Harina De Trigo
Harina De Trigo appears in 146 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.
What the data can answer
Harina De Trigo appears in 146 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.
- 146
- catalogued products
- #2,400
- usage rank of 247,206
- 70
- named brands represented
- 31%
- average depth down ingredient lists
Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.
What this page can and cannot answer
Separate this ingredient from its product neighborhood
This is a mixed product neighborhood: 30 of 146 records have some flagged component, while the rest do not. Compare 2 baguettes para hornear; 5 cereales con frutos rojos; 7500810000960 to see how surrounding formulations change; do not assign their 0–100 score range to Harina De Trigo itself. The ingredient most often sits in the upper half of the list, and Snacks supplies the most useful like-for-like starting point for a label review.
30 of 146 linked records have some flagged component
All 128 NOVA-classified records cluster most heavily in Group 4, while the first-category labels split across several shelves. That makes the 0–100 score spread more informative than the average alone: investigate the low end, identify the actual flagged row, and compare it with a similar unflagged formulation before drawing a conclusion.
Next check: pair one flagged product with a similar unflagged product from the same shelf category.
High-volume listing for Harina De Trigo - usage rank #2,400
- Usage rank
- #2,400
- of 247,206 ingredients that appear in at least one catalogued product, tied with 8 others that also appear in exactly 146 products, listed in more products than 99% of them.
- Typical depth in an ingredient list
- 31%
- Mean relative depth 31% across 146 parsed labels, slot 16.2 on average. Harina De Trigo tends to sit in the upper half of the list. Depth is location on the label, not a measured dose.
Derived by this site from the ingredient lists of every catalogued product (Open Food Facts), recomputed on each data refresh. 247,206 ingredients have at least one appearance and are ranked here. Usage and list position describe prevalence, not safety.
What else is usually in the same product as Harina De Trigo
Across the 146 products on this site that list Harina De Trigo, these flagged additives appear alongside it most often. The comparison column is how often each one appears across every product with a parsed ingredient list, so the two figures are measured over the same set. Red 40 shows up about 2x more often with Harina De Trigo than in the catalogue at large.
| Additive | Shared products | Share of Harina De Trigo products | Share of all products |
|---|---|---|---|
| Red 40 | 16 | 11% | 5.4% |
| Caramel Coloring | 14 | 9.6% | 5.7% |
| Blue 1 | 11 | 7.5% | 4.2% |
| Yellow 5 | 10 | 6.8% | 4.8% |
| Yellow 6 | 9 | 6.2% | 3.4% |
Co-occurrence describes what manufacturers formulate together. It is not a claim that these additives interact, and it carries no regulatory meaning. Counted over products with parsed ingredient lists; Open Food Facts, 2026-09-01.
How do the sampled products compare?
Each point is one of the 16 sampled products listed below: its overall safety score against how many separately flagged ingredients its label carries. Bubble size is the number of ingredient rows the label actually resolved to.
Safety score vs. flagged-ingredient count for products containing Harina De Trigo
Products Containing Harina De Trigo
16 busy labels from the 146 indexed products that list Harina De Trigo:
Peer ingredients with comparable catalog mass (near “Almond Meal”)
Top-decile company for Harina De Trigo: 146 listings averaging 90.3/100. Nearest count peers include “Almond Meal”, “Caesar Dressing”, “Chipotle Pepper Powder”.
Similar product count
Nearest other ingredients by Open Food Facts product count (floored at ≥50).
Similar mean product score
Nearest other ingredients by mean product screening score (floored at ≥50 scored products), distinct from the count row.
Using the Harina De Trigo evidence
Use the 146-product footprint and source labels as a starting point, then inspect the records most relevant to your question.
- Open the product sample for Harina De Trigo and read how the term sits on real packages. See listed products
- Place Harina De Trigo next to “Caesar Dressing” (or another peer) using the same FDA/CSPI and prevalence fields. Open a peer record
- Read how PlainFoodSafe joins source records before treating a screening label as a personal food or health conclusion. Open methodology
This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.
Harina De Trigo — common follow-ups
Does Harina De Trigo carry its own safety label in this catalog? ▼
This is a mixed neighborhood: some linked products carry a separate flag while others do not. This snapshot does not attach a standalone FDA/CSPI verdict to Harina De Trigo. Compare like-for-like products before treating the average screening score as an ingredient verdict.
Which product shelves show up most often with Harina De Trigo? ▼
Harina De Trigo ranks in the top decile by product count (#2,400 of 247,206), appearing in 146 indexed products led by Snacks. The sample list below is a slice of that footprint, not the full universe.
Why is Harina De Trigo so common on ingredient lists? ▼
The source record does not name a technical effect, yet Harina De Trigo appears in 146 products (#2,400 usage rank). High prevalence here describes formulation frequency, not an approved use level.
Regulatory status: FDA SAFFA (Harina De Trigo). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.