Caution

Brown Butter Mushroom Chicken Meal

by The Fresh Market

Open Food Facts label for barcode 0737094243630 · The Fresh Market · Meal kits. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0737094243630 · Serving size 215g

The verdict

Brown Butter Mushroom Chicken Meal by The Fresh Market scores 85/100 in PlainFoodSafe's ingredient screening. We compared its 62 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 3 ingredients are flagged for caution. The source parser split this into a very long 62-component record, beginning with Boneless Skinless Chicken Breast, Parmesan Sorghum Risotto, Water. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.

85/100
Caution safety score
3
Few flagged · of 62 analyzed
Group 4
Ultra-processed
0737094243630
Barcode (UPC/EAN)

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

60/100

Grade C+

Ingredient Safety

85/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

N/A

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

94243630 · Open Food Facts · July 2026

Brown Butter Mushroom Chicken Meal label screening desk

SCORE-CAUT 85/100 FLAG-FEW 3 flagged LEN-DENSE 62 ing. REG-SPARSE 26% reg. NOVA-G4 G4 ultra NUTRI-UNK Nutri n/a RANK-SHORT Len top 1% LEAD-FLAG Polysorbate 80 PHOTO-FINISH Reverse Cavity · ±0 BOOK-OFF …243630 · July 2026

16 of 62 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Polysorbate 80). Source sheet 94243630 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Reverse Cavity · Nearest score peer is Reverse Cavity at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

The composite for this product falls in the second band of the four-tier framework. That band collects labels whose registry-rated components pull the derived score down measurably without dominating it. Position inside a band is not visible from the band name, and two labels sharing it can differ in how many components were rated and how severely. This is a threshold on an index computed here from public data, not a regulatory classification of any kind; the exact cut-offs are published on the methodology page.

No Nutri-Score grade is present for this record in the OpenFoodFacts snapshot this page is built from. The nutritional dimension is absent rather than assessed and withheld: the grade depends on a complete declared nutrition panel, and community-contributed records vary in how much of that panel they carry. Nothing about the missing grade implies anything either way about the panel itself. The screen below covers additive ratings only and does not depend on the nutrition figures.

The declared list is among the longer ones in this catalogue. A component set this wide means the screen returns many individual ratings, and the composite accumulates a large number of small contributions instead of turning on a handful of entries. At this length the per-component table below is substantially more informative than the single figure, because the figure compresses a great deal of variation into one number.

Cross-brand screening score neighbourhood

1. Brown Butter Mushroom Chicken Meal: 85/100 · 100% of the leader · rank #11. Brown Butter Mushroom Chi…85/1002. Reverse Cavity: 85/100 · 100% of the leader · rank #22. Reverse Cavity85/1003. Portuguese Brand Sausage: 85/100 · 100% of the leader · rank #33. Portuguese Brand Sausage85/1004. Mild Portuguese Brand Sausage: 85/100 · 100% of the leader · rank #44. Mild Portuguese Brand Sau…85/1005. Imodium: 85/100 · 100% of the leader · rank #55. Imodium85/100
High-band neighbours for Brown Butter Mushroom Chicken Meal (85/100) outside The Fresh Market.
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Brown Butter Mushroom Chicken Meal
85/100
Reverse Cavity
85/100
Portuguese Brand Sausage
85/100
Mild Portuguese Brand Sausage
85/100
Imodium
85/100

How It Compares to Its Category

Among the 42 products we've scored in the Meal kits category, the average safety score is 96/100. Brown Butter Mushroom Chicken Meal scores 11 points below that category average (85/100 vs. 96/100), so it is a comparatively weaker pick for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs every product we publish

Brown Butter Mushroom Chicken Meal lists 62 ingredients on its label

62 99th percentile a longer ingredient list than 99% of the 359,392 products we track

0–2: 6,050 products (2%). Below this entry. 2–4: 24,522 products (7%). Below this entry. 4–6: 31,054 products (9%). Below this entry. 6–8: 30,981 products (9%). Below this entry. 8–10: 31,618 products (9%). Below this entry. 10–12: 29,943 products (8%). Below this entry. 12–14: 28,403 products (8%). Below this entry. 14–16: 27,417 products (8%). Below this entry. 16–18: 24,508 products (7%). Below this entry. 18–20: 19,062 products (5%). Below this entry. 20–22: 14,679 products (4%). Below this entry. 22–24: 12,238 products (3%). Below this entry. 24–26: 10,830 products (3%). Below this entry. 26–28: 9,344 products (3%). Below this entry. 28–30: 7,955 products (2%). Below this entry. 30–32: 6,753 products (2%). Below this entry. 32–34: 5,918 products (2%). Below this entry. 34–36: 5,282 products (1%). Below this entry. 36–38: 4,531 products (1%). Below this entry. 38–40: 4,063 products (1%). Below this entry. 40–42: 24,241 products (7%). This entry sits in this band. This product 0 42 every published product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

359,392 products, bucketed in bands of 2. This entry: 62 (99th percentile). Data current as of July 2026.

0–2
6,050 products (2%)
2–4
24,522 products (7%)
4–6
31,054 products (9%)
6–8
30,981 products (9%)
8–10
31,618 products (9%)
10–12
29,943 products (8%)
12–14
28,403 products (8%)
14–16
27,417 products (8%)
16–18
24,508 products (7%)
18–20
19,062 products (5%)
20–22
14,679 products (4%)
22–24
12,238 products (3%)
24–26
10,830 products (3%)
26–28
9,344 products (3%)
28–30
7,955 products (2%)
30–32
6,753 products (2%)
32–34
5,918 products (2%)
34–36
5,282 products (1%)
36–38
4,531 products (1%)
38–40
4,063 products (1%)
40 and above
24,241 products (7%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. No category with enough published products was available for this record, so the comparison runs against the whole published catalogue.

