Egg salad

by The kwikery

100
Safe
Safety Score (out of 100)

Egg salad by The kwikery receives a safety score of 100/100 based on ingredient analysis using FDA Substances Added to Food (SAFFA) data and CSPI Chemical Cuisine ratings. None of the ingredients in this product are flagged for safety concerns by FDA or CSPI databases. Product label data is sourced from the OpenFoodFacts collaborative database. See the full ingredient breakdown and safety assessment below.

Barcode
0039779000799
Nutri-Score
e
NOVA Group
4 — Ultra-processed
Serving Size
1 sandwich

What the Data Says About

Egg salad by The kwikery carries a composite safety score of 100/100, which we classify as "Safe" on our four-tier shelf-label framework. The score is computed by mapping each labeled ingredient against FDA Substances Added to Food (SAFFA) regulatory status and CSPI Chemical Cuisine classifications, then penalizing the overall product for each additive rated as caution-or-worse. Product data originates from the OpenFoodFacts collaborative catalog; safety annotations come from federal regulators and the Center for Science in the Public Interest.

Our scan did not identify any ingredients in this product that FDA SAFFA or CSPI Chemical Cuisine data flags as requiring caution or avoidance at the time of analysis. That is a meaningful clean-label signal, though it does not account for personal allergens, regional recalls, or inspection findings not reflected in federal additive databases. The per-ingredient breakdown below shows the source-level classification for each component.

On the NOVA processing scale, Egg salad is classified as Group 4 (Ultra-processed). NOVA measures industrial processing intensity rather than ingredient-level safety, so it complements the SAFFA and CSPI ratings: a product can be clean on additive flags but heavily processed, or lightly processed but carry individually flagged ingredients. Combining both lenses gives a fuller picture than either alone. The Nutri-Score grade of E reflects nutritional balance — calories, saturated fat, sugar, sodium versus fiber, protein, and produce content — which again is a distinct dimension from additive safety and worth weighing alongside the scores above.

Safety Profile at a Glance

Composite safety metrics for Egg salad
Metric Value Source
PlainFoodSafe Score 100/100 FDA SAFFA + CSPI composite
Flagged ingredients 0 CSPI/FDA review
NOVA processing group Group 4 OpenFoodFacts
Nutri-Score E OpenFoodFacts

Composite metric derived from FDA SAFFA, CSPI Chemical Cuisine, OpenFoodFacts. See methodology.

Ingredient Safety Analysis

1
Eggs
2
Mayonnaise
3
Canola Oil
4
Whole Eggs
5
Distilled Vinegar
6
Salted Egg Yolks
7
Salt
Flavoring
Cut Back
8
Sugar
Sweetener
Cut Back
9
Water
10
Lemon Juice Concentrate
11
Sea salt
Flavoring
Cut Back
12
Black Pepper
13
Whole Wheat Flour
14
Enriched Wheat Flour
15
Wheat Flour
16
Niacin
NUTRIENT SUPPLEMENT
GRAS
17
Iron
18
Thiamine Mononitrate
NUTRIENT SUPPLEMENT
GRAS
19
Riboflavin
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT
GRAS
20
Enzyme
21
Folic Acid
NUTRIENT SUPPLEMENT
Approved
22
Concentrated Oats & Grains
23
Whole Grain Rye Meal
24
Oat Bran
25
Oat Meal
26
Sunflower Seeds
27
Yellow Corn Meal
28
Barley Flakes
29
Millet
30
Wheat Gluten
FIRMING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, TEXTURIZER
GRAS
31
Molasses Powder
32
Sodium stearoyl lactylate
Other
Safe
33
Malt Powder
34
Soybean Oil
35
Fumaric Acid
ANTIMICROBIAL AGENT, CURING OR PICKLING AGENT, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, PH CONTROL AGENT
Safe Approved
36
Ascorbic Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, DOUGH STRENGTHENER, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, SEQUESTRANT, STABILIZER OR THICKENER
GRAS
37
Potassium Iodate
DOUGH STRENGTHENER, FLOUR TREATING AGENT, MALTING OR FERMENTING AID, NUTRIENT SUPPLEMENT, OXIDIZING OR REDUCING AGENT
Avoid GRAS
38
Enzymes
39
Multi Grain & Seed Mixture
40
Molasses
41
Flaxseed
42
Whole Rye Kernels
43
Pumpkin Seeds
44
Amaranth
45
Chia Seeds
46
Quinoa
47
Oat Flakes
48
Whole Grain Spelt Flakes
49
Brown Teff Seeds
50
Malted Wheat Flakes
51
Organic Kamut Flakes
52
Organic Raw Buckwheat Groats
53
Triticale Flakes
54
Lactic Acid
ANTIMICROBIAL AGENT, CURING OR PICKLING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, PH CONTROL AGENT, SOLVENT OR VEHICLE
Safe GRAS
55
Yellow Corn Flakes
56
White Sorghum Seeds
57
Bulgur Wheat
58
Poppy Seeds
59
Grain & Seed Blend
60
Liquid Sugar
61
Cracked Wheat
62
Natural Flavor
63
Yeast
64
Calcium Propionate
ANTIMICROBIAL AGENT, ANTIOXIDANT
Safe GRAS
65
Citric Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, PH CONTROL AGENT, SEQUESTRANT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT
Safe GRAS
66
Honey
67
Monoglycerides
68
Organic Rolled Oats
69
Wheat Starch
FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, TEXTURIZER
GRAS
70
Egg
71
Soy
72
Wheat

Full Ingredient List

Eggs, Mayonnaise (canola oil, whole eggs, distilled vinegar, salted egg yolks, salt, sugar, water, lemon juice concentrate), sea salt, black pepper, water, whole wheat flour, enriched wheat flour (wheat flour, niacin, iron, thiamine mononitrate, riboflavin, enzyme, folic acid), concentrated oats & grains (whole grain rye meal, sugar, whole wheat flour, oat bran, salt, oat meal, sunflower seeds, yellow corn meal, barley flakes, millet, wheat gluten, molasses powder), sodium stearoyl lactylate, malt powder, soybean oil, fumaric acid, ascorbic acid, potassium iodate, enzymes, multi grain & seed mixture (water, molasses, flaxseed, whole rye kernels, millet, barley flakes, sunflower seeds, pumpkin seeds, amaranth, chia seeds, quinoa, oat flakes, whole grain spelt flakes, brown teff seeds, malted wheat flakes, kamut flakes, buckwheat groats, triticale flakes, lactic acid, yellow corn flakes, white sorghum seeds, bulgur wheat, poppy seeds), grain & seed blend (water, liquid sugar, oat flakes, sunflower seeds, millet, flaxseed, cracked wheat, lactic acid, natural flavor), wheat gluten, yeast, calcium propionate, citric acid, enzymes, honey, monoglycerides, niacin, iron, rolled oats, salt, soybean oil, thiamine mononitrate, wheat flour, wheat starch. Contains egg, soy, wheat.

Categories

Sandwiches

Data Sources

Data as of 2025. Source: OpenFoodFacts, FDA SAFFA, CSPI Chemical Cuisine.

Product data from OpenFoodFacts (ODbL). Ingredient safety ratings from FDA SAFFA and CSPI Chemical Cuisine. See our methodology for details.

This information is for reference only and does not constitute dietary or medical advice.

Related

Data sourced from official FDA, USDA, and CDC food-safety databases. See our methodology for details. Retrieved and formatted by PlainFoodSafe Editorial