Vegetable kathi roll

by Ashoka

100
Safe
Safety Score (out of 100)

Vegetable kathi roll by Ashoka receives a safety score of 100/100 based on ingredient analysis using FDA Substances Added to Food (SAFFA) data and CSPI Chemical Cuisine ratings. None of the ingredients in this product are flagged for safety concerns by FDA or CSPI databases. Product label data is sourced from the OpenFoodFacts collaborative database. See the full ingredient breakdown and safety assessment below.

Barcode
8901552017893
Nutri-Score
c

What the Data Says About

Vegetable kathi roll by Ashoka carries a composite safety score of 100/100, which we classify as "Safe" on our four-tier shelf-label framework. The score is computed by mapping each labeled ingredient against FDA Substances Added to Food (SAFFA) regulatory status and CSPI Chemical Cuisine classifications, then penalizing the overall product for each additive rated as caution-or-worse. Product data originates from the OpenFoodFacts collaborative catalog; safety annotations come from federal regulators and the Center for Science in the Public Interest.

Our scan did not identify any ingredients in this product that FDA SAFFA or CSPI Chemical Cuisine data flags as requiring caution or avoidance at the time of analysis. That is a meaningful clean-label signal, though it does not account for personal allergens, regional recalls, or inspection findings not reflected in federal additive databases. The per-ingredient breakdown below shows the source-level classification for each component.

A NOVA processing classification is not available for this product in the OpenFoodFacts snapshot we use. NOVA captures processing intensity separately from additive safety, and where both are available the combined view is more informative than either alone for households tracking ultra-processed food intake or ingredient-level exposure. The Nutri-Score grade of C reflects nutritional balance — calories, saturated fat, sugar, sodium versus fiber, protein, and produce content — which again is a distinct dimension from additive safety and worth weighing alongside the scores above.

Safety Profile at a Glance

Composite safety metrics for Vegetable kathi roll
Metric Value Source
PlainFoodSafe Score 100/100 FDA SAFFA + CSPI composite
Flagged ingredients 0 CSPI/FDA review
NOVA processing group Not classified OpenFoodFacts
Nutri-Score C OpenFoodFacts

Composite metric derived from FDA SAFFA, CSPI Chemical Cuisine, OpenFoodFacts. See methodology.

