Safe

Lotzza Motzza Chicken Bacon Ranch

by Brew Pub Pizza

Open Food Facts label for barcode 0042197003440 · Brew Pub Pizza · Meals. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0042197003440 · Serving size 0.2 PIZZA (136 g)

The verdict

Lotzza Motzza Chicken Bacon Ranch by Brew Pub Pizza scores 100/100 in PlainFoodSafe's ingredient screening. We compared its 63 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 0 ingredients are flagged for caution. The source parser split this into a very long 63-component record, beginning with Low Moisture Part Skim Mozzarella Cheese, Pasteurized Part-skim Milk, Cheese Cultures. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.

100/100
Safe safety score
0
None flagged · of 63 analyzed
Group 4
Ultra-processed
D
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

63/100

Grade C+

Ingredient Safety

100/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

D

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

97003440 · Open Food Facts · July 2026

Lotzza Motzza Chicken Bacon Ranch label screening desk

SCORE-SAFE 100/100 FLAG-CLEAN 0 flagged LEN-DENSE 63 ing. REG-SPARSE 25% reg. NOVA-G4 G4 ultra NUTRI-D Nutri-D RANK-SHORT Len top 6% LEAD-RARE Lard PHOTO-FINISH Curd Your Enthusiasm · ±0 BOOK-OFF …003440 · July 2026

16 of 63 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Lard). Source sheet 97003440 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Curd Your Enthusiasm Pizza · Nearest score peer is Curd Your Enthusiasm Pizza at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

Within the four-tier shelf-label framework this site publishes, the composite for this product falls in the highest band. That band is defined by a threshold on the derived score alone: it is where labels land once components carrying caution-or-worse registry ratings contribute little or nothing to the deduction. The band is a summary of what the screened registries return for the components that were parsed, so it inherits their coverage gaps — a component absent from both registries neither raises nor lowers the figure. The threshold and the weighting behind it are set out on the methodology page.

This label falls in the fourth Nutri-Score band. The model arrives there when its penalty terms — energy density, sugars, saturated fat, sodium — carry more weight in the calculation than the fibre, protein and produce content it credits. The band covers a wide span of the points scale, so position within it is not visible from the letter alone. The grade reflects the declared nutrition panel and is unrelated to the additive ratings listed below, which come from different bodies applying different criteria.

The declared list is among the longer ones in this catalogue. A component set this wide means the screen returns many individual ratings, and the composite accumulates a large number of small contributions instead of turning on a handful of entries. At this length the per-component table below is substantially more informative than the single figure, because the figure compresses a great deal of variation into one number.

Cross-brand screening score neighbourhood

1. Lotzza Motzza Chicken Bacon Ranch: 100/100 · 100% of the leader · rank #11. Lotzza Motzza Chicken Bac…100/1002. Curd Your Enthusiasm Pizza: 100/100 · 100% of the leader · rank #22. Curd Your Enthusiasm Pizza100/1003. Sprinkles: 100/100 · 100% of the leader · rank #33. Sprinkles100/1004. Sprinkles: 100/100 · 100% of the leader · rank #44. Sprinkles100/1005. Sprinkles: 100/100 · 100% of the leader · rank #55. Sprinkles100/100
High-band neighbours for Lotzza Motzza Chicken Bacon Ranch (100/100) outside Brew Pub Pizza.
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Lotzza Motzza Chicken Bacon Ranch
100/100
Curd Your Enthusiasm Pizza
100/100
Sprinkles
100/100
Sprinkles
100/100
Sprinkles
100/100

How It Compares to Its Category

Among the 15,626 products we've scored in the Meals category, the average safety score is 93.6/100. Lotzza Motzza Chicken Bacon Ranch scores 6.4 points above that category average (100/100 vs. 93.6/100), so it is a comparatively strong pick for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Meals products

Lotzza Motzza Chicken Bacon Ranch lists 63 ingredients on its label

63 94th percentile a longer ingredient list than 94% of the 11,283 products we track

0–2: 12 products (0%). Below this entry. 2–4: 83 products (1%). Below this entry. 4–6: 127 products (1%). Below this entry. 6–8: 209 products (2%). Below this entry. 8–10: 312 products (3%). Below this entry. 10–12: 315 products (3%). Below this entry. 12–14: 412 products (4%). Below this entry. 14–16: 477 products (4%). Below this entry. 16–18: 542 products (5%). Below this entry. 18–20: 552 products (5%). Below this entry. 20–22: 545 products (5%). Below this entry. 22–24: 550 products (5%). Below this entry. 24–26: 552 products (5%). Below this entry. 26–28: 552 products (5%). Below this entry. 28–30: 574 products (5%). Below this entry. 30–32: 517 products (5%). Below this entry. 32–34: 466 products (4%). Below this entry. 34–36: 451 products (4%). Below this entry. 36–38: 443 products (4%). Below this entry. 38–40: 388 products (3%). Below this entry. 40–42: 3,204 products (28%). This entry sits in this band. This product 0 42 every published Meals product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

11,283 products, bucketed in bands of 2. This entry: 63 (94th percentile). Data current as of July 2026.

