Potassium Sorbate As A Preservative

Potassium Sorbate As A Preservative appears in 261 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.

What the data can answer

Potassium Sorbate As A Preservative appears in 261 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.

261
catalogued products
#1,635
usage rank of 247,206
96
named brands represented
86%
average depth down ingredient lists

Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.

How to use this page

Separate this ingredient from its product neighborhood

This is a mixed product neighborhood: 61 of 261 records have some flagged component, while the rest do not. Compare Ajam Bali; Apricots; B4y, Dried Mixed Fruit to see how surrounding formulations change; do not assign their 0–100 score range to Potassium Sorbate As A Preservative itself. The ingredient most often sits near the end of the captured list, and Plant-based foods and beverages supplies the most useful like-for-like starting point for a label review.

61 of 261 linked records have some flagged component

All 251 NOVA-classified records cluster most heavily in Group 4, while the first-category labels split across several shelves. That makes the 0–100 score spread more informative than the average alone: investigate the low end, identify the actual flagged row, and compare it with a similar unflagged formulation before drawing a conclusion.

Next check: pair one flagged product with a similar unflagged product from the same shelf category.

Potassium Sorbate As A Preservative: top-decile catalog footprint (#1,635 of 247,206)

Usage rank
#1,635
of 247,206 ingredients that appear in at least one catalogued product, tied with 10 others that also appear in exactly 261 products, listed in more products than 99.3% of them.
Typical depth in an ingredient list
86%
Mean relative depth 86% across 261 parsed labels, slot 12.8 on average. Potassium Sorbate As A Preservative tends to sit near the end of the captured list. Depth is location on the label, not a measured dose.

Computed from parsed product ingredient lists (Open Food Facts). The ranking covers 247,206 ingredients that appear at least once. Neither usage rank nor label depth is a safety clearance.

What else is usually in the same product as Potassium Sorbate As A Preservative

Across the 261 products on this site that list Potassium Sorbate As A Preservative, these flagged additives appear alongside it most often. The comparison column is how often each one appears across every product with a parsed ingredient list, so the two figures are measured over the same set. Caramel Coloring shows up about 2.2x more often with Potassium Sorbate As A Preservative than in the catalogue at large.

Caramel Coloring: +6.9ppCaramel Coloring+6.9ppYellow 5: +0.6ppYellow 5+0.6ppPolysorbate 80: +1.4ppPolysorbate 80+1.4ppCarrageenan: -2.2ppCarrageenan-2.2ppYellow 6: -1.1ppYellow 6-1.1pp
Percentage-point gap vs the catalogue baseline rate for each additive, Potassium Sorbate As A Preservative products only. Source: Open Food Facts ingredient lists.
Chart values as text

Unit: percentage points above/below baseline. Data current as of September 2026.

Caramel Coloring
6.9pp
Yellow 5
0.6pp
Polysorbate 80
1.4pp
Carrageenan
-2.2pp
Yellow 6
-1.1pp
Additive Shared products Share of Potassium Sorbate As A Preservative products Share of all products
Caramel Coloring 33 12.6% 5.7%
Yellow 5 14 5.4% 4.8%
Polysorbate 80 7 2.7% 1.3%
Carrageenan 6 2.3% 4.5%
Yellow 6 6 2.3% 3.4%

Co-occurrence describes what manufacturers formulate together. It is not a claim that these additives interact, and it carries no regulatory meaning. Counted over products with parsed ingredient lists; Open Food Facts, 2026-09-01.

How do the sampled products compare?

Each point is one of the 16 sampled products listed below: its overall safety score against how many separately flagged ingredients its label carries. Bubble size is the number of ingredient rows the label actually resolved to.

Safety score vs. flagged-ingredient count for products containing Potassium Sorbate As A Preservative

Per-product safety score and flagged-ingredient count from the same sampled listings shown below. Bubble size = linked ingredient rows. Source: Open Food Facts labels x FDA SAFFA x CSPI Chemical Cuisine. 2×2 strategic matrix plotting 16 entities by Safety score (X) and Flagged ingredients on label (Y), with a crosshair dividing the plot into four quadrants. High score, still flaggedLow score, more flaggedHigh score, fewer flaggedLow score, fewer flagged 20406080100120 01234 Safety score Flagged ingredients on label Safety score vs. flagged-ingredient count for products containing Potassium Sorbate As A Preservative
Per-product safety score and flagged-ingredient count from the same sampled listings shown below. Bubble size = linked ingredient rows. Source: Open Food Facts labels x FDA SAFFA x CSPI Chemical Cuisine.

Potassium Sorbate As A Preservative vs other top-decile catalog footprints

High-volume peers for Potassium Sorbate As A Preservative: 261 products, mean screening score 95.6/100. Nearest count peers include “Atlantic Salmon”, “Manzanilla Olives”, “Nonfat Yogurt Powder”. Axes below stay distinct so count-neighbors do not duplicate score-neighbors.

Similar product count

Nearest other ingredients by Open Food Facts product count (floored at ≥50).

Similar mean product score

Mean product-score neighbours (≥50 scored products), kept separate from the product-count peers above.

Using the Potassium Sorbate As A Preservative evidence

261 product rows plus any FDA/CSPI fields on Potassium Sorbate As A Preservative are the evidence base — drill into the listings that matter for your decision.

  • Check the listed products containing Potassium Sorbate As A Preservative before treating the aggregate count as a personal conclusion. Browse linked labels
  • Place Potassium Sorbate As A Preservative next to “Manzanilla Olives” (or another peer) using the same FDA/CSPI and prevalence fields. Open a peer record
  • Read how PlainFoodSafe joins source records before treating a screening label as a personal food or health conclusion. Read the methodology

This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.

Frequently Asked Questions

Does Potassium Sorbate As A Preservative carry its own safety label in this catalog?

This is a mixed neighborhood: some linked products carry a separate flag while others do not. This snapshot does not attach a standalone FDA/CSPI verdict to Potassium Sorbate As A Preservative. Compare like-for-like products before treating the average screening score as an ingredient verdict.

Which product shelves show up most often with Potassium Sorbate As A Preservative?

Potassium Sorbate As A Preservative ranks in the top decile by product count (#1,635 of 247,206), appearing in 261 indexed products led by Plant-based foods and beverages. The sample list below is a slice of that footprint, not the full universe.

Why is Potassium Sorbate As A Preservative so common on ingredient lists?

The source record does not name a technical effect, yet Potassium Sorbate As A Preservative appears in 261 products (#1,635 usage rank). High prevalence here describes formulation frequency, not an approved use level.

Regulatory status: FDA SAFFA (Potassium Sorbate As A Preservative). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.