Safe

Burrata, Mozzarella, And Calabrian Chili

by Whole Foods Stuffed Ravioli

Open Food Facts label for barcode 0099482537623 · Whole Foods Stuffed Ravioli · Meals. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0099482537623 · Serving size 12 pieces (140 g)

The verdict

Burrata, Mozzarella, And Calabrian Chili by Whole Foods Stuffed Ravioli scores 100/100 in PlainFoodSafe's ingredient screening. We compared its 35 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 0 ingredients are flagged for caution. The source parser split this into a very long 35-component record, beginning with Cream, Burrata Cheese, Pasteurized Milk. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.

100/100
Safe safety score
0
None flagged · of 35 analyzed
Group 4
Ultra-processed
E
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

58/100

Grade C

Ingredient Safety

100/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

E

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

82537623 · Open Food Facts · July 2026

Burrata, Mozzarella, And Calabrian Chili label screening desk

SCORE-SAFE 100/100 FLAG-CLEAN 0 flagged LEN-DENSE 35 ing. REG-SPARSE 17% reg. NOVA-G4 G4 ultra NUTRI-E Nutri-E RANK-MID Len top 38% LEAD-RARE Lactose PHOTO-FINISH Wild-Caught Sardines · ±0 BOOK-OFF …537623 · July 2026

6 of 35 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Lactose). Source sheet 82537623 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Wild-Caught Sardines · Nearest score peer is Wild-Caught Sardines at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

Within the four-tier shelf-label framework this site publishes, the composite for this product falls in the highest band. That band is defined by a threshold on the derived score alone: it is where labels land once components carrying caution-or-worse registry ratings contribute little or nothing to the deduction. The band is a summary of what the screened registries return for the components that were parsed, so it inherits their coverage gaps — a component absent from both registries neither raises nor lowers the figure. The threshold and the weighting behind it are set out on the methodology page.

Nutri-Score assigned its lowest band to this label. The algorithm reserves that grade for nutrition panels where the values it penalises sit well above the components it credits. The two systems on this page measure genuinely different things: a product can hold this grade while carrying no additive flagged by the registries screened below, and a product graded well can carry several. Neither reading substitutes for the other, and the per-component table is where the additive picture is set out.

This label parsed into a long component list. Where many entries are screened at once, the composite tends to reflect the overall mix of registry ratings returned rather than the rating of any one entry. Longer declarations also carry more sub-listed and compound entries, where a parenthetical group is resolved into its parts, so the parsed count can exceed what a reader counts on the packaging.

Cross-brand screening score neighbourhood

1. Burrata, Mozzarella, And Calabrian Chili: 100/100 · 100% of the leader · rank #11. Burrata, Mozzarella, And …100/1002. Wild-Caught Sardines: 100/100 · 100% of the leader · rank #22. Wild-Caught Sardines100/1003. Peruvian Potato Chips Sea Salt: 100/100 · 100% of the leader · rank #33. Peruvian Potato Chips Sea…100/1004. Reduced Sodium Mixed Nuts Roasted And Salted: 100/100 · 100% of the leader · rank #44. Reduced Sodium Mixed Nuts…100/1005. Spicy Dill Almonds: 100/100 · 100% of the leader · rank #55. Spicy Dill Almonds100/100
High-band neighbours for Burrata, Mozzarella, And Calabrian Chili (100/100) outside Whole Foods Stuffed Ravioli.
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Burrata, Mozzarella, And Calabrian Chili
100/100
Wild-Caught Sardines
100/100
Peruvian Potato Chips Sea Salt
100/100
Reduced Sodium Mixed Nuts Roasted And Salted
100/100
Spicy Dill Almonds
100/100

How It Compares to Its Category

Among the 15,626 products we've scored in the Meals category, the average safety score is 93.6/100. Burrata, Mozzarella, And Calabrian Chili scores 6.4 points above that category average (100/100 vs. 93.6/100), so it is a comparatively strong pick for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Meals products

