Azúcar

Azúcar appears in 370 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.

What the data can answer

Azúcar appears in 370 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.

370
catalogued products
#1,272
usage rank of 247,206
191
named brands represented
34%
average depth down ingredient lists

Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.

Azúcar sits in the busiest tenth of the catalog (#1,272 / 247,206)

Usage rank
#1,272
of 247,206 ingredients that appear in at least one catalogued product, tied with 3 others that also appear in exactly 370 products, listed in more products than 99.5% of them.
Typical depth in an ingredient list
34%
Mean relative depth 34% across 370 parsed labels, slot 12.0 on average. Azúcar tends to sit in the upper half of the list. Depth is location on the label, not a measured dose.

Derived by this site from the ingredient lists of every catalogued product (Open Food Facts), recomputed on each data refresh. 247,206 ingredients have at least one appearance and are ranked here. Usage and list position describe prevalence, not safety.

How to use this page

Use prevalence before concern

Only 14.3% of linked products carry any separately flagged ingredient. The stronger differentiator here is market placement: Azúcar spans 191 named brands and is led by the Snacks group. Start with 5 cereales con frutos rojos; Abejuelas de Miel; Adobo when comparing real formulations. Because the flagged component may be something else, neither the low co-occurrence rate nor the 94.4/100 product average proves this ingredient safe.

191 named brands carry this ingredient

The processing evidence is heterogeneous rather than a single shelf pattern: the largest NOVA group contains 313 of 328 classified products, leaving a meaningful remainder elsewhere. This breadth is why the page reports label depth, category, and product examples separately. Those dimensions help locate comparable products; combining them into a stronger safety claim would hide the variation the catalog actually contains.

Next check: compare label position across two brands before treating prevalence as equivalent exposure.

What else is usually in the same product as Azúcar

Across the 370 products on this site that list Azúcar, these flagged additives appear alongside it most often. The comparison column is how often each one appears across every product with a parsed ingredient list, so the two figures are measured over the same set.

Red 40: -0.3ppRed 40-0.3ppBlue 1: -0.1ppBlue 1-0.1ppCaramel Coloring: -1.6ppCaramel Coloring-1.6ppYellow 5: -1ppYellow 5-1ppYellow 6: +0.1ppYellow 6+0.1pp
Percentage-point gap vs the catalogue baseline rate for each additive, Azúcar products only. Source: Open Food Facts ingredient lists.
Chart values as text

Unit: percentage points above/below baseline. Data current as of September 2026.

Red 40
-0.3pp
Blue 1
-0.1pp
Caramel Coloring
-1.6pp
Yellow 5
-1pp
Yellow 6
0.1pp
Additive Shared products Share of Azúcar products Share of all products
Red 40 19 5.1% 5.4%
Blue 1 15 4.1% 4.2%
Caramel Coloring 15 4.1% 5.7%
Yellow 5 14 3.8% 4.8%
Yellow 6 13 3.5% 3.4%

Co-occurrence describes what manufacturers formulate together. It is not a claim that these additives interact, and it carries no regulatory meaning. Counted over products with parsed ingredient lists; Open Food Facts, 2026-09-01.

How do the sampled products compare?

Each point is one of the 16 sampled products listed below: its overall safety score against how many separately flagged ingredients its label carries. Bubble size is the number of ingredient rows the label actually resolved to.

Safety score vs. flagged-ingredient count for products containing Azúcar

Per-product safety score and flagged-ingredient count from the same sampled listings shown below. Bubble size = linked ingredient rows. Source: Open Food Facts labels x FDA SAFFA x CSPI Chemical Cuisine. 2×2 strategic matrix plotting 16 entities by Safety score (X) and Flagged ingredients on label (Y), with a crosshair dividing the plot into four quadrants. High score, still flaggedLow score, more flaggedHigh score, fewer flaggedLow score, fewer flagged 99.9100.0100.0100100.0100.0100.1 00.00.00.1 Safety score Flagged ingredients on label Safety score vs. flagged-ingredient count for products containing Azúcar
Per-product safety score and flagged-ingredient count from the same sampled listings shown below. Bubble size = linked ingredient rows. Source: Open Food Facts labels x FDA SAFFA x CSPI Chemical Cuisine.

High-volume peers for Azúcar beside “Cashew Butter”

Top-decile company for Azúcar: 370 listings averaging 94.4/100. Comparable product-count neighbours: Cashew Butter · Coffee Extract · White Chicken Meat.

Similar product count

Nearest other ingredients by Open Food Facts product count (floored at ≥50).

Similar mean product score

Nearest other ingredients by mean product screening score (floored at ≥50 scored products), distinct from the count row.

What to do with this Azúcar record

370 product rows plus any FDA/CSPI fields on Azúcar are the evidence base — drill into the listings that matter for your decision.

  • Check the listed products containing Azúcar before treating the aggregate count as a personal conclusion. Browse linked labels
  • Place Azúcar next to “Coffee Extract” (or another peer) using the same FDA/CSPI and prevalence fields. Open a peer record
  • See the join rules behind screening scores before reading them as dietary advice. Open methodology

This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.

Azúcar — common follow-ups

Why is there no FDA/CSPI verdict on Azúcar?

This snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to Azúcar, so PlainFoodSafe does not present a source-backed safety verdict. The page reports catalog prevalence (#1,272 of 247,206 ingredients) and label position instead.

Which product shelves show up most often with Azúcar?

Azúcar ranks in the top decile by product count (#1,272 of 247,206), appearing in 370 indexed products led by Snacks. The sample list below is a slice of that footprint, not the full universe.

Why is Azúcar so common on ingredient lists?

The source record does not name a technical effect, yet Azúcar appears in 370 products (#1,272 usage rank). High prevalence here describes formulation frequency, not an approved use level.

Regulatory status: FDA SAFFA (Azúcar). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.