Safe

Chicken & mushroom duo risotto, chicken & mushroom duo

Open Food Facts label for barcode 0011110890771 · Plant-based foods and beverages. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0011110890771 · Serving size 1 cup (170 g)

The verdict

Chicken & mushroom duo risotto, chicken & mushroom duo scores 95/100 in PlainFoodSafe's ingredient screening. We compared its 60 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 1 ingredient is flagged for caution. The source parser split this into a very long 60-component record, beginning with Organic Arborio Rice, Water, Cooked Seasoned Chicken Breast With Rib Meat. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.

95/100
Safe safety score
1
One flagged · of 60 analyzed
Group 4
Ultra-processed
C
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

65/100

Grade B-

Ingredient Safety

95/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

C

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

10890771 · Open Food Facts · July 2026

Chicken & mushroom duo risotto, chicken & mushroom duo label screening desk

SCORE-SAFE 95/100 FLAG-ONE 1 flagged LEN-DENSE 60 ing. REG-SPARSE 17% reg. NOVA-G4 G4 ultra NUTRI-C Nutri-C RANK-SHORT Len top 0% LEAD-FLAG Carrageenan PHOTO-SOLO No peers BOOK-OFF …890771 · July 2026

10 of 60 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Carrageenan). Source sheet 10890771 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology

Screening model notes

How Nutri-Score, NOVA, and list length read this record

Within the four-tier shelf-label framework this site publishes, the composite for this product falls in the highest band. That band is defined by a threshold on the derived score alone: it is where labels land once components carrying caution-or-worse registry ratings contribute little or nothing to the deduction. The band is a summary of what the screened registries return for the components that were parsed, so it inherits their coverage gaps — a component absent from both registries neither raises nor lowers the figure. The threshold and the weighting behind it are set out on the methodology page.

Nutri-Score settled on its middle grade here, the band the algorithm produces when the penalty and credit sides of its nutrient ledger come out close to balanced. A mid-scale grade is a statement about the panel as a whole rather than about any single nutrient, and products arrive at it by very different routes: a moderate profile across every term, or high marks on some offset by heavy penalties on others. The grade is computed separately from the ingredient screen below and the two are not comparable measures.

The declared list is among the longer ones in this catalogue. A component set this wide means the screen returns many individual ratings, and the composite accumulates a large number of small contributions instead of turning on a handful of entries. At this length the per-component table below is substantially more informative than the single figure, because the figure compresses a great deal of variation into one number.

How It Compares to Its Category

Among the 78,450 products we've scored in the Plant-based foods and beverages category, the average safety score is 97.7/100. Chicken & mushroom duo risotto, chicken & mushroom duo scores 2.7 points below that category average (95/100 vs. 97.7/100), so it is roughly typical for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Plant-based foods and beverages products

Chicken & mushroom duo risotto, chicken & mushroom duo lists 60 ingredients on its label

60 100th percentile a longer ingredient list than every other product we track

0–2: 3,907 products (6%). Below this entry. 2–4: 7,921 products (12%). Below this entry. 4–6: 8,845 products (14%). Below this entry. 6–8: 7,032 products (11%). Below this entry. 8–10: 6,320 products (10%). Below this entry. 10–12: 4,190 products (7%). Below this entry. 12–14: 3,449 products (5%). Below this entry. 14–16: 3,051 products (5%). Below this entry. 16–18: 2,493 products (4%). Below this entry. 18–20: 2,053 products (3%). Below this entry. 20–22: 1,808 products (3%). Below this entry. 22–24: 1,758 products (3%). Below this entry. 24–26: 1,623 products (3%). Below this entry. 26–28: 1,606 products (3%). Below this entry. 28–30: 1,360 products (2%). Below this entry. 30–32: 1,198 products (2%). Below this entry. 32–34: 1,081 products (2%). Below this entry. 34–36: 901 products (1%). Below this entry. 36–38: 649 products (1%). Below this entry. 38–40: 534 products (1%). Below this entry. 40–42: 1,655 products (3%). This entry sits in this band. This product 0 42 every published Plant-based foods and beverages product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

63,434 products, bucketed in bands of 2. This entry: 60 (100th percentile). Data current as of July 2026.

0–2
3,907 products (6%)
2–4
7,921 products (12%)
4–6
8,845 products (14%)
6–8
7,032 products (11%)
8–10
6,320 products (10%)
10–12
4,190 products (7%)
12–14
3,449 products (5%)
14–16
3,051 products (5%)
16–18
2,493 products (4%)
18–20
2,053 products (3%)
20–22
1,808 products (3%)
22–24
1,758 products (3%)
24–26
1,623 products (3%)
26–28
1,606 products (3%)
28–30
1,360 products (2%)
30–32
1,198 products (2%)
32–34
1,081 products (2%)
34–36
901 products (1%)
36–38
649 products (1%)
38–40
534 products (1%)
40 and above
1,655 products (3%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 63,434 Plant-based foods and beverages products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Ingredient Safety Analysis

How the 95/100 score is built

Screening starts at 100 and subtracts severity-weighted FDA SAFFA / CSPI flags (1 flagged of 60 labeled). The floor is 0 when deductions exceed 100.

