Safe

Marie callender's, cheese stuffed pasta

Open Food Facts label for barcode 0021131504700 · Frozen foods. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0021131504700 · Serving size 1 MEAL (369 g)

The verdict

Marie callender's, cheese stuffed pasta scores 95/100 in PlainFoodSafe's ingredient screening. We compared its 57 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 1 ingredient is flagged for caution. The source parser split this into a very long 57-component record, beginning with Diced Tomatoes With Juice, Cheese Ravioli, Enriched Durum Flour. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.

95/100
Safe safety score
1
One flagged · of 57 analyzed
Group 4
Ultra-processed
B
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

70/100

Grade B

Ingredient Safety

95/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

B

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

31504700 · Open Food Facts · July 2026

Marie callender's, cheese stuffed pasta label screening desk

SCORE-SAFE 95/100 FLAG-ONE 1 flagged LEN-DENSE 57 ing. REG-SPARSE 19% reg. NOVA-G4 G4 ultra NUTRI-B Nutri-B RANK-SHORT Len top 14% LEAD-FLAG Carrageenan PHOTO-SOLO No peers BOOK-OFF …504700 · July 2026

11 of 57 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Carrageenan). Source sheet 31504700 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology

Screening model notes

How Nutri-Score, NOVA, and list length read this record

Within the four-tier shelf-label framework this site publishes, the composite for this product falls in the highest band. That band is defined by a threshold on the derived score alone: it is where labels land once components carrying caution-or-worse registry ratings contribute little or nothing to the deduction. The band is a summary of what the screened registries return for the components that were parsed, so it inherits their coverage gaps — a component absent from both registries neither raises nor lowers the figure. The threshold and the weighting behind it are set out on the methodology page.

The Nutri-Score algorithm returned its second band for this label. That grade typically describes a nutrition panel whose favourable components register clearly in the model without fully offsetting its energy or sodium terms. Because the calculation is a single points balance rather than a set of independent thresholds, a strong fibre or protein figure can lift a panel into this band even where one penalised nutrient sits high. The grade summarises the declared panel alone and carries no information about the additive ratings screened below.

The declared list is among the longer ones in this catalogue. A component set this wide means the screen returns many individual ratings, and the composite accumulates a large number of small contributions instead of turning on a handful of entries. At this length the per-component table below is substantially more informative than the single figure, because the figure compresses a great deal of variation into one number.

How It Compares to Its Category

Among the 24,982 products we've scored in the Frozen foods category, the average safety score is 92.9/100. Marie callender's, cheese stuffed pasta scores 2.1 points above that category average (95/100 vs. 92.9/100), so it is roughly typical for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Frozen foods products

Marie callender's, cheese stuffed pasta lists 57 ingredients on its label

57 86th percentile a longer ingredient list than 86% of the 7,008 products we track

0–2: 11 products (0%). Below this entry. 2–4: 54 products (1%). Below this entry. 4–6: 54 products (1%). Below this entry. 6–8: 66 products (1%). Below this entry. 8–10: 102 products (1%). Below this entry. 10–12: 112 products (2%). Below this entry. 12–14: 184 products (3%). Below this entry. 14–16: 205 products (3%). Below this entry. 16–18: 245 products (3%). Below this entry. 18–20: 284 products (4%). Below this entry. 20–22: 264 products (4%). Below this entry. 22–24: 298 products (4%). Below this entry. 24–26: 247 products (4%). Below this entry. 26–28: 271 products (4%). Below this entry. 28–30: 284 products (4%). Below this entry. 30–32: 294 products (4%). Below this entry. 32–34: 325 products (5%). Below this entry. 34–36: 319 products (5%). Below this entry. 36–38: 314 products (4%). Below this entry. 38–40: 283 products (4%). Below this entry. 40–42: 2,792 products (40%). This entry sits in this band. This product 0 42 every published Frozen foods product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

7,008 products, bucketed in bands of 2. This entry: 57 (86th percentile). Data current as of July 2026.

0–2
11 products (0%)
2–4
54 products (1%)
4–6
54 products (1%)
6–8
66 products (1%)
8–10
102 products (1%)
10–12
112 products (2%)
12–14
184 products (3%)
14–16
205 products (3%)
16–18
245 products (3%)
18–20
284 products (4%)
20–22
264 products (4%)
22–24
298 products (4%)
24–26
247 products (4%)
26–28
271 products (4%)
28–30
284 products (4%)
30–32
294 products (4%)
32–34
325 products (5%)
34–36
319 products (5%)
36–38
314 products (4%)
38–40
283 products (4%)
40 and above
2,792 products (40%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 7,008 Frozen foods products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Ingredient Safety Analysis

How the 95/100 score is built

Screening starts at 100 and subtracts severity-weighted FDA SAFFA / CSPI flags (1 flagged of 57 labeled). The floor is 0 when deductions exceed 100.

