Whole Grain Rye Meal
Whole Grain Rye Meal appears in 18 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.
What the data can answer
Whole Grain Rye Meal appears in 18 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.
- 18
- catalogued products
- #10,099
- usage rank of 247,206
- 10
- named brands represented
- 45%
- average depth down ingredient lists
Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.
What this page can and cannot answer
Separate this ingredient from its product neighborhood
This is a mixed product neighborhood: 6 of 18 records have some flagged component, while the rest do not. Compare 8 pre-sliced slim buns, eight grain; Aunt millie's, best grains, premium bread, indian grain; Aunt millie's, deluxe half loaf enriched wheat bread to see how surrounding formulations change; do not assign their 95–100 score range to Whole Grain Rye Meal itself. The ingredient most often sits in the upper half of the list, and Plant-based foods and beverages supplies the most useful like-for-like starting point for a label review.
6 of 18 linked records have some flagged component
All 17 NOVA-classified records cluster most heavily in Group 4, while the first-category labels split across several shelves. That makes the 95–100 score spread more informative than the average alone: investigate the low end, identify the actual flagged row, and compare it with a similar unflagged formulation before drawing a conclusion.
Next check: pair one flagged product with a similar unflagged product from the same shelf category.
Whole Grain Rye Meal: top-decile catalog footprint (#10,099 of 247,206)
- Usage rank
- #10,099
- of 247,206 ingredients that appear in at least one catalogued product, tied with 399 others that also appear in exactly 18 products.
- Typical depth in an ingredient list
- 45%
- Mean relative depth 45% across 18 parsed labels, slot 13.2 on average. Whole Grain Rye Meal tends to sit in the upper half of the list. Depth is location on the label, not a measured dose.
Ranks use Open Food Facts ingredient rows on this site’s refresh cycle. 247,206 ingredients with ≥1 product appearance enter the ranking. Prevalence and list depth are catalog facts, not toxicology.
How do the sampled products compare?
Each point is one of the 16 sampled products listed below: its overall safety score against how many separately flagged ingredients its label carries. Bubble size is the number of ingredient rows the label actually resolved to.
Safety score vs. flagged-ingredient count for products containing Whole Grain Rye Meal
Products Containing Whole Grain Rye Meal
A sample of 16 high-volume listings among the 18 indexed products containing Whole Grain Rye Meal:
High-volume peers for Whole Grain Rye Meal
High-volume peers for Whole Grain Rye Meal: 18 products, mean screening score 98.3/100. Axes below stay distinct so count-neighbors do not duplicate score-neighbors.
Similar mean product score
Mean product-score neighbours (≥50 scored products), kept separate from the product-count peers above.
Next steps from the Whole Grain Rye Meal page
Use the 18-product footprint and source labels as a starting point, then inspect the records most relevant to your question.
- Check the listed products containing Whole Grain Rye Meal before treating the aggregate count as a personal conclusion. See listed products
- Compare another ingredient’s source-backed rating, FDA status, and product footprint. Open a peer record
- Check the methodology for how FDA SAFFA, CSPI, and Open Food Facts rows are joined on this site. See source joins
This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.
Questions readers ask about Whole Grain Rye Meal
Does Whole Grain Rye Meal carry its own safety label in this catalog? ▼
This is a mixed neighborhood: some linked products carry a separate flag while others do not. This snapshot does not attach a standalone FDA/CSPI verdict to Whole Grain Rye Meal. Compare like-for-like products before treating the average screening score as an ingredient verdict.
Which product shelves show up most often with Whole Grain Rye Meal? ▼
Whole Grain Rye Meal ranks in the top decile by product count (#10,099 of 247,206), appearing in 18 indexed products led by Plant-based foods and beverages. The sample list below is a slice of that footprint, not the full universe.
Why is Whole Grain Rye Meal so common on ingredient lists? ▼
The source record does not name a technical effect, yet Whole Grain Rye Meal appears in 18 products (#10,099 usage rank). High prevalence here describes formulation frequency, not an approved use level.
Regulatory status: FDA SAFFA (Whole Grain Rye Meal). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.