Ham & Cheese, Ham And Imitation Cheese In A Cheese Sauce Wrapped In A Soft Crust

70
Caution
Safety Score (out of 100)

Contains 2 flagged ingredients

Ham & Cheese, Ham And Imitation Cheese In A Cheese Sauce Wrapped In A Soft Crust receives a safety score of 70/100 based on ingredient analysis using FDA Substances Added to Food (SAFFA) data and CSPI Chemical Cuisine ratings. The product contains 2 ingredients that have been flagged for potential safety concerns by regulatory or consumer advocacy databases. Product label data is sourced from the OpenFoodFacts collaborative database. See the full ingredient breakdown and safety assessment below.

Barcode
0072180734419
NOVA Group
4 — Ultra-processed
Serving Size
184 g (184 g)

What the Data Says About

Ham & Cheese, Ham And Imitation Cheese In A Cheese Sauce Wrapped In A Soft Crust carries a composite safety score of 70/100, which we classify as "Caution" on our four-tier shelf-label framework. The score is computed by mapping each labeled ingredient against FDA Substances Added to Food (SAFFA) regulatory status and CSPI Chemical Cuisine classifications, then penalizing the overall product for each additive rated as caution-or-worse. Product data originates from the OpenFoodFacts collaborative catalog; safety annotations come from federal regulators and the Center for Science in the Public Interest.

Our scan identified 2 flagged ingredients in this product — components that at least one official source has classified as requiring caution, targeted avoidance, or further evaluation. Flagged ingredients are the items most likely to surface in FDA inspection findings, state-level ingredient bans, or outbreak-related recall notices, so the per-ingredient breakdown below is the most useful lens for anyone screening this product for a specific dietary concern.

On the NOVA processing scale, Ham & Cheese, Ham And Imitation Cheese In A Cheese Sauce Wrapped In A Soft Crust is classified as Group 4 (Ultra-processed). NOVA measures industrial processing intensity rather than ingredient-level safety, so it complements the SAFFA and CSPI ratings: a product can be clean on additive flags but heavily processed, or lightly processed but carry individually flagged ingredients. Combining both lenses gives a fuller picture than either alone.

Safety Profile at a Glance

Composite safety metrics for Ham & Cheese, Ham And Imitation Cheese In A Cheese Sauce Wrapped In A Soft Crust
Metric Value Source
PlainFoodSafe Score 70/100 FDA SAFFA + CSPI composite
Flagged ingredients 2 CSPI/FDA review
NOVA processing group Group 4 OpenFoodFacts
Nutri-Score Not available OpenFoodFacts

Composite metric derived from FDA SAFFA, CSPI Chemical Cuisine, OpenFoodFacts. See methodology.

