From Corn
From Corn appears in 726 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.
What the data can answer
From Corn appears in 726 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.
- 726
- catalogued products
- #819
- usage rank of 247,206
- 185
- named brands represented
- 40%
- average depth down ingredient lists
Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.
How to use this page
Separate this ingredient from its product neighborhood
This is a mixed product neighborhood: 335 of 726 records have some flagged component, while the rest do not. Compare 12 Flavor Gummi Bears; 12 Flavor Gummi Bears; 12 Flavor Mini Gummi Worms to see how surrounding formulations change; do not assign their 0–100 score range to From Corn itself. The ingredient most often sits in the upper half of the list, and Snacks supplies the most useful like-for-like starting point for a label review.
335 of 726 linked records have some flagged component
All 725 NOVA-classified records cluster most heavily in Group 4, while the first-category labels split across several shelves. That makes the 0–100 score spread more informative than the average alone: investigate the low end, identify the actual flagged row, and compare it with a similar unflagged formulation before drawing a conclusion.
Next check: pair one flagged product with a similar unflagged product from the same shelf category.
High-volume listing for From Corn - usage rank #819
- Usage rank
- #819
- of 247,206 ingredients that appear in at least one catalogued product, tied with 3 others that also appear in exactly 726 products, listed in more products than 99.7% of them.
- Typical depth in an ingredient list
- 40%
- Mean relative depth 40% across 726 parsed labels, slot 12.6 on average. From Corn tends to sit in the upper half of the list. Depth is location on the label, not a measured dose.
Derived by this site from the ingredient lists of every catalogued product (Open Food Facts), recomputed on each data refresh. 247,206 ingredients have at least one appearance and are ranked here. Usage and list position describe prevalence, not safety.
What else is usually in the same product as From Corn
Across the 726 products on this site that list From Corn, these flagged additives appear alongside it most often. The comparison column is how often each one appears across every product with a parsed ingredient list, so the two figures are measured over the same set. Yellow 5 shows up about 3.7x more often with From Corn than in the catalogue at large.
| Additive | Shared products | Share of From Corn products | Share of all products |
|---|---|---|---|
| Yellow 5 | 128 | 17.6% | 4.8% |
| Caramel Coloring | 91 | 12.5% | 5.7% |
| Red 40 | 84 | 11.6% | 5.4% |
| Titanium Dioxide | 78 | 10.7% | 2.1% |
| Yellow 6 | 73 | 10.1% | 3.4% |
Co-occurrence describes what manufacturers formulate together. It is not a claim that these additives interact, and it carries no regulatory meaning. Counted over products with parsed ingredient lists; Open Food Facts, 2026-09-01.
How do the sampled products compare?
Each point is one of the 16 sampled products listed below: its overall safety score against how many separately flagged ingredients its label carries. Bubble size is the number of ingredient rows the label actually resolved to.
Safety score vs. flagged-ingredient count for products containing From Corn
Products Containing From Corn
16 busy labels from the 726 indexed products that list From Corn:
Peer ingredients with comparable catalog mass (near “Natural Lemon Flavor”)
Top-decile company for From Corn: 726 listings averaging 83.7/100. Catalog-mass neighbours in view: Natural Lemon Flavor; White Grape Juice Concentrate; Yeast Nutrients.
Similar product count
Nearest other ingredients by Open Food Facts product count (floored at ≥50).
Similar mean product score
Score-axis peers only, mean screening score among ingredients with ≥50 scored products, not a second count list.
What to do with this From Corn record
Start from From Corn's 726 catalogued appearances and the attached source fields, then open the product rows that match your use case.
- Review the sampled product records that list From Corn to see how the ingredient appears in actual labels. Open product sample
- Compare From Corn with a peer such as “Natural Lemon Flavor” on source-backed rating, FDA status, and product footprint. Open a peer record
- Check the methodology for how FDA SAFFA, CSPI, and Open Food Facts rows are joined on this site. Read the methodology
This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.
From Corn — common follow-ups
Does From Corn carry its own safety label in this catalog? ▼
This is a mixed neighborhood: some linked products carry a separate flag while others do not. This snapshot does not attach a standalone FDA/CSPI verdict to From Corn. Compare like-for-like products before treating the average screening score as an ingredient verdict.
Which product shelves show up most often with From Corn? ▼
From Corn ranks in the top decile by product count (#819 of 247,206), appearing in 726 indexed products led by Snacks. The sample list below is a slice of that footprint, not the full universe.
Why is From Corn so common on ingredient lists? ▼
The source record does not name a technical effect, yet From Corn appears in 726 products (#819 usage rank). High prevalence here describes formulation frequency, not an approved use level.
Regulatory status: FDA SAFFA (From Corn). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.