Burrata, Mozzarella, And Calabrian Chili lists 35 ingredients on its label

35 62nd percentile a longer ingredient list than 62% of the 11,283 products we track

0–2: 12 products (0%). Below this entry. 2–4: 83 products (1%). Below this entry. 4–6: 127 products (1%). Below this entry. 6–8: 209 products (2%). Below this entry. 8–10: 312 products (3%). Below this entry. 10–12: 315 products (3%). Below this entry. 12–14: 412 products (4%). Below this entry. 14–16: 477 products (4%). Below this entry. 16–18: 542 products (5%). Below this entry. 18–20: 552 products (5%). Below this entry. 20–22: 545 products (5%). Below this entry. 22–24: 550 products (5%). Below this entry. 24–26: 552 products (5%). Below this entry. 26–28: 552 products (5%). Below this entry. 28–30: 574 products (5%). Below this entry. 30–32: 517 products (5%). Below this entry. 32–34: 466 products (4%). Below this entry. 34–36: 451 products (4%). This entry sits in this band. 36–38: 443 products (4%). Above this entry. 38–40: 388 products (3%). Above this entry. 40–42: 3,204 products (28%). Above this entry. This product 0 42 every published Meals product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

11,283 products, bucketed in bands of 2. This entry: 35 (62nd percentile). Data current as of July 2026.

0–2
12 products (0%)
2–4
83 products (1%)
4–6
127 products (1%)
6–8
209 products (2%)
8–10
312 products (3%)
10–12
315 products (3%)
12–14
412 products (4%)
14–16
477 products (4%)
16–18
542 products (5%)
18–20
552 products (5%)
20–22
545 products (5%)
22–24
550 products (5%)
24–26
552 products (5%)
26–28
552 products (5%)
28–30
574 products (5%)
30–32
517 products (5%)
32–34
466 products (4%)
34–36
451 products (4%)
36–38
443 products (4%)
38–40
388 products (3%)
40 and above
3,204 products (28%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 11,283 Meals products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Full Ingredient List

FILLING: CREAM, BURRATA CHEESE (PASTEURIZED MILK, CREAM, SALT, MICORBIAL RENNET, LACTIC ACID STARTER CULTURE), BECHAMEL SAUCE (PASTEURIZED PART-SKIM MILK, UNBLEACHED WHEAT FLOUR, WATER, BUTTER [CREAM], CORNSTARCH, SUGAR, SALT), BREADCRUMBS (UNBLEACHED WHEAT FLOUR, SALT, YEAST), MOZZARELLA CHEESE (CULTURED PASTEURIZED MILK, SALT, MICROBIAL RENNET), LACTOSE, SUNFLOWER SEED OIL, CHILE SAUCE (CALABRIAN CHILE PEPPERS, EXTRA VIRGIN OLIVE OIL, SUNFLOWER SEED OIL, SUN-DRIED TOMATOES [TOMATOES, SALT], BASIL PASTE [BASIL, SUNFLOWER SEED OIL, SALT, SODIUM BICARBONATE), GARLIC, SALT), WHEY POWDER, SALT, ROASTED TOMATO, CORNSTARCH. PASTA: UNBLEACHED WHEAT FLOUR, CAGE-FREE EGSS, DURUM WHEAT SEMOLINA. CONTAINS MILK, EGG AND WHEAT INGREDIENTS. MAY CONTAIN SOY.

Categories

Meals Pasta dishes Stuffed pastas Ravioli

High-score cross-brand comparables for Burrata, Mozzarella, And Calabrian Chili

Neighbours outside Whole Foods Stuffed Ravioli with screening scores in the same high band as Burrata, Mozzarella, And Calabrian Chili (100/100 here). No other Whole Foods Stuffed Ravioli products are linked from this barcode; these peers compare across brands only.

Trace this label’s coverage

Trace this label’s coverage

6 of 35 parsed ingredients on Burrata, Mozzarella, And Calabrian Chili match at least one source registry. Use the ingredient records to see which entries carry source context and which remain unmatched.

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0099482537623: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.