Apple harvest cheesecake
Open Food Facts label for barcode 0681131248532 · Snacks. Screening numbers and flags live in the verdict band below. This hero only situates the source record.
The verdict
Apple harvest cheesecake scores 95/100 in PlainFoodSafe's ingredient screening. We compared its 80 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 1 ingredient is flagged for caution. The source parser split this into a very long 80-component record, beginning with Apple Filling, Sliced Apples, Apples. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.
- 95/100
- Safe safety score
- 1
- One flagged · of 80 analyzed
- Group 4
- Ultra-processed
- D
- Nutri-Score nutrition grade
Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.
Composite profile score
One verdict from three independent sources
60/100
Grade C+
Ingredient Safety
95/100
FDA/CSPI flagged-ingredient screening
Processing Level
NOVA 4
Ultra-processed foods
Nutrition Grade
D
Nutri-Score front-of-pack nutrition grade
Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.
31248532 · Open Food Facts · July 2026
Apple harvest cheesecake label screening desk
16 of 80 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Fructose). Source sheet 31248532 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology
Screening model notes
How Nutri-Score, NOVA, and list length read this record
Within the four-tier shelf-label framework this site publishes, the composite for this product falls in the highest band. That band is defined by a threshold on the derived score alone: it is where labels land once components carrying caution-or-worse registry ratings contribute little or nothing to the deduction. The band is a summary of what the screened registries return for the components that were parsed, so it inherits their coverage gaps — a component absent from both registries neither raises nor lowers the figure. The threshold and the weighting behind it are set out on the methodology page.
This label falls in the fourth Nutri-Score band. The model arrives there when its penalty terms — energy density, sugars, saturated fat, sodium — carry more weight in the calculation than the fibre, protein and produce content it credits. The band covers a wide span of the points scale, so position within it is not visible from the letter alone. The grade reflects the declared nutrition panel and is unrelated to the additive ratings listed below, which come from different bodies applying different criteria.
The declared list is among the longer ones in this catalogue. A component set this wide means the screen returns many individual ratings, and the composite accumulates a large number of small contributions instead of turning on a handful of entries. At this length the per-component table below is substantially more informative than the single figure, because the figure compresses a great deal of variation into one number.
How It Compares to Its Category
Among the 88,006 products we've scored in the Snacks category, the average safety score is 86.1/100. Apple harvest cheesecake scores 8.9 points above that category average (95/100 vs. 86.1/100), so it is a comparatively strong pick for shoppers screening within that category specifically, rather than against the product catalog as a whole.
Ingredient-list length vs other Snacks products
Apple harvest cheesecake lists 80 ingredients on its label
80 100th percentile a longer ingredient list than every other product we track
Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.
Distribution as text
- 0–2
- 275 products (0%)
- 2–4
- 2,901 products (4%)
- 4–6
- 4,248 products (5%)
- 6–8
- 5,408 products (7%)
- 8–10
- 5,486 products (7%)
- 10–12
- 5,840 products (7%)
- 12–14
- 6,252 products (8%)
- 14–16
- 6,724 products (8%)
- 16–18
- 6,221 products (8%)
- 18–20
- 5,168 products (6%)
- 20–22
- 4,508 products (6%)
- 22–24
- 3,809 products (5%)
- 24–26
- 3,567 products (4%)
- 26–28
- 2,829 products (3%)
- 28–30
- 2,282 products (3%)
- 30–32
- 1,905 products (2%)
- 32–34
- 1,715 products (2%)
- 34–36
- 1,572 products (2%)
- 36–38
- 1,417 products (2%)
- 38–40
- 1,284 products (2%)
- 40 and above
- 8,066 products (10%)
Source Open Food Facts, product label ingredient lists · July 2026
Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 81,477 Snacks products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.
Ingredient Safety Analysis
How the 95/100 score is built
Screening starts at 100 and subtracts severity-weighted FDA SAFFA / CSPI flags (1 flagged of 80 labeled). The floor is 0 when deductions exceed 100.
Full Ingredient List
Apple filling (sliced apples [apples, water, salt, ascorbic acid {preservative}, citric acid], sugar, corn syrup, water, corn starch - modified, high fructose corn syrup, salt, spice, sodium benzoate [preservative], potassium sorbate [preservative], agar-agar, color added, natural and artificial flavor), cream cheese (pasteurized milk and cream, salt, carob bean gum, cheese culture), pasteurized milk, graham crumbs (enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], invert sugar, whole wheat flour, vegetable oil [soybean, palm, and palm kernel oil], contains 2% or less of baking soda, salt, honey), sugar, palm oil, granny smith apples (apples, salt, citric acid and ascorbic acid [preservative]), milk (milk and vitamin d3), heavy cream (cream, carrageenan, mono - and diglycerides), egg product (eggs, citric acid [preservative]), dark brown sugar, water, fructose, soybean oil, caramel topping (corn syrup, sweetened condensed skim milk [skim milk, sugar, corn syrup], sugar, butter [milk], water, high fructose corn syrup, disodium phosphate, pectin, salt, mono - and diglycerides [palm], sodium citrate, artificial flavors), food starch - modified, confectioners sugar (sugar, corn starch), margarine (palm oil, water, salt, mono - and diglycerides, artificial butter flavor, annatto extract color, calcium disodium edta [as preservative], vitamin a palmitate added), rolled oats, cheese culture, salt, carob bean gum, enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), mono - and diglycerides, [beta]-apo-8'- carotenal (color), natural flavors, citrus fiber (dried orange pulp, guar gum), spice, soy lecithin.
Other products containing Beta
Beta is the least common ingredient on this label, appearing in 24 products across the catalog. See its safety profile.
Categories
Follow the flagged-label evidence
Follow the flagged-label evidence
Fructose is the first flagged ingredient selected from Apple harvest cheesecake's parsed label. Start with that ingredient’s source context, then compare the rest of this 80-ingredient record.
- Inspect the FDA SAFFA and CSPI context attached to Fructose. Open Fructose
- Compare Apple harvest cheesecake's 1 flagged ingredients with a product from the same score neighbourhood. Compare labels
- Check how caution flags contribute to the derived screening score before drawing a dietary conclusion. Read the method
This page describes published ingredient-list and source coverage. It is not dietary or medical advice.
Barcode 0681131248532: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.