1
Organic Arborio Rice
2
Water
3
Cooked Seasoned Chicken Breast With Rib Meat
4
Boneless Chicken Breast With Rib Meat
5
Potato Starch
FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, LUBRICANT OR RELEASE AGENT, NUTRIENT SUPPLEMENT, STABILIZER OR THICKENER, TEXTURIZER
GRAS
6
Sea salt
Flavoring
Cut Back
7
Chicken Broth
8
Organic Evaporated Cane Sugar
9
Garlic Powder
10
Onion Powder
11
Natural Flavor
12
Organic Extract Of Rosemary
13
Sunflower Oil
14
Citric Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, PH CONTROL AGENT, SEQUESTRANT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT
Safe GRAS
15
Whole Milk
16
Portabella Mushrooms
17
Crimini Mushrooms
18
Heavy Cream
19
Parmesan Cheese
20
Pasteurized Organic Part Skim Milk
21
Cheese Cultures
22
Salt
Flavoring
Cut Back
23
Enzymes
24
Cellulose
Emulsifier
Safe
25
Anti-caking Agent
26
Butter Roux
27
Wheat Flour
28
Butter Fat
29
Canola Oil
30
Parmesan Cheese Concentrate
31
Cheese Blend
32
Granular Cheese And Parmesan Cheese
33
Cultures
34
Natural Flavor
35
Yeast Extract
36
Pasteurized Milk
37
Butter
38
Cream
39
Corn Oil
40
Olive Oil
41
Sweet Cream
42
Sugar
Sweetener
Cut Back
43
Corn Starch
44
Mushroom Base
45
Cooked Mushrooms
46
Mushroom Extract
47
Maltodextrin
ANTICAKING AGENT OR FREE-FLOW AGENT, FLAVORING AGENT OR ADJUVANT, HUMECTANT, NUTRIENT SUPPLEMENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-ACTIVE AGENT, TEXTURIZER
Safe GRAS
48
Corn Syrup
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, HUMECTANT, LEAVENING AGENT, NUTRIENT SUPPLEMENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, TEXTURIZER
Cut Back GRAS
49
Cane Sugar
50
Potato Flour
51
Spice
52
Roasted Garlic
53
Organic Extra Virgin Olive Oil
54
Stabilizer
55
Gum Arabic
56
Xanthan Gum
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FORMULATION AID, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
Approved
57
Carrageenan
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, HUMECTANT, PROCESSING AID, STABILIZER OR THICKENER, TEXTURIZER
Caution GRAS
58
Parsley Flakes
59
Black Pepper
60
Nutmeg

Full Ingredient List

Arborio rice, water, cooked seasoned chicken breast with rib meat (boneless chicken breast with rib meat, water, potato starch, sea salt, chicken broth, evaporated cane sugar, garlic powder, onion powder, flavor [extract of rosemary], sunflower oil, citric acid), whole milk, portabella mushrooms, crimini mushrooms, heavy cream, parmesan cheese (pasteurized part skim milk, cheese cultures, salt, enzymes, powdered cellulose [anti-caking agent]), butter roux (wheat flour, butter fat, salt), canola oil, parmesan cheese concentrate (cheese blend [granular cheese and parmesan cheese {pasteurized milk, cultures, salt, enzymes}, water, salt, natural flavor, citric acid], salt, yeast extract, parmesan cheese [pasteurized milk, cultures, salt, enzymes], butter [cream], corn oil, olive oil, sweet cream, sugar, onion powder, garlic powder, natural flavor), corn starch, salt, mushroom base (cooked mushrooms, mushroom extract [mushroom extract, maltodextrin, salt], salt, natural flavor [maltodextrin, corn syrup, natural flavor], canola oil, organic cane sugar, potato flour, onion powder, spice), roasted garlic (roasted garlic, extra virgin olive oil), stabilizer (gum arabic, xanthan gum, carrageenan), parsley flakes, black pepper, nutmeg.

Categories

Plant-based foods and beverages Plant-based foods Cereals and potatoes Seeds Cereals and their products Cereal grains Rices

Follow the flagged-label evidence

Follow the flagged-label evidence

Carrageenan is the first flagged ingredient selected from Chicken & mushroom duo risotto, chicken & mushroom duo's parsed label. Start with that ingredient’s source context, then compare the rest of this 60-ingredient record.

  • Inspect the FDA SAFFA and CSPI context attached to Carrageenan. Open Carrageenan
  • Compare Chicken & mushroom duo risotto, chicken & mushroom duo's 1 flagged ingredients with a product from the same score neighbourhood. Compare labels
  • Check how caution flags contribute to the derived screening score before drawing a dietary conclusion. Read the method

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0011110890771: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.