Ingredient Safety Analysis

1
Enriched Flour
2
Wheat Flour
3
Malted Barley Flour
4
Niacin
NUTRIENT SUPPLEMENT
GRAS
5
Reduced Iron
6
Thiamine Mononitrate
NUTRIENT SUPPLEMENT
GRAS
7
Riboflavin
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT
GRAS
8
Folic Acid
NUTRIENT SUPPLEMENT
Approved
9
Water
10
Cooked Ham
11
Water And Isolated Soy Protein Product
12
Ham
13
Isolated soy protein
Other
Safe
14
Dextrose
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, HUMECTANT, LUBRICANT OR RELEASE AGENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER
Cut Back GRAS
15
Salt
Flavoring
Cut Back
16
Corn Syrup Solids
17
Sodium Phosphate
18
Natural Smoke Flavor
19
Sodium Erythorbate
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, DOUGH STRENGTHENER, FLOUR TREATING AGENT, OXIDIZING OR REDUCING AGENT, PROCESSING AID, SURFACE-FINISHING AGENT
Safe GRAS
20
Sodium Nitrite
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, PROPELLANT
Avoid Prior Sanctioned
21
Cheese Sauce
22
Maltodextrin
ANTICAKING AGENT OR FREE-FLOW AGENT, FLAVORING AGENT OR ADJUVANT, HUMECTANT, NUTRIENT SUPPLEMENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-ACTIVE AGENT, TEXTURIZER
Safe GRAS
23
Modified Food Starch
24
Cheese Blend
25
Whey
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FORMULATION AID, MALTING OR FERMENTING AID, NUTRIENT SUPPLEMENT, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
GRAS
26
Reduced Lactose Whey
27
Canola Oil
28
Cheddar And Blue Cheese
29
Pasteurized Milk
30
Cheese Cultures
31
Enzymes
32
Disodium Phosphate
33
Whey Protein Concentrate
FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, TEXTURIZER
GRAS
34
Butter
35
Autolyzed yeast extract
Flavoring
Certain People Should Avoid
36
Natural And Artificial Flavors
37
Citric Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, PH CONTROL AGENT, SEQUESTRANT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT
Safe GRAS
38
Lactic Acid
ANTIMICROBIAL AGENT, CURING OR PICKLING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, PH CONTROL AGENT, SOLVENT OR VEHICLE
Safe GRAS
39
Sea salt
Flavoring
Cut Back
40
Nonfat Dry Milk
41
Xanthan Gum
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FORMULATION AID, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
Approved
42
Extractives Of Annatto
43
Soy Lecithin
44
Titanium Dioxide
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, HUMECTANT, PROCESSING AID, SURFACE-FINISHING AGENT, TRACER
Avoid Prior Sanctioned
45
Lipolyzed Cream
46
White Distilled Vinegar
47
Imitation Cheddar Cheese
48
Palm Oil
49
Casein
EMULSIFIER OR EMULSIFIER SALT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, NUTRIENT SUPPLEMENT, PROCESSING AID, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
Certain People Should Avoid GRAS
50
Milk
51
Modified Food Starch
52
Natural Flavor
53
Sodium Citrate
54
Lactice Acid
55
Sorbic Acid
FLAVORING AGENT OR ADJUVANT
Safe GRAS
56
Preservative
57
Artificial Color
58
Or Less Of: Vegetable Shortening
59
Rice Flour
60
Whey
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FORMULATION AID, MALTING OR FERMENTING AID, NUTRIENT SUPPLEMENT, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
GRAS
61
Vegetable Oil
62
Soybean
63
Cottonseed
64
Corn
65
Sugar
Sweetener
Cut Back
66
Yeast
67
Sodium Acid Pyrophosphate
COLOR OR COLORING ADJUNCT, DOUGH STRENGTHENER, EMULSIFIER OR EMULSIFIER SALT, FLAVORING AGENT OR ADJUVANT, FLOUR TREATING AGENT, FORMULATION AID, LEAVENING AGENT, OXIDIZING OR REDUCING AGENT, SEQUESTRANT
GRAS
68
Sodium stearoyl lactylate
Other
Safe
69
Sodium Bicarbonate
EMULSIFIER OR EMULSIFIER SALT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, PROCESSING AID, SOLVENT OR VEHICLE
GRAS
70
Monocalcium Phosphate

Full Ingredient List

Ingredients: enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, cooked ham, water and isolated soy protein product (ham, water, isolated soy protein, dextrose, salt, corn syrup solids, sodium phosphate, smoke flavor, sodium erythorbate, sodium nitrite), cheese sauce (water, maltodextrin, modified food starch, cheese blend [whey, maltodextrin, reduced lactose whey, canola oil, cheddar and blue cheese (pasteurized milk, cheese cultures, salt, enzymes), salt, disodium phosphate, whey protein concentrate, butter, modified food starch, autolyzed yeast extract, natural and artificial flavors, citric acid, lactic acid], sea salt, nonfat dry milk, xanthan gum, extractives of annatto, lactic acid, soy lecithin, titanium dioxide, lipolyzed cream, white distilled vinegar), imitation cheddar cheese (water, palm oil, modified food starch, casein [milk], food starch, natural flavor, salt, sodium citrate, sodium phosphate, lactice acid, sorbic acid [preservative], artificial color), contains 2% or less of: vegetable shortening (palm oil, natural flavor, soy lecithin), rice flour, dried whey, vegetable oil (soybean, cottonseed, corn, and/or canola oil), dextrose, sugar, modified food starch, salt, yeast, sodium acid pyrophosphate, sodium stearoyl lactylate, sodium bicarbonate, monocalcium phosphate

Data Sources

Data as of 2025. Source: OpenFoodFacts, FDA SAFFA, CSPI Chemical Cuisine.

Product data from OpenFoodFacts (ODbL). Ingredient safety ratings from FDA SAFFA and CSPI Chemical Cuisine. See our methodology for details.

This information is for reference only and does not constitute dietary or medical advice.

Related

Data sourced from official FDA, USDA, and CDC food-safety databases. See our methodology for details. Retrieved and formatted by PlainFoodSafe Editorial