Party pail rainbow sherbet
Scores 0/100 on FDA SAFFA + CSPI ingredient analysis - 5 flagged ingredients identified.
The verdict
Party pail rainbow sherbet by The Kroger Co. scores 0/100 in PlainFoodSafe's ingredient screening. We compared its 27 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 5 ingredients are flagged for caution. This is not a recall, allergy, medical, or dietary-safety determination; check official notices and the product label for current decisions.
- 0/100
- Avoid safety score
- 5
- flagged ingredients of 27 analyzed
- Group 4
- Ultra-processed
- 0011110560650
- Barcode (UPC/EAN)
Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.
What the Data Says About Party pail rainbow sherbet
Party pail rainbow sherbet by The Kroger Co. carries a composite safety score of 0/100, which we classify as "Avoid" on our four-tier shelf-label framework.
The score is computed by mapping each labeled ingredient against FDA Substances Added to Food (SAFFA) regulatory status and CSPI Chemical Cuisine classifications, then penalizing the overall product for each additive rated as caution-or-worse. Product data originates from the OpenFoodFacts collaborative catalog; safety annotations come from federal regulators and the Center for Science in the Public Interest. This score is a transparent derived index we compute from that public data, not an official FDA rating or endorsement; see the Methodology page for the exact weighting.
Our scan identified 5 flagged ingredients in this product, components that at least one official source has classified as requiring caution, targeted avoidance, or further evaluation. Flagged ingredients are the items most likely to surface in FDA inspection findings, state-level ingredient bans, or outbreak-related recall notices, so the per-ingredient breakdown below is the most useful lens for anyone screening this product for a specific dietary concern.
On the NOVA processing scale, Party pail rainbow sherbet is classified as Group 4 (Ultra-processed). NOVA measures industrial processing intensity rather than ingredient-level safety, so it complements the SAFFA and CSPI ratings: a product can be clean on additive flags but heavily processed, or lightly processed but carry individually flagged ingredients. Combining both lenses gives a fuller picture than either alone.
Safety Profile at a Glance
| Metric | Value | Source |
|---|---|---|
| PlainFoodSafe Score | 0/100 | FDA SAFFA + CSPI composite |
| Flagged ingredients | 5 | CSPI/FDA review |
| NOVA processing group | Group 4 | OpenFoodFacts |
| Nutri-Score | Not available | OpenFoodFacts |
Composite metric derived from FDA SAFFA, CSPI Chemical Cuisine, OpenFoodFacts. See methodology.
Ingredient Safety Analysis
Full Ingredient List
sherbet low fat rainb ow naturally&artificially flavored/artificially colored nutrition amount/serving facts 24 servings per container serving size 2/3 cup (115g) % dv amount/serving % dv quality guaran 800-632 - www.kre the % daily 14% value (dv) talls total fat 0.5g sat. fat 0g trans fat 0g cholesterol < 5mg 1% total carb. 37g 1% you how much a outriant in a serving of food contributes to a daily dist. 2,000 calories a day ls used for general vitamin d omcg 0% • calcium 60mg 4% • iron omg o% nutrition advice. 0% dietary fiber og total sugars 28g 1% incl. 26g added sugars 51% sodium 35mg d 2% protoin 2g keep fr calories 160 per serving potassium 90mg 2% ngredients: water, sugar, milk and skim milk, corn syrup, citric acid, high fructose corn syrup, concentrated raspberry juice, orange pulp, concentrated orange juiće, concentrated lime juice, raspberry puree, natural and artificial flavors, locust bean gum, mono - and diglycerides, methyl cellulose, guar gum, polysorbate 80, pectin, malic acid, red 40, blue 1, yellow 5, yellow 6. contains: milk. 76-09
Data Sources
Data as of May 2026. Source: OpenFoodFacts, FDA SAFFA, CSPI Chemical Cuisine.
Product data from OpenFoodFacts (ODbL). Ingredient safety ratings from FDA SAFFA and CSPI Chemical Cuisine. See our methodology for details.
This information is for reference only and does not constitute dietary or medical advice.
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Every figure on PlainFoodSafe is rendered directly from OpenFoodFacts and FDA data, no number is typed in by an editor. Product figures are computed directly from OpenFoodFacts, FDA SAFFA, and CSPI Chemical Cuisine data, no figure is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of May 2026.