Premium ice cream

0
Avoid
Safety Score (out of 100)

Contains 9 flagged ingredients

Premium ice cream receives a safety score of 0/100 based on ingredient analysis using FDA Substances Added to Food (SAFFA) data and CSPI Chemical Cuisine ratings. The product contains 9 ingredients that have been flagged for potential safety concerns by regulatory or consumer advocacy databases. Product label data is sourced from the OpenFoodFacts collaborative database. See the full ingredient breakdown and safety assessment below.

Barcode
0717544207542
Nutri-Score
d
NOVA Group
4 — Ultra-processed
Serving Size
0.5 cup (67 g)

What the Data Says About

Premium ice cream carries a composite safety score of 0/100, which we classify as "Avoid" on our four-tier shelf-label framework. The score is computed by mapping each labeled ingredient against FDA Substances Added to Food (SAFFA) regulatory status and CSPI Chemical Cuisine classifications, then penalizing the overall product for each additive rated as caution-or-worse. Product data originates from the OpenFoodFacts collaborative catalog; safety annotations come from federal regulators and the Center for Science in the Public Interest.

Our scan identified 9 flagged ingredients in this product — components that at least one official source has classified as requiring caution, targeted avoidance, or further evaluation. Flagged ingredients are the items most likely to surface in FDA inspection findings, state-level ingredient bans, or outbreak-related recall notices, so the per-ingredient breakdown below is the most useful lens for anyone screening this product for a specific dietary concern.

On the NOVA processing scale, Premium ice cream is classified as Group 4 (Ultra-processed). NOVA measures industrial processing intensity rather than ingredient-level safety, so it complements the SAFFA and CSPI ratings: a product can be clean on additive flags but heavily processed, or lightly processed but carry individually flagged ingredients. Combining both lenses gives a fuller picture than either alone. The Nutri-Score grade of D reflects nutritional balance — calories, saturated fat, sugar, sodium versus fiber, protein, and produce content — which again is a distinct dimension from additive safety and worth weighing alongside the scores above.

Safety Profile at a Glance

Composite safety metrics for Premium ice cream
Metric Value Source
PlainFoodSafe Score 0/100 FDA SAFFA + CSPI composite
Flagged ingredients 9 CSPI/FDA review
NOVA processing group Group 4 OpenFoodFacts
Nutri-Score D OpenFoodFacts

Composite metric derived from FDA SAFFA, CSPI Chemical Cuisine, OpenFoodFacts. See methodology.

