Almond cookies
Contains 1 flagged ingredient
Almond cookies receives a safety score of 95/100 based on ingredient analysis using FDA Substances Added to Food (SAFFA) data and CSPI Chemical Cuisine ratings. The product contains 1 ingredient that have been flagged for potential safety concerns by regulatory or consumer advocacy databases. Product label data is sourced from the OpenFoodFacts collaborative database. See the full ingredient breakdown and safety assessment below.
What the Data Says About
Almond cookies carries a composite safety score of 95/100, which we classify as "Safe" on our four-tier shelf-label framework. The score is computed by mapping each labeled ingredient against FDA Substances Added to Food (SAFFA) regulatory status and CSPI Chemical Cuisine classifications, then penalizing the overall product for each additive rated as caution-or-worse. Product data originates from the OpenFoodFacts collaborative catalog; safety annotations come from federal regulators and the Center for Science in the Public Interest.
Our scan identified 1 flagged ingredient in this product — components that at least one official source has classified as requiring caution, targeted avoidance, or further evaluation. Flagged ingredients are the items most likely to surface in FDA inspection findings, state-level ingredient bans, or outbreak-related recall notices, so the per-ingredient breakdown below is the most useful lens for anyone screening this product for a specific dietary concern.
On the NOVA processing scale, Almond cookies is classified as Group 4 (Ultra-processed). NOVA measures industrial processing intensity rather than ingredient-level safety, so it complements the SAFFA and CSPI ratings: a product can be clean on additive flags but heavily processed, or lightly processed but carry individually flagged ingredients. Combining both lenses gives a fuller picture than either alone.
Safety Profile at a Glance
| Metric | Value | Source |
|---|---|---|
| PlainFoodSafe Score | 95/100 | FDA SAFFA + CSPI composite |
| Flagged ingredients | 1 | CSPI/FDA review |
| NOVA processing group | Group 4 | OpenFoodFacts |
| Nutri-Score | Not available | OpenFoodFacts |
Composite metric derived from FDA SAFFA, CSPI Chemical Cuisine, OpenFoodFacts. See methodology.
Ingredient Safety Analysis
Full Ingredient List
ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, PALM OIL AND/OR INTERESTERIFIED SOYBEAN OIL, CONTAINS 2% OR LESS OF ALMOND MEAL, HIGH FRUCTOSE CORN SYRUP, SALT, CINNAMON, LEAVENING (SODIUM BICARBONATE, AMMONIUM BICARBONATE), GINGER, ALMOND BUTTER, NATURAL AND ARTIFICIAL FLAVORS SOY LECITHIN, CARAMEL COLOR, AND CLOVE. CONTAINS: WHEAT, SOY, AND ALMONDS. MADE ON THE SAME EQUIPMENT AS OTHER PRODUCTS, WHICH CONTAIN PEANUTS, MILK, EGGS, SESAME, AND OTHER TREE NUTS. CONTAINS A BIOENGINEERED FOOD INGREDIENT. INGREDIENTES: HARINA DE TRIGO ENRIQUECIDO (HARINA DE TRIGO, NIACINA, HIERRO REDUCIDO, MONONITRATO DE TIAMINA, RIBOFLAVINA, ÁCIDO FÓLICO), AZÚCAR, ACEITE VEGETAL DE PALMA Y/O ACEITE VEGETAL DE SOJA, CONTIENE 2% O MENOS DE HARINA DE ALMENDRA, JARABE DE MAÍZ DE ALTA FRUCTOSA, SAL, CANELA, LEUDANTES (BICARBONATO DE SODIO, BICARBONATO DE AMONIO), JENGIBRE, MANTEQUILLA DE ALMENDRA, SABORES NATURALES Y ARTIFICIALES, LECITINA (SOJA), COLOR CARAMELO, Y CLAVO. CONTIENE: TRIGO, SOJA, Y ALMENDRAS. FABRICADO EN EL MISMO EQUIPO QUE OTROS PRODUCTOS, QUE CONTIENEN LECHE, HUEVOS, SÉSAMO.CACAHUATES Y OTRAS NUECES DE ADDOL CONTIENE INGREDIENTES GENÉTICAMENTE MODIFICADOS 4 - ar Foods Inc., Texas 79603 MADE IN U.S.A. isit us at RFOODS.com KEEP IN A DRY AND COOL PLACE CONSERVESE EN UN LUGAR FRESCO Y SECO. FOR LOT AND BEST WHEN USED BY INFORMATION, PLEASE SEE DATE PRINTED ON PACKAGE PARA No. DE LOTE Y CONSUMIR PREFERIBLEMENTE ANTES DE, VER FECHA IMPRESA EN EMPAQUE PROTEDE LA & PP HECHO EN E.U.A.
Data Sources
Data as of 2025. Source: OpenFoodFacts, FDA SAFFA, CSPI Chemical Cuisine.
Product data from OpenFoodFacts (ODbL). Ingredient safety ratings from FDA SAFFA and CSPI Chemical Cuisine. See our methodology for details.
This information is for reference only and does not constitute dietary or medical advice.
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