Great Value GF chicken bacon ranch dinner

by Walmart

95
Safe
Safety Score (out of 100)

Contains 1 flagged ingredient

Great Value GF chicken bacon ranch dinner by Walmart receives a safety score of 95/100 based on ingredient analysis using FDA Substances Added to Food (SAFFA) data and CSPI Chemical Cuisine ratings. The product contains 1 ingredient that have been flagged for potential safety concerns by regulatory or consumer advocacy databases. Product label data is sourced from the OpenFoodFacts collaborative database. See the full ingredient breakdown and safety assessment below.

Barcode
07879418
NOVA Group
4 — Ultra-processed

What the Data Says About

Great Value GF chicken bacon ranch dinner by Walmart carries a composite safety score of 95/100, which we classify as "Safe" on our four-tier shelf-label framework. The score is computed by mapping each labeled ingredient against FDA Substances Added to Food (SAFFA) regulatory status and CSPI Chemical Cuisine classifications, then penalizing the overall product for each additive rated as caution-or-worse. Product data originates from the OpenFoodFacts collaborative catalog; safety annotations come from federal regulators and the Center for Science in the Public Interest.

Our scan identified 1 flagged ingredient in this product — components that at least one official source has classified as requiring caution, targeted avoidance, or further evaluation. Flagged ingredients are the items most likely to surface in FDA inspection findings, state-level ingredient bans, or outbreak-related recall notices, so the per-ingredient breakdown below is the most useful lens for anyone screening this product for a specific dietary concern.

On the NOVA processing scale, Great Value GF chicken bacon ranch dinner is classified as Group 4 (Ultra-processed). NOVA measures industrial processing intensity rather than ingredient-level safety, so it complements the SAFFA and CSPI ratings: a product can be clean on additive flags but heavily processed, or lightly processed but carry individually flagged ingredients. Combining both lenses gives a fuller picture than either alone.

Safety Profile at a Glance

Composite safety metrics for Great Value GF chicken bacon ranch dinner
Metric Value Source
PlainFoodSafe Score 95/100 FDA SAFFA + CSPI composite
Flagged ingredients 1 CSPI/FDA review
NOVA processing group Group 4 OpenFoodFacts
Nutri-Score Not available OpenFoodFacts

Composite metric derived from FDA SAFFA, CSPI Chemical Cuisine, OpenFoodFacts. See methodology.

Ingredient Safety Analysis

1
Brown Rice Macaroni
2
Whole Grain Brown Rice
3
Rice Bran
4
Cheese Sauce
5
Water
6
Cheddar Cheese
7
Pasteurized Milk
8
Cheese Culture
9
Salt
Flavoring
Cut Back
10
Enżymes
11
Soybean Oil
12
Whey
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FORMULATION AID, MALTING OR FERMENTING AID, NUTRIENT SUPPLEMENT, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
GRAS
13
From Milk
14
Nonfat Dry Milk
15
Maltodextrin
ANTICAKING AGENT OR FREE-FLOW AGENT, FLAVORING AGENT OR ADJUVANT, HUMECTANT, NUTRIENT SUPPLEMENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-ACTIVE AGENT, TEXTURIZER
Safe GRAS
16
From Corn
17
Sodium Phosphate
18
Lactic Acid
ANTIMICROBIAL AGENT, CURING OR PICKLING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, PH CONTROL AGENT, SOLVENT OR VEHICLE
Safe GRAS
19
Sodium Alginate
20
Mono - And Diglycerides
21
Natural Flavor
22
Xanthan Gum
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FORMULATION AID, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
Approved
23
Sorbic Acid
FLAVORING AGENT OR ADJUVANT
Safe GRAS
24
Preservative
25
Seasoning Blend
26
Corn Starch
27
Garlic Powder
28
Buttermilk Powder
29
Tomato Powder
30
Onion Powder
31
Spices
32
Citric Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, PH CONTROL AGENT, SEQUESTRANT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT
Safe GRAS
33
Sugar
Sweetener
Cut Back
34
Yeast Extract
35
Disodium Inosinate And Disodium Guanylate
36
Caramel Coloring
Caution Approved (color additive, GRAS)
37
Natural Flavors
38
Imitation Bacon Flavored Chiplets
39
Soy Flour
40
Hydrolyzed Soy Protein
41
Natural Smoke Flavor
42
Sunflower Oil
43
Potassium Chloride
ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, MALTING OR FERMENTING AID, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, PROCESSING AID, STABILIZER OR THICKENER
Certain People Should Avoid GRAS
44
Dextrose
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, HUMECTANT, LUBRICANT OR RELEASE AGENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER
Cut Back GRAS
45
Inactive Dried Yeast
46
Hydrolyzed vegetable protein
Flavoring
Certain People Should Avoid
47
Hydrolyzed Soy And Corn Protein
48
Soy Lecithin
49
Milk And Soy

Full Ingredient List

brown rice macaroni (whole grain brown rice, rice bran), cheese sauce (water, cheddar cheese [pasteurized milk, cheese culture, salt, enżymes], soybean oil, whey [from milk], nonfat dry milk, maltodextrin [from corn], salt, sodium phosphate, lactic acid, sodium alginate, mono - and diglycerides, natural flavor, xanthan gum, sorbic acid [preservative]), seasoning blend (maltodextrin [from corn], corn starch, garlic powder, salt, buttermilk powder, whey [from milk), tomato powder, onion powder, dried spices, citric acid, sugar, yeast extract, disodium inosinate and disodium guanylate, caramel color, natural flavors), imitation bacon flavored chiplets (soy flour, soybean oil, salt, hydrolyzed soy protein, yeast extract, natural smoke flavor, sunflower oil, sugar, potassium chloride, dextrose, inactive dried yeast, hydrolyzed vegetable protein (hydrolyzed soy and corn protein, salt], soy lecithin, natural flavor). contains milk and soy.

Data Sources

Data as of 2025. Source: OpenFoodFacts, FDA SAFFA, CSPI Chemical Cuisine.

Product data from OpenFoodFacts (ODbL). Ingredient safety ratings from FDA SAFFA and CSPI Chemical Cuisine. See our methodology for details.

This information is for reference only and does not constitute dietary or medical advice.

Related

Data sourced from official FDA, USDA, and CDC food-safety databases. See our methodology for details. Retrieved and formatted by PlainFoodSafe Editorial