0–2
12 products (0%)
2–4
83 products (1%)
4–6
127 products (1%)
6–8
209 products (2%)
8–10
312 products (3%)
10–12
315 products (3%)
12–14
412 products (4%)
14–16
477 products (4%)
16–18
542 products (5%)
18–20
552 products (5%)
20–22
545 products (5%)
22–24
550 products (5%)
24–26
552 products (5%)
26–28
552 products (5%)
28–30
574 products (5%)
30–32
517 products (5%)
32–34
466 products (4%)
34–36
451 products (4%)
36–38
443 products (4%)
38–40
388 products (3%)
40 and above
3,204 products (28%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 11,283 Meals products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Ingredient Safety Analysis

1
Low Moisture Part Skim Mozzarella Cheese
2
Pasteurized Part-skim Milk
3
Cheese Cultures
4
Salt
Flavoring
Cut Back
5
Enzymes
6
Crust
7
Wheat Flour
8
Bleached Wheat Flour
9
Niacin
NUTRIENT SUPPLEMENT
GRAS
10
Reduced Iron
11
Thiamine Mononitrate
NUTRIENT SUPPLEMENT
GRAS
12
Riboflavin
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT
GRAS
13
Enzyme
14
Folic Acid
NUTRIENT SUPPLEMENT
Approved
15
Water
16
Lard
EMULSIFIER OR EMULSIFIER SALT, FORMULATION AID, TEXTURIZER
GRAS
17
Bha Propyl Gallate With Citric Acid Added
18
Soy Bean Oil
19
Dough Conditioner
20
Whey
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FORMULATION AID, MALTING OR FERMENTING AID, NUTRIENT SUPPLEMENT, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
GRAS
21
L-cysteine
DOUGH STRENGTHENER, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FLOUR TREATING AGENT, NUTRIENT SUPPLEMENT
GRAS
22
Mono-hydrochloride
23
Sugar
Sweetener
Cut Back
24
Yeast
25
Creamy Buttermilk Ranch Dressing
26
Soybean Oil
27
Cultured Buttermilk
28
Sour Cream
29
Cultured Cream
30
Dried Vinegar
31
Egg Yolk
32
Spice
33
Yeast Extract
34
Natural Flavor
35
Mustard Bran
36
Garlic Powder
37
Toasted Onion Powder
38
Xanthan Gum
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FORMULATION AID, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
Approved
39
Buttermilk Powder
40
Beta Carotene
41
Color
42
Lactic Acid
ANTIMICROBIAL AGENT, CURING OR PICKLING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, PH CONTROL AGENT, SOLVENT OR VEHICLE
Safe GRAS
43
Chicken Breast With Rib Meat
44
Seasoning
45
Spices
46
Onion Powder
47
Maltodextrin
ANTICAKING AGENT OR FREE-FLOW AGENT, FLAVORING AGENT OR ADJUVANT, HUMECTANT, NUTRIENT SUPPLEMENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-ACTIVE AGENT, TEXTURIZER
Safe GRAS
48
Chili Powder
49
Cumin
50
Oregano
51
Garlic
FLAVORING AGENT OR ADJUVANT
GRAS
52
Chili Pepper
53
Red Pepper
54
Grill Flavor
55
Citric Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, PH CONTROL AGENT, SEQUESTRANT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT
Safe GRAS
56
Potato Starch
FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, LUBRICANT OR RELEASE AGENT, NUTRIENT SUPPLEMENT, STABILIZER OR THICKENER, TEXTURIZER
GRAS
57
Sodium Phosphate
58
Bacon
59
Sodium Erythorbate
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, DOUGH STRENGTHENER, FLOUR TREATING AGENT, OXIDIZING OR REDUCING AGENT, PROCESSING AID, SURFACE-FINISHING AGENT
Safe GRAS
60
Sodium Nitrite. May Contain Flavoring
61
Natural Smoke Flavor
62
Brown Sugar
63
Dehydrated Parsley

Full Ingredient List

Low moisture part skim mozzarella cheese (pasteurized part-skim milk, cheese cultures, salt, enzymes, crust (wheat flour [bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, enzyme, folic acid], water, lard [bha propyl gallate with citric acid added, to help protect flavor, soy bean oil, dough conditioner [whey, l-cysteine, mono-hydrochloride], salt, sugar, yeast), creamy buttermilk ranch dressing (soybean oil, cultured buttermilk, sour cream (cultured cream, enzyme), vinegar, egg yolk, contains less than 2% of sugar, salt, spice, yeast extract, natural flavor, mustard bran, garlic powder, toasted onion powder, xanthan gum, buttermilk powder, beta carotene (color), lactic acid), chicken breast with rib meat (chicken breast with rib meat, water, seasoning (salt, sugar, spices (onion powder, garlic powder, maltodextrin, chili powder (salt, cumin, oregano, garlic, chili pepper, red pepper, natural grill flavor, citric acid))), modified potato starch, sodium phosphate), bacon (pork cured with: water, salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrite. may contain flavoring, smoke flavor, brown sugar), parsley.

Categories

Meals Pizzas pies and quiches Pizzas

High-score cross-brand comparables for Lotzza Motzza Chicken Bacon Ranch

Neighbours outside Brew Pub Pizza with screening scores in the same high band as Lotzza Motzza Chicken Bacon Ranch (100/100 here). The 5 same-brand links above stay within Brew Pub Pizza; these peers cross brands.

Read the longer label in layers

Read the longer label in layers

Lotzza Motzza Chicken Bacon Ranch has a longer ingredient list than 94% of its Meals category comparison set. Use the ingredient table before relying on its single screening score.

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0042197003440: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.