Ingredient Safety Analysis

1
Potato
2
Flour
3
Whole Wheat
4
Water
5
Flour
6
Wheat
7
Cauliflower
8
Onion
9
Sunflower Oil
10
Coriander Leaves
11
Bread Crumbs
12
Com Flour
13
Organic Ginger
14
Salt
Flavoring
Cut Back
15
Green Chilli
16
Garlic
FLAVORING AGENT OR ADJUVANT
GRAS
17
Mint Leaves
18
Spices
19
Black Salt
20
Onion Powder
21
Chilli Powder
22
Coriander Powder
23
Organic Cumin Powder
24
Kalonji
25
Garlic Powder
26
Turmeric Powder
27
Black Pepper Powder
28
Fenugreek Powder
29
Ginger Powder
30
Fennel Powder
31
Fenugreek Leaves
32
Black Cardamom
33
Carom
34
Mustard
35
Corn Flour
36
Citric Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, PH CONTROL AGENT, SEQUESTRANT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT
Safe GRAS
37
E 330
38
Nutmeg
39
Asafoetida
40
Mango Powder
41
Pomegranate Powder
42
Clove
43
Lime Juice. Ingrédients: Pomme De Terre
44
Farine
45
Blé Entier
46
Eau
47
Farine Raffinée Blé
48
Chou-fleur
49
Oignon
50
Huile De Tournesol
51
Feuilles De Coriandre
52
Chapelure
53
Blé
54
Farine De Maïs
55
Gingembre
56
Sel
57
Piment Vert
58
Ail
59
Feuilles De Menthe
60
éPices
61
Sel Noir
62
Poudre D'oignon
63
Poudre De Piment Rouge
64
Poudre De Coriandre
65
Poudre De Cumin
66
Nigella Sativa
67
Poudre D'ail
68
Poudre De Safran Des Indes
69
Poivre Noir Powder
70
Poudre De Fenugrec
71
Grains De Gingembre
72
Poudre De Fenouil
73
Feuilles Sèches De Fenugrec
74
Cadavre Noir
75
Graines De Carambole
76
Moutarde
77
Acide Citrique
78
Noix De Muscade
79
Poudre De Mangue
80
Poudre De Grenade
81
Clou De Girofle
82
Jus De Citron Vert. Zutaten: Kartoffel
83
Mehl
84
Gesamter Weizen
85
Wasser
86
Raffiniertes Mehl
87
Weizen
88
Blumenkohl
89
Zwiebel
90
Sonnenblumenöl
91
Koriander Blätter
92
Brot Krumen
93
Mais Mehl
94
Ingwer
95
Salz
96
Grüne Chili
97
Knoblauch
98
Minzblätter
99
Gewürze
100
Schwarzes Salz
101
Zwiebel Puder
102
Chili Puder
103
Koriander Puder
104
Kreuzkümmel Puder
105
Knoblauch Puder
106
Gelbwurz Puder
107
Schwarzes Pfeffer Puder
108
Bockshornklee Puder
109
Ingwer Puder
110
Fenchel Puder
111
Getrocknete Bockshornklee Blätter
112
Schwarzes Kardamom
113
Ajowan-samen
114
Senfsamen
115
Citronensäure
116
Muskatnuss
117
Mango Puder
118
Granatapfel Puder
119
Nelke
120
Linde Saft. Ingredienti: Patata
121
Infarini
122
Grano Integrale
123
Acqua
124
Farina Raffinata Grano
125
Cavolfiore
126
Cipolla
127
Olio Di Girasole
128
Foglie Di Coriandolo Le
129
Briciole Di Pane
130
Grano
131
Farina Di Mais
132
Zenzero
133
Sale
134
Peperoncino Verde
135
Aglio
136
Foglie Di Zecca
137
Spezie
138
Sale Nero
139
Polvere Di Cipolla
140
Polvere Di Peperoncino
141
Polvere Di Coriandolo Sale
142
Polvere Di Cumino
143
Polvere Di Aglio
144
Turmeric Spolverizza
145
Polvere Di Pepe Nero
146
Fenugreek Spolverizza
147
Polvere Di Finocchio
148
Fenugreek Essiccato Lascia
149
Cardamom Nero
150
Semi Di Carambola
151
Senape
152
Acido Citrico
153
é 330
154
Noce Moscato Asafoetida
155
Polvere Di Mango
156
Polvere Di Melagrana
157
Chiodo Di Garofano
158
Il Succo Di Lime. Ingredientes: Patata
159
Harina De Trigo Integral
160
Agua
161
Harina De Trigo Refinada
162
Coliflor
163
Cebolla
164
Aceite De Girasol
165
Hojas De Cilantro
166
Pan Rallado
167
Trigo
168
Maizena
169
Jengibre
170
Sal
171
Pimientos Verdes
172
Ajo
173
Hojas De Menta
174
Especias
175
Sal Negra
176
Polvo De Cebolla
177
Polvo De Chile
178
Polvo De Cilantro
179
Polvo De Comino
180
Semillas De Nigella Sativa
181
Polvo De Ajo
182
Polvo De Cúrcuma
183
Polvo De Pimienta Negra
184
Polvo De Fenogreco
185
Polvo De Jengibre
186
Polvo De Hinojo
187
Hojas De Fenogreco Desecadas
188
Cardamomo Negro
189
Semillas De Carambola
190
Mosataza
191
áCido Cítrico
192
Polvo De Mango
193
Polvo De Granada
194
Clavo
195
Zumo De Lima. Processed In A Facility That Also Processes Tree Nut
196
Peanuts
197
Milk
198
Soya And Sesame