Ingredient Safety Analysis

How the 85/100 score is built

Screening starts at 100 and subtracts severity-weighted FDA SAFFA / CSPI flags (3 flagged of 62 labeled). The floor is 0 when deductions exceed 100.

1
Boneless Skinless Chicken Breast
2
Parmesan Sorghum Risotto
3
Water
4
Cream
5
Heavy Cream
6
Milk
7
Carrageenan
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, HUMECTANT, PROCESSING AID, STABILIZER OR THICKENER, TEXTURIZER
Caution GRAS
8
Mono And Diglycerides
9
Polysorbate 80
COLOR OR COLORING ADJUNCT, EMULSIFIER OR EMULSIFIER SALT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-ACTIVE AGENT
Caution Approved
10
Onion
11
Sorghum
12
Parmesan Cheese
13
Pasteurized Organic Part Skim Milk
14
Cheese Cultures
15
Salt
Flavoring
Cut Back
16
Enzymes
17
Cellulose
Emulsifier
Safe
18
Olive Oil
19
Butter
20
Pasteurized Cream
21
Natural Flavor
22
Chicken Broth
23
Garlic
FLAVORING AGENT OR ADJUVANT
GRAS
24
Green Beans
25
Brown Butter Mushroom Sauce
26
Mushroom
27
Rice Starch
STABILIZER OR THICKENER
Listed
28
Demi Glace
29
Corn Starch
30
Organic Pea Starch
31
Beef Fat
32
Yeast Extract
33
Hydrolyzed Soy Protein
34
Caramel Coloring
Coloring
Avoid Approved (color additive, GRAS)
35
Sugar
Sweetener
Cut Back
36
Maltodextrin
ANTICAKING AGENT OR FREE-FLOW AGENT, FLAVORING AGENT OR ADJUVANT, HUMECTANT, NUTRIENT SUPPLEMENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-ACTIVE AGENT, TEXTURIZER
Safe GRAS
37
Tomato Powder
38
Dried Beef Stock
39
Onion Powder
40
Natural Flavors
41
Beef Extract
42
Gelatin
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, HUMECTANT, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
Safe GRAS
43
Carrot Powder
44
Xanthan Gum
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FORMULATION AID, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
Approved
45
Spices
46
Lard
EMULSIFIER OR EMULSIFIER SALT, FORMULATION AID, TEXTURIZER
GRAS
47
Disodium Guanylate
FLAVORING AGENT OR ADJUVANT
Approved
48
Disodium Inosinate
FLAVOR ENHANCER, STABILIZER OR THICKENER
Approved
49
Citric Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, PH CONTROL AGENT, SEQUESTRANT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT
Safe GRAS
50
Paprika
51
Chicken Fat
52
Red Wine
53
Onion
54
Black Garlic Powder
55
Garlic Powder
56
Black Pepper
57
Thyme
58
Olive Oil Seasoning
59
Sea salt
Flavoring
Cut Back
60
Celery Seed
61
Natural Vegetable Fiber
62
Soy

Full Ingredient List

Boneless skinless chicken breast, Parmesan sorghum risotto (water, cream, heavy cream, milk, carrageenan, mono and diglycerides, polysorbate 80, onion, sorghum, Parmesan cheese [pasteurized part skim milk, cheese cultures, salt, enzymes, powdered cellulose], olive oil, butter [pasteurized cream, natural flavor], chicken broth, garlic, salt), green beans, brown butter mushroom sauce (water, mushroom, chicken broth, butter [pasteurized cream, natural flavor], cream [heavy cream, milk, carrageenan, mono and diglycerides, polysorbate 80], rice starch, demi glace [modified corn starch, pea starch, beef fat, salt, yeast extract, hydrolyzed soy protein, caramel color, sugar, maltodextrin, tomato powder, dehydrated beef stock, onion powder, natural flavors, beef extract, gelatin, carrot powder, xanthan gum, spices, lard, disodium guanylate, disodium inosinate, citric acid, paprika], chicken fat, red wine, dehydrated onion, salt, black garlic powder, garlic powder, black pepper, thyme), olive oil seasoning (sea salt, garlic, onion, sugar, black pepper, celery seed, vegetable fiber). Contains: milk, soy.

Categories

Meal kits Refrigerated grain based meal kits

High-score cross-brand comparables for Brown Butter Mushroom Chicken Meal

Neighbours outside The Fresh Market with screening scores in the same high band as Brown Butter Mushroom Chicken Meal (85/100 here). The 5 same-brand links above stay within The Fresh Market; these peers cross brands.

Follow the flagged-label evidence

Follow the flagged-label evidence

Polysorbate 80 is the first flagged ingredient selected from Brown Butter Mushroom Chicken Meal's parsed label. Start with that ingredient’s source context, then compare the rest of this 62-ingredient record.

  • Inspect the FDA SAFFA and CSPI context attached to Polysorbate 80. Open Polysorbate 80
  • Compare Brown Butter Mushroom Chicken Meal's 3 flagged ingredients with a product from the same score neighbourhood. Compare labels
  • Check how caution flags contribute to the derived screening score before drawing a dietary conclusion. Read the method

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0737094243630: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.