottonseed
8
Coconut Oil
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FORMULATION AID, HUMECTANT, LUBRICANT OR RELEASE AGENT, NUTRIENT SUPPLEMENT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT, SURFACE-FINISHING AGENT, TEXTURIZER
Listed
9
Parmesan Cheese
10
Milk
11
Salt Culture
12
Enzymes
13
Salt
Flavoring
Cut Back
14
Onion
15
Maltodextrin
ANTICAKING AGENT OR FREE-FLOW AGENT, FLAVORING AGENT OR ADJUVANT, HUMECTANT, NUTRIENT SUPPLEMENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-ACTIVE AGENT, TEXTURIZER
Safe GRAS
16
Whey Protein Concentrate
FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, TEXTURIZER
GRAS
17
Romano Cheese
18
Pasteurized Milk
19
Cheese Cultures
20
Modified Food Starch
21
Whey Solids
22
Sugar
Sweetener
Cut Back
23
Yeast Extract
24
Dehydrated Parsley
25
Sodium Caseinate
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, TEXTURIZER
GRAS
26
Milk Derivative
27
Annatto Extract
28
Turmeric
29
And Not More Than 2% Silicon Dioxide Added As A Processing Agent
30
Claw Crabmeat
31
Imitation Crabmeat
32
Threadfin Bream Surimi
33
Water
34
Starch
Thickener
Safe
35
Crab Flavor
36
Natural Crab Extract
37
Soybean Protein
38
Soybean Oil
39
Rice Wine
40
Cochineal Color E-120
41
Paprika Color E-160c
42
Diced Celery
43
Diced Onions
44
Bread Crumbs
45
Bleached Wheat Flour
46
Dextrose
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, HUMECTANT, LUBRICANT OR RELEASE AGENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER
Cut Back GRAS
47
Contain 2% Or Less Of Yeast
48
Salad Dressing
49
High-fructose corn syrup
Sweetener
Cut Back
50
Spice
51
Paprika
52
Natural Flavors And Calcium Disodium Edta Added To Protect Flavor
53
Diced Bell Peppers
54
Liquid Margarine
55
Liquid Soybean Oil
56
Soybean Oil
57
Cottonseed Oil
58
Vegetable Mono And Diglycerides
59
Soy Lecithin
60
Potassium Sorbate And Citric Acid
61
Preservatives
62
Artificial Flavors
63
Beta Carotene
64
Color
65
Vitamin A Palmitate Added
66
Seafood Seasoning
67
Corn Syrup Solids
68
Msg
69
Silica Gel
70
As An Anti-caking Agent
71
Hydrolyzed vegetable protein
Flavoring
Certain People Should Avoid
72
Spice Extracts
73
Ketchup
74
Tomato Concentrate Made From Vine Ripened Red Tomatoes
75
Distilled Vinegar
76
Corn Syrup
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, HUMECTANT, LEAVENING AGENT, NUTRIENT SUPPLEMENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, TEXTURIZER
Cut Back GRAS
77
Onion Powder
78
Flavoring
79
Corn Starch
80
Sodium Tripolyphosphate
ANTICAKING AGENT OR FREE-FLOW AGENT, ANTIOXIDANT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, HUMECTANT, PH CONTROL AGENT, SEQUESTRANT, STABILIZER OR THICKENER, TEXTURIZER
GRAS
81
Sodium Bisulfite
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, DOUGH STRENGTHENER, FLAVORING AGENT OR ADJUVANT, FLOUR TREATING AGENT, FORMULATION AID, PROCESSING AID, SURFACE-FINISHING AGENT, TEXTURIZER
GRAS
82
As A Preservative

Full Ingredient List

Shrimp, roasted garlic parmesan butter sauce (natural flavors, dehydrated garlic, partially hydrogenated vegetable oil, [soybean, cottonseed], coconut oil, parmesan cheese [milk, salt culture, enzymes], salt, dehydrated onion, maltodextrin, whey protein concentrate, Romano cheese [pasteurized milk, cheese cultures, salt, enzymes], modified food starch, whey solids, sugar, yeast extract, parsley, sodium caseinate [a milk derivative], annatto extract, turmeric, and not more than 2% silicon dioxide added as a processing agent), claw crabmeat, imitation crabmeat (threadfin bream surimi, water, starch, salt, sugar, crab flavor, crab extract, soybean protein, soybean oil, rice wine, cochineal color E-120, paprika color E-160C), diced celery, diced onions, bread crumbs (bleached wheat flour, dextrose, contain 2% or less of yeast, partially hydrogenated vegetable oil [soybean and/or cottonseed], salt), salad dressing (soybean oil, water, high fructose corn syrup, spice, paprika, natural flavors and calcium disodium EDTA added to protect flavor), diced bell peppers, liquid margarine (liquid soybean oil, water, salt, hydrogenated soybean oil and/or cottonseed oil, vegetable mono and diglycerides, soy lecithin, potassium sorbate and citric acid [preservatives], artificial flavors, beta carotene [color], vitamin A palmitate added), seafood seasoning (corn syrup solids, salt, monosodium glutamate, silica gel [as an anti-caking agent], hydrolyzed vegetable protein, maltodextrin, dextrose, spice extracts), ketchup (tomato concentrate made from vine ripened red tomatoes, distilled vinegar, high fructose corn syrup, corn syrup, salt, spice, onion powder, natural flavoring), corn starch, sodium tripolyphosphate (to retain moisture), sodium bisulfite (as a preservative)

Categories

Seafood Frozen foods

High-score cross-brand comparables for Shrimp crab stuffed

Neighbours outside Sea Best with screening scores in the same high band as Shrimp crab stuffed (100/100 here). The 5 same-brand links above stay within Sea Best; these peers cross brands.

Read the longer label in layers

Read the longer label in layers

Shrimp crab stuffed has a longer ingredient list than 100% of its Seafood category comparison set. Use the ingredient table before relying on its single screening score.

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0075391053850: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.