1
Diced Tomatoes With Juice
2
Cheese Ravioli
3
Enriched Durum Flour
4
Durum Flour
5
Niacin
NUTRIENT SUPPLEMENT
GRAS
6
Ferrous Sulfate
NUTRIENT SUPPLEMENT, PROCESSING AID, STABILIZER OR THICKENER
GRAS
7
Thiamine Mononitrate
NUTRIENT SUPPLEMENT
GRAS
8
Riboflavin
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT
GRAS
9
Folic Acid
NUTRIENT SUPPLEMENT
Approved
10
Water
11
Ricotta Cheese
12
Whey
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FORMULATION AID, MALTING OR FERMENTING AID, NUTRIENT SUPPLEMENT, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
GRAS
13
Milk
14
Dried Vinegar
15
Carrageenan
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, HUMECTANT, PROCESSING AID, STABILIZER OR THICKENER, TEXTURIZER
Caution GRAS
16
Mozzarella Cheese
17
Cultures
18
Salt
Flavoring
Cut Back
19
Non-fat Milk
20
Whole Eggs
21
Parmesan Cheese
22
Pasteurized Organic Part Skim Milk
23
Enzymes
24
Bread Crumbs
25
Enriched Flour
26
Reduced Iron
27
Sugar
Sweetener
Cut Back
28
Soybean Oil
29
Yeast
30
Egg Whites
31
Romano Cheese
32
Pasteurized Cow's Milk
33
Modified Food Starch
34
Xanthan Gum
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FORMULATION AID, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
Approved
35
Guar Gum
36
Locust Bean Gum
37
Black Pepper
38
Dehydrated Parsley
39
Cheese Stuffed Shells
40
Enriched Semolina
41
Durum Wheat Semolina
42
Cheese Manicotti
43
Durum Flour Enriched
44
Pasteurized Milk
45
Nonfat Milk
46
Pasteurized Part-skim Milk
47
Cheese Cultures
48
Pasteurized Sheep's Milk
49
Pepper
50
Tomato Paste
51
Organic Onions
52
Part-skim Milk
53
Cheese Culture
54
Corn Starch
55
Garlic
FLAVORING AGENT OR ADJUVANT
GRAS
56
Spices
57
Olive Oil

Full Ingredient List

Diced tomatoes with juice, cheese ravioli (enriched durum flour [durum flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid], water, ricotta cheese [whey, milk, vinegar, carrageenan {stabilizer}], mozzarella cheese [mozzarella cheese {pasteurized milk, cultures, salt, enzymes}, non-fat milk], whole eggs, parmesan cheese [pasteurized part skim milk, cultures, salt, enzymes], bread crumbs [enriched flour {wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid}, sugar, soybean oil, yeast], egg whites, romano cheese [pasteurized cow's milk, cultures, salt, enzymes], salt, modified food starch, xanthan gum, guar gum, locust bean gum, black pepper, parsley), water, cheese stuffed shells (ricotta cheese [whey, milk, vinegar, carrageenan {stabilizer}], enriched semolina [durum wheat semolina, ferrous sulfate, niacin, thiamine mononitrate, riboflavin, folic acid], water, mozzarella cheese [mozzarella cheese {pasteurized milk, cultures, salt, enzymes}, non-fat milk], parmesan cheese [pasteurized part skim milk, cultures, salt, enzymes], whole eggs, romano cheese [pasteurized cow's milk, cultures, salt, enzymes], salt, modified food starch, xanthan gum, guar gum, locust bean gum, black pepper, parsley), cheese manicotti (ricotta cheese [whey, milk, vinegar, carrageenan {stabilizer}], durum flour enriched [durum flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid], water, mozzarella cheese [pasteurized milk, nonfat milk, cultures, salt, enzymes], whole eggs, parmesan cheese [pasteurized part-skim milk, cheese cultures, salt, enzymes], romano cheese [pasteurized sheep's milk, cheese cultures, salt, enzymes], modified food starch, salt, pepper, parsley), tomato paste, onions, contains 2% or less of: parmesan cheese (part-skim milk, cheese culture, salt, enzymes), sugar, modified corn starch, garlic, spices, salt, olive oil.

Categories

Frozen foods

Follow the flagged-label evidence

Follow the flagged-label evidence

Carrageenan is the first flagged ingredient selected from Marie callender's, cheese stuffed pasta's parsed label. Start with that ingredient’s source context, then compare the rest of this 57-ingredient record.

  • Inspect the FDA SAFFA and CSPI context attached to Carrageenan. Open Carrageenan
  • Compare Marie callender's, cheese stuffed pasta's 1 flagged ingredients with a product from the same score neighbourhood. Compare labels
  • Check how caution flags contribute to the derived screening score before drawing a dietary conclusion. Read the method

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0021131504700: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.