Ingredient Safety Analysis

1
Cream
2
Milk
3
Sugar
Sweetener
Cut Back
4
Nonfat Milk
5
Mother's Circus Animal Cookie
6
Enriched Flour
7
Wheat Flour
8
Niacin
NUTRIENT SUPPLEMENT
GRAS
9
Reduced Iron
10
Thiamin Mononitrate
11
Vitamin B1
12
Riboflavin
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT
GRAS
13
Vitamin B2
14
Folic Acid
NUTRIENT SUPPLEMENT
Approved
15
Palm Kernel Oil
16
Cornstarch
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, HUMECTANT, NON-NUTRITIVE SWEETENER, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, TEXTURIZER
GRAS
17
Two Percent Or Less Of High Fructose Corn Syrup
18
Salt
Flavoring
Cut Back
19
Soy Lecithin
20
Baking Soda
21
Artificial Flavor
22
Confectioner's Glaze
23
Color Added
24
Red 40
Avoid Approved (certified color)
25
Red 3
Avoid Banned (FDA revoked Jan 2025)
26
Yellow 5
Avoid Approved (certified color)
27
Carnauba Wax
28
Blue 1
Caution Approved (certified color)
29
Blue 2
Avoid Approved (certified color)
30
Yellow 6
Avoid Approved (certified color)
31
Yellow 6
Avoid Approved (certified color)
32
Cake Batter Base
33
High-fructose corn syrup
Sweetener
Cut Back
34
Water
35
Enriched Bleached Wheat Flour
36
Bleached Wheat Flour
37
Iron
38
Thiamine Mononitrate
NUTRIENT SUPPLEMENT
GRAS
39
Glycerine
40
Natural And Artificial Flavors
41
With Milk
42
Palm Oil
43
Leavening
44
Sodium Bicarbonate
EMULSIFIER OR EMULSIFIER SALT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, PROCESSING AID, SOLVENT OR VEHICLE
GRAS
45
Monocalcium Phosphate
46
Sodium Acid Pyrophosphate
COLOR OR COLORING ADJUNCT, DOUGH STRENGTHENER, EMULSIFIER OR EMULSIFIER SALT, FLAVORING AGENT OR ADJUVANT, FLOUR TREATING AGENT, FORMULATION AID, LEAVENING AGENT, OXIDIZING OR REDUCING AGENT, SEQUESTRANT
GRAS
47
Emulsifiers
48
Mono - And Diester Of Fats And Fatty Acids
49
Mono And Diglycerides
50
And Soy Lecithin
51
Dextrose
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, HUMECTANT, LUBRICANT OR RELEASE AGENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER
Cut Back GRAS
52
Corn Starch-modified
53
Xanthan Gum
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FORMULATION AID, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
Approved
54
Potassium Sorbate As A Preservative
55
Annatto And Turmeric Extracts For Color
56
Soybean Oil
57
Corn Syrup
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, HUMECTANT, LEAVENING AGENT, NUTRIENT SUPPLEMENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, TEXTURIZER
Cut Back GRAS
58
Mono - And Diglycerides
59
Plant Derived
60
The Following Gums
61
Guar
62
Cellulose
Emulsifier
Safe
63
Locust Bean
64
Xanthan
65
Carrageenan
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, HUMECTANT, PROCESSING AID, STABILIZER OR THICKENER, TEXTURIZER
Caution GRAS
66
Polysorbate 80
COLOR OR COLORING ADJUNCT, EMULSIFIER OR EMULSIFIER SALT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-ACTIVE AGENT
Caution Approved
67
Red #3
68
Sodium Carboxymethylcellulose

Full Ingredient List

Cream, milk, sugar, nonfat milk, mother's circus animal cookie [sugar, enriched flour (wheat flour, niacin, reduced iron, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid), hydrogenated palm kernel oil, nonfat milk, cornstarch, contains two percent or less of high fructose corn syrup, salt, soy lecithin, baking soda, artificial flavor, confectioner's glaze, color added, red 40 lake, red 3, yellow 5, carnauba wax, blue 1, blue 2 lake, yellow 6 lake, yellow 6], cake batter base [high fructose corn syrup, water, sugar, enriched bleached wheat flour (bleached wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), glycerine, natural and artificial flavors (with milk), modified palm oil, leavening (sodium bicarbonate, monocalcium phosphate, sodium acid pyrophosphate), emulsifiers (mono - and diester of fats and fatty acids, mono and diglycerides, and soy lecithin), dextrose, corn starch-modified, xanthan gum, potassium sorbate as a preservative, salt, annatto and turmeric extracts for color, soybean oil], corn syrup, mono - and diglycerides (plant derived), contains one or more of the following gums (guar, cellulose, locust bean, xanthan, and/or carrageenan), polysorbate 80, dextrose, red #3, sodium carboxymethylcellulose.

Categories

Desserts Frozen foods Frozen desserts

Data Sources

Data as of 2025. Source: OpenFoodFacts, FDA SAFFA, CSPI Chemical Cuisine.

Product data from OpenFoodFacts (ODbL). Ingredient safety ratings from FDA SAFFA and CSPI Chemical Cuisine. See our methodology for details.

This information is for reference only and does not constitute dietary or medical advice.

Related

Data sourced from official FDA, USDA, and CDC food-safety databases. See our methodology for details. Retrieved and formatted by PlainFoodSafe Editorial