Full Ingredient List

Potato, Flour (Whole Wheat), Water, Refined Flour (Wheat), Cauliflower, Onion, Sunflower Oil, Coriander Leaves, Bread Crumbs (Wheat), Com Flour, Ginger, Salt, Green Chilli, Garlic, Mint Leaves, Spices (Black Salt, Onion Powder, Chilli Powder, Coriander Powder, Salt, Cumin Powder, Kalonji, Garlic Powder, Turmeric Powder, Black Pepper Powder, Fenugreek Powder, Ginger Powder, Fennel Powder, Dried Fenugreek Leaves, Black Cardamom, Carom, Mustard, Corn Flour, Citric Acid (E 330), Nutmeg, Asafoetida (Wheat), Mango Powder, Pomegranate Powder, Clove), Lime Juice. Ingrédients: Pomme de terre, Farine (Blé entier), Eau, Farine raffinée Blé), Chou-fleur, Oignon, Huile de tournesol, Feuilles de coriandre, Chapelure (Blé), Farine de maïs, Gingembre, Sel, Piment vert, Ail, Feuilles de menthe, Épices (Sel noir, Poudre d'oignon, Poudre de piment rouge, Poudre de coriandre, Sel, Poudre de cumin, Nigella sativa, Poudre d'ail, Poudre de safran des Indes, Poivre noir Powder, Poudre de fenugrec, Grains de gingembre, Poudre de fenouil, Feuilles sèches de fenugrec, Cadavre noir, Graines de carambole, Moutarde, Farine de maïs, acide citrique (E 330), noix de muscade, asafoetida (blé), poudre de mangue, poudre de grenade, clou de girofle), jus de citron vert. Zutaten: Kartoffel, Mehl (Gesamter Weizen), Wasser, Raffiniertes Mehl (Weizen), Blumenkohl, Zwiebel, Sonnenblumenöl, Koriander Blätter, Brot Krumen (Weizen), Mais Mehl, Ingwer, Salz, Grüne Chili, Knoblauch, Minzblätter, Gewürze (Schwarzes Salz, Zwiebel Puder, Chili Puder, Koriander Puder, Salz, Kreuzkümmel Puder, Kalonji, Knoblauch Puder, Gelbwurz Puder, Schwarzes Pfeffer Puder, Bockshornklee Puder, Ingwer Puder, Fenchel Puder, getrocknete Bockshornklee Blätter, Schwarzes Kardamom, Ajowan-Samen, Senfsamen, Mais Mehl, Citronensäure (E 330), Muskatnuss, Asafoetida (Weizen), Mango Puder, Granatapfel Puder, Nelke), Linde Saft. Ingredienti: Patata, Infarini (Grano Integrale), Acqua, Farina Raffinata Grano), Cavolfiore, Cipolla, Olio di Girasole, Foglie di Coriandolo le, Briciole di pane (Grano), Farina di Mais, Zenzero, Sale, Peperoncino verde, Aglio, Foglie di Zecca, Spezie (Sale Nero, Polvere di Cipolla, Polvere di Peperoncino, Polvere di Coriandolo Sale, Polvere di Cumino, Kalonji, Polvere di Aglio, Turmeric spolverizza, polvere di pepe nero, Fenugreek spolverizza, Ginger Powder, polvere di finocchio, Fenugreek essiccato lascia, Cardamom nero, semi di carambola, senape, farina di mais, Acido citrico (É 330), Noce moscato Asafoetida (Grano), Polvere di Mango, Polvere di melagrana,chiodo di garofano) il succo di lime. Ingredientes: Patata, Harina de Trigo Integral, Agua, Harina de Trigo Refinada, Coliflor, Cebolla, Aceite de Girasol, Hojas de Cilantro, Pan rallado (Trigo), Maizena, Jengibre, Sal, Pimientos Verdes, Ajo, Hojas de menta, Especias (Aceite de Girasol, Sal Negra, Polvo de Cebolla, Polvo de Chile, Polvo de Cilantro, Sal, Polvo de Comino, Kalonji (Semillas de Nigella Sativa), Polvo de Ajo, Polvo de Cúrcuma, Polvo de Pimienta Negra, Polvo de Fenogreco, Polvo de Jengibre, Polvo de Hinojo, Hojas de Fenogreco Desecadas, Cardamomo Negro, Semillas de carambola, Mosataza, Maizena, Ácido Cítrico (E 330), Asafoetida (Trigo), Polvo de Mango, Polvo de Granada, Clavo) Zumo de Lima. Processed in a facility that also processes tree nut, peanuts, milk, soya and sesame.

Categories

Sandwiches Wraps Vegetable-kathi-roll Chapatti

Data Sources

Data as of 2025. Source: OpenFoodFacts, FDA SAFFA, CSPI Chemical Cuisine.

Product data from OpenFoodFacts (ODbL). Ingredient safety ratings from FDA SAFFA and CSPI Chemical Cuisine. See our methodology for details.

This information is for reference only and does not constitute dietary or medical advice.

Related

Data sourced from official FDA, USDA, and CDC food-safety databases. See our methodology for details. Retrieved and formatted by PlainFoodSafe Editorial